キム 大翔KokuryuさかほまれKokuryu ShuzoFukui4/6/2025, 11:10:26 PM3/7/2025니이가타 국제에어리조트전문학교 신촌센터31キム 大翔It is beautiful. Didn't feel very precious and wasn't dry a lot. It's a good sake.Japanese>English
キム 大翔Juyondai荒走り上諸白Takagi ShuzoYamagata4/6/2025, 11:01:42 PM3/7/2025니이가타 국제에어리조트전문학교 신촌센터31キム 大翔It still tastes like it can only be expensive. It's juicy, mellow, fresh sake.Japanese>English
キム 大翔Kohryu朱 無濾過 本醸造Takachiyo ShuzoNiigata4/6/2025, 7:21:26 AM3/6/2025니이가타 국제에어리조트전문학교 신촌센터31キム 大翔You can taste the alcohol strongly, but that doesn't mean it's a harsh or bad drink, and you immediately feel that it tastes good!Japanese>English
キム 大翔Mimurosugi特別純米 辛口Imanishi ShuzoNara4/6/2025, 7:15:13 AM3/6/2025니이가타 국제에어리조트전문학교 신촌센터34キム 大翔It is still a delicious sake. It is not just a dry sake.Japanese>English
キム 大翔Jikon八反錦無濾過生Kiyasho ShuzojoMie4/6/2025, 7:09:02 AM3/6/2025니이가타 국제에어리조트전문학교 신촌센터31キム 大翔It's still good. Soft, rich, balanced sweetness.Japanese>English
キム 大翔N-888premium 純米大吟醸Niigata MeijoNiigata4/4/2025, 4:01:13 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터27キム 大翔The acidity is very bad. You might be forced to say it's a banana aroma. The acidity makes the degree seem much higher. No sweetness.Japanese>English
キム 大翔スキ― 正宗特別本醸造musashino shuzouNiigata4/4/2025, 3:57:28 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터27キム 大翔It has a very rough and strong specific aroma.Japanese>English
キム 大翔Koshinotsuru純米Koshi MeijoNiigata4/4/2025, 3:53:53 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터25キム 大翔It feels dry, clean, and full of degrees, just as it is.Japanese>English
キム 大翔つなん藍吟醸Tsunan JozoNiigata4/4/2025, 3:51:25 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터25キム 大翔It's dry but with a little bit of sweetness.Japanese>English
キム 大翔Toyobijin純米吟醸50Sumikawa ShuzojoYamaguchi4/3/2025, 4:10:33 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터30キム 大翔The aroma is very good. It had the feel of a fine liquor, which is good.Japanese>English
キム 大翔Atagonomatsu彗星 純米大吟醸Niizawa JozotenMiyagi4/3/2025, 4:01:11 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터28キム 大翔It is a really rich and deeply flavored sake. Not too sweet and well balanced.Japanese>English
キム 大翔Kirakucho辛口純米酒Kita ShuzoShiga4/3/2025, 3:28:06 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터28キム 大翔It is dry and soft. Nice aroma too.Japanese>English
キム 大翔Gassan芳醇辛口純米Yoshida ShuzoShimane4/3/2025, 3:20:50 PM3/6/2025니이가타 국제에어리조트전문학교 신촌센터28キム 大翔It is a dry and refreshing sake. This brand has all the flavors you prefer.Japanese>English
キム 大翔鳥海山伝口切辛 超辛口純米酒Tenju ShuzoAkita3/29/2025, 5:59:01 AM3/6/2025니이가타 국제에어리조트전문학교 신촌센터22キム 大翔Nice dry sake.Japanese>English
キム 大翔Kubiki和希水 純米Kubiki ShuzoNiigata3/27/2025, 5:32:18 AM3/6/2025니이가타 국제에어리조트전문학교 신촌센터24キム 大翔Acidic, but the dryness catches it. Rough sake. A little bit of sweetness.Japanese>English
キム 大翔鮎正宗純米酒Ayumasamune ShuzoNiigata3/27/2025, 5:27:01 AM3/6/2025니이가타 국제에어리조트전문학교 신촌센터24キム 大翔It is a dry sake. It has a koji aroma like Noguchi, but it is a dry sake with a sour taste.Japanese>English
キム 大翔くにさきKayashima ShuzoOita3/24/2025, 1:43:01 PM2/26/2025양인환대28キム 大翔Tastes better than expected and the sweetness is harmonious.Japanese>English
キム 大翔Ubusuna山田錦 生酒Hananoka ShuzoKumamoto3/24/2025, 1:36:49 PM2/26/2025양인환대31キム 大翔Champagne-style sake that tastes like pears, a little rough.Japanese>English
キム 大翔Denshin雪 純米吟醸Ippongikubo HontenFukui3/23/2025, 6:38:32 AM2/24/2025아루히27キム 大翔Delicious. Universal taste, unremarkable.Japanese>English
キム 大翔KaguraMatsui ShuzoKyoto3/23/2025, 6:35:15 AM2/24/2025아루히 니와22キム 大翔We aim for balance, but it's a little sweet.Japanese>English