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SakenowaRecord your sake experiences and discover your favorites
koge2koge2
ほぼ家飲み中心の兵庫の酒を愛してやまないアルコールにとても弱いひよこ，1/3が兵庫県でそのうち12%は香住鶴．兵庫県内の酒造会社は制覇（たぶん）． 普通酒でも大手の酒でも気にしない量が飲めない天邪鬼．そして，ワンカップ・ワンパックをこよなく愛す． 「美味い酒」を飲みたいんじゃない「まだ見ぬ色々な酒」を飲みたいんだ． 皆がよく飲むうまい酒なんて飲んでないから期待しないでね．

Registered Date

Check-ins

1,991

Favorite Brands

1

Hall of Fame

Kasumitsuru

Most Check-in Brands

Kasumitsuru
76(18.4%)
Hakutsuru
24(5.81%)
Kotsuzumi
21(5.08%)
Seppiko-san
16(3.87%)
Kikumasamune
16(3.87%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
622(31.24%)
Kyoto
141(7.08%)
Hiroshima
69(3.47%)
Niigata
68(3.42%)
Okayama
64(3.21%)

Venues With Most Check-Ins

浅野日本酒店sannomiya
53(50%)
灘五郷酒所
9(8.49%)
浅野日本酒店
6(5.66%)
Imanishi Harushika Sake Brewery (春鹿醸造元 今西清兵衛商店)
6(5.66%)
香住鶴 福壽蔵
6(5.66%)

