Timeline
つなはちIt's a sake brewed in a limited edition of 80 bottles.
It has a creamy, yet refreshing sweetness.
I had a bottle of Takachiyo at home last time, and it's very good too.
Now I want to try the Kanji version of Takachiyo. つなはちWhite night drinking comparison.
Next, Hato Masamune.
It is soft and sweet.
I'm not sure how to describe it.
Hard to explain😅.
つなはちThree breweries in Aomori Prefecture are planning to make the same spec sake.
This is a set to compare.
First, let's start with the rice wine.
It has a refreshing sweetness and a slightly banana-like impression.
It also has a lactic acidity.
It's delicious. つなはちWhat is it, a shake⁉️?
It has foam and some sourness, and it gives the impression of a strawberry shake.
I wondered if this was really Junmai-shu⁉️😊. つなはちIt's light or floral, with a refreshing acidity and sweetness that's impressive.
It's also a good reset for a solid meal. つなはちI️ ordered a western style miso stew of Japanese black beef, and they recommended this to me.
I️ heard that it is polished up to 40%, but it has a dry feeling and a good taste of rice, so it's a perfect match.
つなはちCompared to the one I drank before, the taste of this Sairei is thicker.
It has a firm but elegant sweetness.
Very delicious. つなはちIt has the same sweetness in your mouth as when you smell a rose flower.
It also has a dry impression.
It is an interesting taste, and I like it.
つなはちFirst, I had the supernatant, which was fresh and fruity.
Then we had the ori, which was a little milder.
It's a very energetic sake with a 14 degree alcohol content, but it's a bit of a buzzkill.
I need to drink some peaceable water😅.
つなはちI had a selfish impression that it was a dry type, but it is very fruity and sweet like a melon.
It's very fruity and sweet like melon, with a hint of bitterness afterwards.
Very tasty. つなはちIt has a gassy, yet torrid taste with a delicious and sweet flavor in the mouth.
Delicious. 休肝鳥Mr. Tsunahachi.
It's nice to meet you😃.
I'm not sure what to make of it, but I'm sure it'll be great. つなはちMr. Resting Bird.
Nice to meet you😊.
I'm a young sake reviewer, so I'm sorry if I'm out of line 😅.
I'm sure you'll agree that it's the perfect drink for New Year's Eve. つなはちThey chose to pair it with sashimi.
The yogurt-like acidity and sweetness came at the same time, with a slight crepe fruit-like bitterness later.
Delicious. つなはちClean and refreshing.
A little gassy and fruity, like a muscat, like a green apple, very tasty... つなはちChristmas label.
Gassy and slightly woody, fruity like apples. つなはちUmami, sweetness, and bitterness spread in the mouth in good balance.
After all, I can't miss it.
It is delicious. つなはちThe rice polishing rate is 35%, and I thought it was refreshing.
The sweetness and umami are very dense and surprising. つなはちFruity, still very beautiful.
Surprisingly ️ paired with fried chicken.
But it also goes well with the ministry️. つなはちFirst, I got the top clear.
The aroma is melon‼️.
Even if you drink it, it's melon ministry!
After that, mix it with ori.
The creamy feeling is melon cream‼️. RecommendedContentsSectionView.title