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川口酒店

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荒井 正史mallowe酒の乱川崎 幹也Akira  猫TAGOSAKUyaskatatSakiヒガシきなこ
Hououbiden荒走押切合併 かすみ本生酒純米大吟醸生酒
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荒井 正史
Made from 35% Yamada-Nishiki, the structure brings out the sweetness and umami. As expected of a contest spec. It is unquestionably delicious. The silver color of the liquid, which is called "haze," is very special, and you don't usually get that.
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