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SakenowaRecord your sake experiences and discover your favorites

Kitchen WILL

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Takachiyo試験増醸造酒 ちよらー専用原酒生酒おりがらみ
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Kitchen WILL
ひらがなたかちよにハズレなし
135
いのしん
The low alcohol content, slight carbonation, and moderate acidity made me want to drink it quickly, but since it is a limited edition sake, I savored it slowly (lol). The side dish was tempura of new burdock!
Japanese>English
HanaemiWill Special 熟成 300days純米大吟醸
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Kitchen WILL
外飲み部
129
いのしん
It has an elegant aroma and sweet, mellow flavor with a matured flavor that is different from the normal version, making it a concentrated, elegant sake. Accompanied by grilled salt-crusted Akinata fish
Japanese>English
Glorious Mt.Fuji熟成蔵隠し純米大吟醸原酒生詰酒ひやおろし無濾過
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Kitchen WILL
外飲み部
131
いのしん
It is steeped in flavor and sweetness from aging. It is a sake that can be enjoyed right up to the final aftertaste. Accompanied by saikyo-yaki mackerel
Japanese>English
Hoka山恵錦 辛口純米吟醸
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Kitchen WILL
外飲み部
130
いのしん
It has a gentle aroma and mouthfeel that is typical of Toyokoro, with a pleasant sharpness that can be enjoyed. This sake is brewed at low temperature and has a dry, clean finish. Serve with grilled salt-crusted Akinatai fish
Japanese>English
KudokijozuJr.の酒未来33純米大吟醸
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Kitchen WILL
外飲み部
142
いのしん
Stable Kudo Ue Luxurious sake made by polishing Sake Mirai to 33% 🍶. Elegant aroma, gentle flavor and sweetness. It is a high spec sake. Serve with sashimi of Akinatai fish
Japanese>English
Aizuchujo特別純米ひやおろし
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Kitchen WILL
外飲み部
140
いのしん
It has a refreshing mouthfeel with a fruity sweetness and a good presence of crispness. It is a sake that seems to be versatile enough to be matched with autumnal foods. Accompanied by boiled octopus tempura
Japanese>English
Fusano Kankiku剣愛山50 -Chronicle-純米大吟醸原酒無濾過
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Kitchen WILL
外飲み部
140
いのしん
I happened to find it on a day I wanted to buy it at the liquor store but couldn't, and I was so excited! Smooth mouthfeel and flavor. The moderate sweetness is pleasant. It is a sake to be drunk with a good taste. Grilled salt fish to go with it!
Japanese>English
Juyondai上諸白 赤磐雄町純米大吟醸中取り
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Kitchen WILL
外飲み部
144
いのしん
It's been a while since I've seen 14yo 🍶 This label is new to me 14yo_✖️ omachi Great tag team! The umami, sweetness, and aroma are all very elegant. It is a sake that makes you feel elegant. Served with saikyo-yaki mackerel.
Japanese>English
Raifuku青りんご純米大吟醸生酒
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Kitchen WILL
外飲み部
125
いのしん
It has a beautiful mouthfeel, a plump sweetness, and a refreshing finish with summer sake specifications. This sake is best enjoyed chilled to enjoy its refreshing aroma and pleasant acidity. Snacks are a snack plate.
Japanese>English
Suigei吟麗 秋あがり純米吟醸
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Kitchen WILL
外飲み部
127
いのしん
It has a robust rice flavor with the sharpness of a drunken whale. It is a sake that matches autumn ingredients and spreads its flavor. Accompanied by grilled natural ayu fish
Japanese>English
Fusano KankikuOCEAN99 橙海-Arrival-純米吟醸無濾過
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Kitchen WILL
外飲み部
143
いのしん
The juicy fruitiness is matched by a refreshing acidity that is delicious😋. It is a sake to be drunk slowly and chilled at the end of summer. Accompanied by grilled sweetfish
Japanese>English
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