Logo
SakenowaRecord your sake experiences and discover your favorites
ひろしひろし
東京都八王子市在住(⁰⊖⁰(⁰⊖⁰)⁰⊖⁰) 生酛 山廃酛 個性溢れるお酒が好み

Registered Date

Check-ins

466

Favorite Brands

4

Hall of Fame

Oroku

Most Check-in Brands

Denshu
23(9.13%)
Oroku
21(8.33%)
Kaze no Mori
18(7.14%)
Tamagawa
16(6.35%)
Sawanoi
15(5.95%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
47(10.09%)
Shimane
36(7.73%)
Tokyo
34(7.3%)
Aomori
24(5.15%)
Niigata
21(4.51%)

Timeline

ひろしひろし
Sakuramuromachi雄町米でつくったおいしいお酒純米吟醸生詰酒
Muromachi ShuzoOkayama
alt 1alt 2
alt 3alt 4
99
ひろし
〰︎ Bizen Omachi, Specified Cultivation, produced in Okayama Prefecture 2023/10 Contracted with a farmer in Seto-cho, Okayama City. The brewery uses the best sake rice for its luxury sake brewing. The brewing water is one of the "100 best waters in Japan Omachi Cold Spring", one of the "100 Best Waters in Japan Sake received as a souvenir from Okayama Elegant dry taste Slightly ginjo aroma, no sweetness or sourness, strong bitterness You can taste the umami part of the rice.
Japanese>English
ひろしひろし
MioPREMIUM RICH 純金箔入発泡
Takara Shuzo ShirakabeguraHyogo
alt 1alt 2
96
ひろし
〰︎ Original Yeast 🌾Domestic rice 2023/11 Treasure comes from the rice field. Sake given at a New Year's party. I don't drink this type of sake. I was surprised when I drank it for the first time... it's delicious 😋.
Japanese>English
ひろしひろし
金蘭黒部超辛口普通酒
IchinoyaNagano
alt 1
alt 2alt 3
111
ひろし
〰︎ Happy 🎍Happy New Year 🎍. 500K brewed Kaze Sayaka 2023/11 The water source of "Hassai" is unique. A food sake that can be drunk like water Clean, with a hint of sweetness. A dry sake with a bitter astringent aftertaste
Japanese>English
ひろしひろし
alt 1
102
ひろし
〰︎ 🌾Domestic Rice 2023/06 Founded in 1877 at the foot of Hiraodai Founded in 1877 at the foot of Hiraodai, Higashitani Village, Kikko-gun Ogura Gion Daiko, a traditional summer festival Both sides of the drum are decorated with the Tomoe pattern. I didn't know there was a brewery in Kokura, Kitakyushu, where my parents live. Aromatic and sharp sake made with traditional techniques
Japanese>English
ひろしひろし
alt 1alt 2
alt 3alt 4
104
ひろし
〰︎ 🌾Domestic rice 2023/10 Brewed with spring water from Mt. Fuji Safari Park Original Sold exclusively at the Safari Shop You can choose from two types of Junmai (pure rice) and the naming is unique! It was a strong flavored type of Junmai sake 😋.
Japanese>English
ひろしひろし
Shichiken風凛美山 白州の名水仕込み純米生酒
Yamanashi MeijoYamanashi
alt 1
alt 2alt 3
104
ひろし
〰︎ 2022BY Hitogochi/ Asahi no Yume 2023/11 Refreshingly dry, with the umami of rice penetrating through. Only available once a year. Juicy and spreading umami
Japanese>English
ひろしひろし
Tamagawa一号酵母純米吟醸原酒生酒無濾過
Kinoshita ShuzoKyoto
alt 1
alt 2alt 3
99
ひろし
〰︎ 2022BY No.1 Yeast Akaban Omachi produced in Okayama 2023/09 Usually brewed with No.9 yeast. This is the first Omachi brewed with No.1 yeast in 4 years. It doesn't seem to be old. Tamagawa has a strong and powerful image, but it is soft and easy to drink with a strong umami. but it's soft and easy to drink with a strong umami.
Japanese>English
ひろしひろし
麻輝直汲み特別純米原酒生酒中取り無濾過
ShusenkuranoNagano
alt 1
alt 2alt 3
102
ひろし
〰︎ Yamada Nishiki 2023/11 The three brothers Maki, the ones I always buy when I come across them. I don't know if it's a new sake or one that's been sitting in the brewery. The store said they didn't know if it was a new sake or one that had been sitting in the brewery 😋.
Japanese>English
ひろしひろし
MATSUOMADARAO純米吟醸原酒生酒槽しぼり
