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酒のあべたや

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Narasake saruBlackyしーちゃんboukenDaikiMaitoku3ワカ太ヒロ

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Harushikaときめき スパークリングサケ発泡
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酒のあべたや
122
ヒロ
Drinking at home. Purchased at "Sake no Abetaya." The photo is an empty bottle because I drank it there. Over the weekend, I visited Ojinsha Shrine and Imanishi Sake Brewery in Nara Prefecture. And I also visited Abetaya-san, who has been my mail order partner for a long time. I wanted to buy a lot of things, but I told myself that I could buy them by mail order, so I just had to settle for small bottles 😣. It is sparkling and has a low alcohol content of 6.5%. The color is clear. The smell is a sweet aroma. Of course, gory carbonation🫧🫧🫧🫧. Taste is sweet with no peculiar taste like apple🍎. Sense of apple juice. The aftertaste has a sake feel to it. It is a light sake that is easy to drink 🍶. The aftertaste is clean, so I thought it was easier to drink than non sake apple juice 🤔. After hooking one up, I'm off to Osaka 😁.
Japanese>English
HijiriINDIGO なつのひじり純米吟醸無濾過
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酒のあべたや
家飲み部
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bouken
Gassy, sweet and tasty like a rummy. It's like a fresh sake. The light taste is perfect for summer, but not too thin and drinkable, which I like very much. I think I prefer it to the EVOKE I had the other day 🤔. I really like the emerald blue letters and the thin denim patterned label, which gives it a summery feel. I like it better when it's cooled down because it gets a little bitter as the temperature rises.
Japanese>English
コタロー
Nice to meet you bouken✨I always refer to your reviews 😊. I just bought this one the other day and I'm really looking forward to drinking it, even though it's fire-brewed it's still very drinkable 😆. The summery label is also suggestive 🎵.
Japanese>English
bouken
Nice to meet you Kotaro😊Thank you for all your ♥🙇. It tasted like fresh sake with lots of bubbles in the glass when it was opened 😍. It tasted like summer too 😋. I look forward to your INDIGO review, Kotaro 😃.
Japanese>English
HijiriEVOKE 山田錦純米吟醸原酒生酒無濾過
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酒のあべたや
家飲み部
107
bouken
The sake that kan and Nemuchi said was good kanjis 😁. I suddenly wanted to drink it and went to Nara 🙄. There is only one shop in Nara to handle in Kansai.... I think I had a near miss with Mr. Wakata when I went to buy this sake 😳. It seems the timing was such that if it had been a little off, I think we would have met. Well, I've never run into anyone from Sake-no-Wa at a liquor store 🤔. I've had fire-brewed versions of this sake in the past, but this is the first time I've had it raw. I've had Kanto-no-Hana (from the same brewery), but this is my first time to try the Sacred Sake. It is slightly effervescent, moderately sweet, and bitter. The aroma and bitterness are reminiscent of citrus. After a few days from opening the bottle, the sourness became more pronounced. I think it tastes better if it is left in the fridge for a little longer than if it is freshly opened 🤔. I wish there were more stores where I could buy it... The lid is very hard, but I wonder if it's made hard so that it won't fly off because of the strong gas?
Japanese>English
kan
Bou-chan, isn't it nice kanjis 😁. It's an Olympic year 😊 but I didn't know you went to Nara to buy it 😅 I'm on my way to Kokura 🏇 hahaha😁.
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ワカ太
Hi bouken 😃It would have been interesting to meet you at Abetuya, but I missed you 😅The Saint is an amazing warehouse because I think I would have loved it no matter which one I drank ✨.
Japanese>English
bouken
kan, good evening 😃. Ah, the holy of holies. 🇫🇷 I wish there was another place where I could buy it 🤔. Kokura...it's the season of summer horse racing 🐎.
Japanese>English
bouken
Good evening Mr. Wakata😃 I think it is possible in Osaka, but it would be a great coincidence if we met in Nara 😁This is my second time in total and I rarely go to this place 🤔Next time I want to drink hijirizumu 😋.
Japanese>English
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酒のあべたや
109
ワカ太
The other day, right before the rainy season, I went to Nara with my family 🚗 to participate in the Nara Mystery Solving Temple Tour event. We participated in the Nara Riddle Solving Temple Tour event👍We walked around Nara a lot😅But solving the riddles was more fun than I thought it would be 🔍. We were exhausted, so we stopped by Abetaya and had a chilled holy 😋💕 to relieve our exhaustion when we got home. Cool bottle with denim label. The first sip with a sense of fresh gasiness that is typical of Saint: ❣️ The elegant aroma comes in a flurry, and the balance of umami and exquisite acidity. This is delicious. ❤️ Since it is a low-alcoholic original sake with an alcohol content of 14 degrees, it is refreshing and light, and we, tired people, drank it in no time💦.
Japanese>English
ポンちゃん
Hi Waka 🐦. Holy, that looks delicious 〰❣️, and I'm glad it's low al 😊I'm jealous because I don't get to see it! I'm jealous because I don't get to see it! Sounds interesting......... I'm sure it will be fun to go to a liquor store far away 😁👍!
Japanese>English
ジェイ&ノビィ
Hi Wakata 😃. Sounds like a fun event to walk around like that 🤗We'll probably stop at a pub soon after we join 🤣. Hi, I'm from Kochira, Japan! It's one of the top rated saké wine that I'd like to try right now 🤗.
Japanese>English
ワカ太
Pon-chan, good morning 😃The holy of holies was delicious 😋The riddle was quite elaborate, and I walked around Nara Park, Todaiji, Kofukuji, etc. 👣It was fun, but I was exhausted 😓.
Japanese>English
ワカ太
Good morning, Jay & Nobby😃If we weren't with our daughter at the pub stopover, we wouldn't hesitate to stop by too. I can't finish solving the riddle forever 🤣Saint would love for you to have a drink: ❣️
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こぞう
Mr. Wakata. Good evening....I recently tasted my first holy day! It was very tasty😍. I would love to try the summer saké hsing 🤤.
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ワカ太
Good morning, Kozo 😃Holy is good in all of them, but the summer sake (not that I've had that many) is especially refreshing 🥲 because the stores that carry it are in neighboring prefectures ❤️ and it's hard to get to them 🥲.
Japanese>English
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酒のあべたや
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Narasake saru
This is 300ml bottle of Masumi. This is Suzumizake, cool sake for summer time. As I trid this, I felt refreshing taste like Natsuzake. Aroma is very rich and tastes fruity, but it doesn't annoyingly last because of No.7 yeast, I guess. It's very good with Japanese dishes and seafood like sashimi.
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酒のあべたや
Narasake saru
This is a very special Kazenomori bottle. It's so fruity and has a little acidity because of lactic acid. It's a memorial bottle of the collaboration with the Kintetsu railway. Actually, a QRL code is described on the label and you can book a tour of Yucho brewery on March 20.
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酒のあべたや
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Narasake saru
The label is so sick and reminds you of Japanese mythology. This is brewed by Bodaimoto, a traditional brewing method since Muromachi period. As I tried this, I was surprised that it's very smooth. This is hardly brewed, so quite a few bottles are for sale, but it's worth of trying it.
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