Tokeisou
Purchased at a Shinshu exhibition at a department store.
Junmai Daiginjo was also good, but I chose this one.
Slightly fruity. It has a strong flavor.
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Tokeisou
There is a slight accumulation of lees. Fine bubbles in the glass.
Aroma of pineapple candy,
Good sweetness,
Delicious.
Japanese>English
Tokeisou
Slightly effervescent, rather dark, but refreshing, with a slightly fruity aroma and a nice taste.
This is delicious.
I think this would be good with bonito tataki! But since I don't have any, I think I will drink it with Camembert.
Japanese>English
Tokeisou
I think I bought it at KALDI 10 years ago. I had put it away for a long time.
The color is brownish yellow, clear without being cloudy.
A lot of lees dances around when you tilt it to pour.
Taste is not so habitual and tastes good to drink.
Japanese>English
Tokeisou
Good aroma! Taste good!
Delicious!
Japanese>English
Tokeisou
I forget how many decades ago I bought it, but it is a delicious old wine!
Japanese>English
Tokeisou
Slightly yellowish.
Slightly fruity aroma.
No sweetness, dry but tasty and mild.
This is quite delicious!
Japanese>English
Tokeisou
The aroma is a little chemical.
Taste is this taste of melting snow in Oze.
It is safe to drink!
Japanese>English
Tokeisou
Fruity aroma!
Drinking more and more fruity!
This is delicious!
Japanese>English
Tokeisou
It is very tasty, with a slight sweetness and then some fruity notes.
This is quite good.
Japanese>English
Unspecified特別純米
Tokeisou
Kobayashi Shuzo Mizuho no Shizuku Tokubetsu Junmai - 100% Ebetsu rice
Date of production: 3.11
The taste is not fruity or anything like that, but rather a taste that is delicious to drink, with absolutely nothing superfluous.
This is well made!
I received this as a souvenir from Hokkaido.
Japanese>English
Tokeisou
I bought it again this year.
It looks like sake cider.
This year I thought I would be careful when opening it this year, but as soon as I removed the outer cover, the cork popped out.
Yuki-onna-san seems to be telling me that I should be careful because of that.
Japanese>English
Tokeisou
I drank Junmai Ginjo and Nigorigo at the tasting sale and they were all good, but this one was more affordable, so I bought it.
I opened it and drank it as soon as I got home, and I think it tastes even better than the tasting.
Japanese>English
Tokeisou
It's kind of fruity. It has a nice sweetness and a lingering bitterness. Thank goodness it was reasonably priced.
Japanese>English
Tokeisou
When just opened from the refrigerator, it is dry, slightly sour and refreshing. After a while, as the temperature rises, a slight sweetness and bitterness can be detected.
Japanese>English
Tokeisou
Aroma of pineapple-like fruit.
Slightly sweet and gentle on the palate.
Delicious, this one.
I bought it in the summer, but never had a chance to open it, and finally did.
I'm glad I sought out and bought it.
Japanese>English
Tokeisou
When opened, it has a pineapple-like, aromatic aroma.
The round taste gently passes down the throat.
This is delicious!
Japanese>English
Tokeisou
This is delicious!!!
Slightly effervescent, no bitterness, a roundness with a sweet feeling, and a gentle mouthfeel that nestles in your throat.
It's been a while since I walked 30 minutes to buy it.
I am glad I went to buy it.
Japanese>English
Tokeisou
Fruity and delicious!
Japanese>English
Tokeisou
It is light and refreshing. There is not much acidity, and a little bitterness remains. It's not fruity, but rather subdued.
Japanese>English