高橋助作酒造店Nagano
alt 1
alt 2alt 3
103
ひろし
〰︎ 2022BY Sake mother rice 35% Style5800 Yamae-nishiki produced at the foot of Mt. 2022/12 Juicy and tasty, sharp and dry 😋.
Japanese>English
ひろしひろし
jozan小山特注 ブレンド
Jozan ShuzoFukui
alt 1
alt 2alt 3
96
ひろし
〰︎ Preparation No.15-27 Fukui Prefecture rice suitable for sake brewing (specially cultivated rice) 2023/08 May it be renowned as a great sake. Punchy, light, deliciously dry and crisp 😋.
Japanese>English
ひろしひろし
MATSUO純米吟醸原酒生酒槽しぼり
高橋助作酒造店Nagano
alt 1
alt 2alt 3
97
ひろし
〰︎ 2022BY Association No.9 yeast, 35% sake mother rice Style5835 Sanke Nishiki produced in Arasehara, Shinanomachi district, Nagano Prefecture, Japan 2022/12 Fruity, clear, umami, spicy, and crisp.
Japanese>English
ひろしひろし
黄桜本醸造山廃生貯蔵酒
KizakuraKyoto
alt 1alt 2
alt 3alt 4
109
ひろし
〰︎ 🌾 Domestic rice here, drunk I wanted to eat grilled seafood, so I went to Chiba. There was cold sake, so I ordered this one! Strong and refreshing with a lingering aftertaste 😋.
Japanese>English
ひろしひろし
MATSUO上水内純米吟醸生酛原酒生酒槽しぼり
高橋助作酒造店Nagano
alt 1
alt 2alt 3
101
ひろし
〰fixture 2022BY Association 18 series yeast Style5800 Sanke Nishiki produced in Kamisuunai-gun, Nagano Prefecture With prayer and gratitude Named after the god of brewing in search of a certain quality Named "Matsuo" after the god of brewing. It is a moderately nice sake with a good yeast yeast yeast yeast yeast. Dry with a gorgeous aroma, umami, and a sharp taste.
Japanese>English
ひろしひろし
Fudo純米吟醸原酒生酒無濾過おりがらみ
NabetanaChiba
alt 1
alt 2alt 3
111
ひろし
〰fixture M310 Yeast Bizen Omachi produced in Okayama 2023/10 Only sold at a few sake dealers among the steadfast distributors. Limited edition of the Ogirami version sold only at some of Fudo's distributors. Fruity aroma similar to pear spreads. A mellow Omachi, but it can be drunk rather refreshingly.
Japanese>English
ひろしひろし
初緑特別純米原酒生酒無濾過
奥飛騨酒造Gifu
alt 1alt 2
102
ひろし
〰fixture Gifu Hidahomare 2023/07 Hidahomare is a famous sake with the meaning of "sake from a mountain village surrounded by greenery and water. It is a famous sake with the meaning of "sake from a mountain village surrounded by greenery and water". Pear-like aroma The flavor is rich and full-bodied, with just the right amount of acidity.
Japanese>English
ひろしひろし
川鶴たのののた純米吟醸原酒生酒
Kawatsuru ShuzoKagawa
alt 1alt 2
101
ひろし
〰fixture Association 1901 yeast 🌾 Yamadanishiki produced in Tanoza, Sanuki Gogo district, Kagawa Prefecture 2023/08 Like the flow of a river Impress the drinker with your honesty. No showiness, just a simple taste of the sweetness and umami of Yamada-Nishiki. You can simply taste the sweetness and umami of Yamadanishiki.
Japanese>English
ひろしひろし
鷗樹秋あがり純米生酛原酒無濾過
Sugita ShuzoTochigi
alt 1
alt 2alt 3
94
ひろし
〰fixture 2022BY Association No.6 yeast Yamadanishiki(first-class rice) 2023/08 From regular sake to daiginjo All the sake is pressed in the Sase-style tank Thick, full-bodied dry sake Strong and can be served warm or on the rocks.
Japanese>English
ひろしひろし
Tamagawa純米生詰酒ひやおろし
Kinoshita ShuzoKyoto
alt 1alt 2
alt 3alt 4
101
ひろし
〰fixture 2022BY Kitanishiki 🌾 produced in Hyogo Prefecture 2023/09 Halloween-inspired label Full of ripe-like flavor 😋.
Japanese>English
ひろしひろし
alt 1alt 2
113
ひろし
〰fixture 2023/04 Yamae Nishiki grapes produced in Nagano Pref. 2023/06 It has a clean and crisp taste with no cloying flavors. The low sweetness may be an adjustment for warming sake.
Japanese>English
5

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title