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SakenowaRecord your sake experiences and discover your favorites
ayapiayapi
備忘録にと探してたら良いアプリを見つけました！ 宜しくお願いします(*^^*)✨

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The origins of the sake you've drunk are colored on the map.
Kyoto
1(25%)
Kochi
1(25%)
Saga
1(25%)
Kumamoto
1(25%)

Timeline

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Ubusuna山田錦生酛原酒生酒無濾過
Hananoka ShuzoKumamoto
alt 1
14
ayapi
Yamada Nishiki 55% Fine Rice Kimoto Junmai Ginjyoshu (raw sake) without filtering
Chinese>English
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Azumatsuru純米大吟醸　結晴純米大吟醸
Azumatsuru ShuzoSaga
alt 1alt 2
14
ayapi
Junmai Daiginjo Musubare It is gorgeous and delicious! Very easy to drink. Light. Rice: 100% Aizan Polishing ratio 50%. Alcohol content 16%.
Japanese>English
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Minami純米大吟醸古酒
Minami ShuzojoKochi
alt 1
17
ayapi
First post! I met my favorite sake ever. Yamadanishiki from the south, which the proprietress offered me to drink because it was rare. Aged 2014~. I heard it is rare. I want to drink it every day. Rice used: 100% Hyogo Yamadanishiki Yeast used: Kochi Prefecture yeast Alcohol content: 17 to 18 degrees Celsius Sake degree +6.0
Japanese>English

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