It tastes exactly like what you would expect from drinking yogurt with sake added. There is not that much sweetness, and the sourness is quite assertive.
3.0
There is no standing aroma, and the hint of aroma is light and fruity. It is dry for a Hakusen, but it is clear and easy to drink like water, and does not interfere with meals.
3.5
There is no standing aroma, but the hint of aroma is quite fruity. Although it is called "super spicy," it is easy to drink, so it is not harshly spicy. It is a clean and beautiful sake.
4.0
Delicious apple beer. If you don't tell me it's sake, I won't know. No, even if you were told, you wouldn't know. You can barely taste the rice in the aftertaste after trying so hard to find sake.
4.0 stars
Fruity and rich in flavor. It is a little sweet and juicy for a rice wine. However, the bitter aftertaste is accentuated and the balance is not lost, which is an excellent feature. It is easy to drink. The taste direction is a little toward before and after meals, but it is not bad even during meals.
4.0 stars
The aroma is gently mango, if I may use a gentle analogy. When you drink it, the fruity taste is in full swing. It is easy to drink, yet delicious and well-balanced. I can't stop drinking it.
5.0 stars
It is completely different from fire-aged special junmai, very fruity and refreshing. It is not a ginjo (by Tasake standards), so it retains the rice feel as well.
☆4.5