SALON's Profile | Sakenowa

Fusano Kankiku雄町50 True White純米大吟醸原酒無濾過

6/15/2021, 1:09:21 PM

Kankiku is one of my favorite breweries. It's like a gentle syrup with a delicious acidic taste. The sweetness of Shangiku is not too strong, but just barely exquisite. I bought this series in red and white, so I'll try the origari ver. tomorrow.

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SALON

Kamonishiki荷札酒播州愛山しぼりたて純米大吟醸原酒生酒

Kamonishiki Shuzo Niigata

6/13/2021, 10:39:39 AM

SALON

A gentle acidity and bitterness precede the wine. The sweetness wraps up later. Overall, it is bittersweet. This is the most refreshing impression of all the Kafuda-shu I've had this year. I am a fan of Kafuda-shu and drink it whenever it is released.

Japanese>English

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Kamonishiki荷札酒黄水仙しぼりたて夏酒純米大吟醸原酒生酒

Kamonishiki Shuzo Niigata

6/11/2021, 11:02:44 AM

SALON

Kamoshiki medley. The Huangshuisen we drank at the beginning of the year. According to the review at the time, "A sake with a high aroma and a very good balance of sweetness and acidity. It also has a nice tangy fizziness. I found it. It has a similar impression, but it has a slight bitterness in the sourness. I can't tell the difference between this summer sake and the summer sake ver. in detail, but it seems to be a good match for this season, which feels more like early summer than it did in February.

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Kamonishiki荷札酒槽場汲み八反錦（瓶火入れ）純米大吟醸原酒無濾過

Kamonishiki Shuzo Niigata

6/11/2021, 10:23:32 AM

SALON

Today is the start of a medley of shippaku sake. It has a bitter taste with an impact. An elegant sweetness rushes in. The taste comes in two waves. I think it is a refreshing sake in the "Kafuda-shu" series.

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SALON

Juyondai本丸秘伝玉返し特別本醸造生詰酒

Takagi Shuzo Yamagata

6/7/2021, 11:47:04 AM

SALON

It has a thick mouthfeel, but quickly changes to a silky texture. The aroma of muscat spreads. Bitterness and acidity are only slightly perceptible. The fresh aftertaste lingers.I had the opportunity to compare two consecutive nights of Jyushiyo, but Honmaru was more for the sweet and dark flavor lovers. 🙏

Japanese>English

SALON

Juyondai播州山田錦純米吟醸生詰酒中取り

Takagi Shuzo Yamagata

6/6/2021, 10:18:33 AM

SALON

I never thought I'd have the opportunity to drink Jyushiyo's Yamadanishiki at home, and I'm grateful I did. It has a melon-like aroma with a hint of sweetness, followed by a crisp, full aroma. I've been drinking a lot of sweet and savory sake at home lately, so it's refreshing to have a crisp sake. Of course, there is enough sweetness, but be warned that I am a sucker for sweetness.

Japanese>English

SALON

Fusano KankikuOCEAN99 青海特別純米

Kankiku Meijo Chiba

6/5/2021, 10:28:56 AM

SALON

I encountered a wonderful sake two days in a row. It's sweet and very tasty. Rather than being sharp, it's sweet but refreshing. It's called the OCEAN99 series, so you might think of Kujukuri-hama, but it's very different from the Kujukuri-hama I know, it's a tropical drink like a tropical resort. 🏝I would like to drown in such a sea. I was also attracted by the low alcohol content of 14 degrees in Dewa Sanzu.

Japanese>English

SALON

Tabika出羽燦々純米吟醸生酒無濾過

Hayakawa Shuzo Mie

6/4/2021, 11:55:35 AM

SALON

The moment you put it in your mouth is the most delicious moment. Of course, the sweet and sour taste like plum wine continues after that. My first Tamitsu. At first glance, the label made me think it was a dry sake, so I didn't pick it up, but the person at the store recommended it to me, and it was the right choice. If you like it sweet, you'll definitely like it!

Japanese>English

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Glorious Mt.Fuji星天航路純米大吟醸原酒生酒無濾過

Fuji Shuzo Yamagata

6/2/2021, 11:31:09 AM

SALON

Mildly sweet and bitter. The sourness is suppressed and it is refreshing. You will feel the taste more if you sip and gulp more than usual. The alcohol level is 17, which is not low, but it is easy to drink. We had it with cheesecake as an after-dinner drink.