Timeline

koge2koge2
alt 1
旅飲み部
54
koge2
The one in the middle .... It doesn't change! Why is that? Didn't I tell you earlier? I said it's written on the back. It's ginjo, and it's called hanamoe. This one is also available at ....... It's not very sweet, but it has a nice acidity and spiciness hidden inside! But the acidity and spiciness that lurks inside are good.
Japanese>English
koge2koge2
alt 1
旅飲み部
52
koge2
The leftmost one .... Huh? It's the same, isn't it? Hehe, look at the back, you see it says "Junmai" (pure rice)! It's so good! Slight aroma of muscat.
Japanese>English
koge2koge2
ひめぜんソーダ純米発泡
IchinokuraMiyagi
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家飲み部
58
koge2
I suggested soda as a way to drink "Himezen," but I serve it myself. It doesn't have the bitterness of added carbonation, but it is a sweet and sour Irohasu soda that somehow makes you feel intoxicated after drinking ...... because of its low alcohol content.
Japanese>English
chika
There is such a thing 😍🍶✨✨
Japanese>English
koge2
＞chika. I was a little, no, not quite satisfied with the amount of food 😅.
Japanese>English
koge2koge2
にいだしぜんしゅにごり純米生酛にごり酒
Niida HonkeFukushima
alt 1alt 2
家飲み部
59
koge2
The aroma of koji, the natural flavor and acidity produced by the brewer's yeast and yeast yeast yeast, and the thick, clear, mildly cloudy sake with no bitterness or unpleasant taste. 160ml of this sake was gone in a matter of minutes. It was gone in the blink of an eye.
Japanese>English
chika
There is such a thing 😍🍶✨✨
Japanese>English
ねむち
Good evening, koge2. 🌜️Niida, you serve something like this 😊It looks like something you would find in a public bathhouse and it looks delicious 😋This one doesn't fit into the one cup, one pack festival 🍶.
Japanese>English
koge2
＞chika. Yes, that's right! A perfect size to try NIIDASENCHU...! The affordable size is perfect for a test-drink....
Japanese>English
koge2
＞Mr. Nemuchi. This series is sold as a set of 6 bottles as "Niida Heroes", though I bought them individually. When I first bought it, I thought it was going to be a "one-cup" drink, but it looked like a milk bottle sold at a public bath ....... I didn't include it in the "one-cup" group because it looked like a milk bottle sold at a public bath ......, which is a bit too small to be a cup of sake.
Japanese>English
koge2koge2
Seppiko-san純米原酒ひやおろし
Tsubosaka ShuzoHyogo
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浅野日本酒店sannomiya
外飲み部
36
koge2
Highly recommended by the waiter. This may be the first hiya-otoshi from Yukihikoyama. The aroma of barley straw is reassuring. The taste is rich and not limited to the original sake. The sweetness is endless as you roll it around.
Japanese>English
koge2koge2
alt 1
alt 2alt 3
浅野日本酒店sannomiya
外飲み部
36
koge2
What's with this cherry top note? It smells like a peck of a swallowtail butterfly larvae.... The rich flavor is irresistible. The yeast is activated by Onkyo's "Music Vibration Technology" (......). When I think of music-activated sake, I immediately think of Homei, but I don't think it has the "mellowness" of that one.
Japanese>English
koge2koge2
Kikuzakari死後さばきにあう純米原酒生酒
Kikuzakari ShuzoIwate
alt 1
alt 2alt 3
浅野日本酒店sannomiya
外飲み部
35
koge2
You like to drink, cab drivers and all that! This is sake, too! Aroma of straw, a hint of sweetness, and spiciness. Sweetness with spiciness. The spiciness lingers in the aftertaste.
Japanese>English
koge2koge2
YatagarasuCLASSIC SERIES純米原酒生酒
Kitaoka HontenNara
alt 1
alt 2alt 3
浅野日本酒店sannomiya
外飲み部
56
koge2
If CORE SERIES is the result of a change of master brewer and a new style of brewing, then this is the same Yatagarasu that has been brewed for a long time. This is indeed the image of Yatagarasu. Sake! The aroma of barley straw is a relief. It has a rich and deep flavor.
Japanese>English
koge2koge2
YatagarasuCORE SERIES PURPLE純米吟醸原酒生酒
Kitaoka HontenNara
alt 1
alt 2alt 3
浅野日本酒店sannomiya
外飲み部
58
koge2
It is said to be a cross between Yamadanishiki and Gin-no-sato based on Rohafu, the first sake brewing rice developed by Nara Prefecture. It was said to be somewhere between dry and sweet. ...... It was sweet! The slight sourness that shows up on the palate is hard to resist. The top aroma also has a hint of plum.
Japanese>English
koge2koge2
YatagarasuCORE SERIES BLUE純米吟醸原酒生酒
Kitaoka HontenNara
alt 1
alt 2alt 3
浅野日本酒店sannomiya
外飲み部
57
koge2
It is made with Gin-no-sato. It was said to be dry, but ...... found it to be sweet! The top aroma is slightly rose-scented, somewhere between peach and plum with a slightly high acidity.
Japanese>English
koge2koge2
alt 1
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カップ酒部
63
koge2
It is quite a spicy sake, with a hint of sourness on the nose, but no acidity on the palate. It is not too hot, but not so hot as to be umami, making it an easy-drinking dry sake. This is the 616th one-cup, one-pack festival.
Japanese>English
koge2koge2
alt 1
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カップ酒部
60
koge2
The sake brewer was formerly known as "Hosoi Brewery Honpo" and produced sake brands such as "Nanko" and "Kame-no-i." It is said that one day a monk who was preaching on the street stayed at the Hosoi family and gave the name "Kokugon" to the sake. The sweetness, acidity, and spiciness are perfectly balanced, so you will never get tired of drinking it, and you will find yourself down to 1/3 of a cup. This is the 615th one-cup, one-pack festival.
Japanese>English
koge2koge2
alt 1alt 2
alt 3alt 4
家飲み部
61
koge2
100% algal salt rice is used. Koshihikari rice grown in Oki is sprayed with a solution of algae salt (in other words, salt water), which is a very unique method of growing rice. It's been a long time since I drank Oki Honor at home. ......It's been 10 years! That's right, it's been 10 years since I've been to Oki ('-') It's a very powerful sake, though it's light and refreshing without any unpleasant taste. No, it has a peculiar aftertaste. A faint peach aroma.
Japanese>English
koge2koge2
alt 1alt 2
alt 3alt 4
カップ酒部
65
koge2
What a mellow sake this is! The more you drink, the more satisfied you will be. It's a very calm and normal sake. The moderate sweetness in the mouth and the spiciness that remains after drinking are in good balance, which is why it is so satisfying. This is the 614th one-cup, one-pack sake of the festival.
Japanese>English
koge2koge2
alt 1alt 2
カップ酒部
65
koge2
The brewery was founded in 1839 in Higashisonogi-cho, Nagasaki Prefecture, as "Choshiya Brewery", and the brand name at that time was "Emifuku". In 1980, the brewery merged with Reimei Brewery and Unzen Brewery in Nagasaki Prefecture and Kuretake Brewery in Saga Prefecture, and the business rights were transferred to create "Seishu Kine-no-Kawa. I wonder if the name "Kine-no-Kawa" is derived from "Higashi Sonogi River" which flows in Higashi Sonogi. ...... By the way, it is now located in Isahaya City. It's been quite a while since Nagasaki Prefecture...... is 10 years! The wine is full of fruitiness and has just the right amount of sweet and sour and spiciness without any peculiarities. The alcohol is a bit too strong on the nose, but it smells like roses........ A bottle of Legs followed a little later, but only a little. This is the 613th one-cup, one-pack festival.
Japanese>English
4

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