としひこ
Sushi Matsuura🍣 every other month.
Sixth, another sake I didn't know about. Toichi from Saga. I thought it was Margaux but it was Gomaru.
My memory of the taste is getting fuzzy ‼️🤣
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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としひこ
Sushi Matsuura🍣 every other month.
The fifth is a sake I've never heard of before. It won the Governor's Prize at the Miyagi Sake Competition. This one is also quite tasty. I'll try to remember this brand 🎵.
Japanese>English
としひこ
Sushi Matsuura🍣 every other month.
The fourth is Kuribayashi from Akita. Misato Nishiki brewed with brewer's yeast. It's getting to be a good pace! LOL Sake is soooooooooooooooooooooooooooooooooooooo good today✨!
Japanese>English
としひこ
Sushi Matsuura🍣 every other month.
The third is a sake from Tochigi following Houou Mita. Modern Sengoku Kame-no-o. This is another sake that is typical of Sentori. I like its sweet and sour taste.
Japanese>English
ma-ki-
Good evening, Toshihiko.
I was just looking at this sushi picture ✨ and was wondering if I could taste the sweet and sour taste of Senkyo.
It looks so delicious and stunning ⤴️
I also like your previous photos: 👍️
Have a good drinking time 😊.
Japanese>English
としひこ
Thank you 🎵 Sentori is delicious! No matter what I drink, I never have a "hazzle". Well, there are not so many sake that are not good enough...^^;.
Japanese>English
としひこ
Sushi Matsuura🍣 every other month.
The second is Hououmida no Daichi. It has a flavor and sweetness that is typical of Hououmida. It is still delicious!
Japanese>English
としひこ
Bimonthly Sushi Matsuura🍣
We started with Banshu Issen's Aizan. Full of flavor. Heavy for a starter ❓ But a delicious sake 🎵.
Japanese>English
としひこ
A cup of tears at Sushi Matsuura. The lightest one at the end. My master was concerned that I was drinking too much? LOL!
No muddy taste at all despite the low milling rate (90%). It has a strong acidity and a little sweetness. I think it was just right for the end of the meal.
Japanese>English
としひこ
It is a refreshing summer sake with a moderate sweetness for Haneya. Haneya is one of my favorite brands.
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としひこ
New release of Misuro Sugi. Sake Mirai, a sake rice produced by Takagi Brewery of Jyushiyo, is also released by Mimuro Sugi! Sake Mirai is good after all (^^)
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Tokai Zakari特別純米 瓶火入れ
としひこ
Chiba sake. I didn't know this brand, but this is delicious✨.
Sweet and sour with a touch of gas. It looks classic, but it's more modern.
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としひこ
Light and dry like a summer sake
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としひこ
Oumachi by Musical Instrument Masamune. Easy to drink and Swiss...
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