Japanese>English

SALON

Senkinかぶとむし純米原酒生酒無濾過

せんきん Tochigi

6/1/2021, 1:45:02 PM

SALON

I haven't had Senkou since Organic Naturals. And it was my first time to try Kabutomushi. The aroma is modest, and you can enjoy the refreshing sourness. The sweetness was only faintly perceptible. The aroma and sweetness were more pronounced when the temperature rose after a while than when it was just taken out of the refrigerator. It was a natural type like "Niidashi Zensyu" which I drank the other day.

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Hououbiden酒未来 SAKE FUTURE純米大吟醸生酛生酒無濾過

Kobayashi Shuzo Tochigi

5/31/2021, 12:18:25 PM

SALON

It is like a sweet and sour plum wine. Perhaps because it is a traditional sake, it has a creamy lactic acidity. This sake has both sweetness and sourness at the same time. I liked it very much. I have had the opportunity to drink at home a product that is suitable for restaurants, and I hope that the day will come soon when I can enjoy good food and sake at restaurants.

Japanese>English

SALON

Wakamusume牡丹純米吟醸原酒無濾過

Araya Shuzo Yamaguchi

5/25/2021, 9:45:06 PM

SALON

The dense, matte mouthfeel is probably due to the Omachi. There is a play of sweetness and bitterness in the mouth, with a good bitterness remaining at the end. The aroma is also more noticeable on the palate, but as it approaches room temperature, a sweet scent rises from the glass. I think the original taste can be enjoyed when the temperature rises a little bit more than kinky.

Japanese>English

SALON

Kanae夏生おりがらみ純米吟醸おりがらみ

Shinshu Meijo Nagano

5/24/2021, 11:15:50 AM

SALON

The taste is difficult to describe. It is different from the Origarami of winter, and the sourness is characteristic. It is a little different from the sake we usually drink, but I can't describe it well. I can feel the sweetness, and it is not a type I dislike. Maybe the aroma is more unique than the taste? Sake is deep. I want to be able to feel the intentions of the creator.

Japanese>English

SALON

TamagawaIce Breaker純米吟醸原酒無濾過

Kinoshita Shuzo Kyoto

5/24/2021, 10:56:14 AM

SALON

Aroma and sourness like a plum wine. After the sweetness, it disappears in an instant. The strength is high at 17 degrees, and it is supposed to be drunk with ice, but I drank it on the rocks.

Japanese>English

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abe定番純米酒おりがらみ（通称ブラック）純米原酒生酒おりがらみ

阿部酒造 Niigata

5/21/2021, 10:27:27 AM

SALON

I'm spending this weekend drinking Abe. I haven't had a black Origari since spring. Milky white and thick on the tongue. It has a pineapple-like sweetness and a melon-like aroma. After feeling the sweetness, the aroma rises at once. The bittersweetness and sourness are only hidden, and it is delicious no matter how many times you drink it.

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Tenbi特別純米（火入れ）特別純米原酒生詰酒

Choshu Shuzo Yamaguchi

5/17/2021, 1:06:42 PM

SALON

This is the first black one after Hakuten Bi. It has a muscat scent and is smooth. It is of the "shuwa-shuwa" type. This sake is like a white wine. The aroma, which doesn't fade out easily, is one of the best parts of this sake. I'm glad I bought two bottles! 😋

Japanese>English

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Fusano KankikuBeyond X 総の舞29純米大吟醸原酒生酒無濾過

Kankiku Meijo Chiba

5/17/2021, 11:41:52 AM

SALON

A sweet sake like honey. It can be drunk without hesitation. It has the clarity that only a 29% rice polishing rate can give. It is slightly sizzling. At the end, you feel a soft sourness and a green aroma spreads. It is a beautiful sake that makes you feel as if you are sucking the nectar of a flower.

Japanese>English

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Kamonishiki荷札酒淡麗フレッシュ（瓶火入れ）純米大吟醸原酒生貯蔵酒無濾過

Kamonishiki Shuzo Niigata

5/17/2021, 3:41:49 AM

SALON

Schwa! The moderate sweetness is just like lemonade. It has a slight bitterness afterwards. As the naming suggests, it's super fresh. Not only is it delicious, but the sweetness, with its perfectly controlled acidity, gives it a sense of unity with the Kafuda Sake series. I fell in love with it even more.

Japanese>English

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abe★シリーズ FOMALHAUT 2019

阿部酒造 Niigata

5/12/2021, 12:08:05 PM

SALON

Abe* series. It smells like ramune when you get close to it, and melon on the palate. The acidity is moderate and it's super elegant, dark and mellow. It was said to be an after-dinner drink, but like REGULUS, it is a drink that can be enjoyed as is, without any accompaniment, like an Apéro. Wonderful handsome!

Japanese>English

SALON