Junmai Ginjo made from Aomori Prefecture's finest sake rice, "Hanamoi", polished to 50% of the Daiginjo standard. The taste of the rice was very strong.
From one review
The mellow and refreshing aroma and the extremely smooth taste of the sake is a perfect example of the charm of nama sake... â
It is good chilled and drunk straight!
It is also good to enjoy it on the rocks with ice!
An exceptional brand that received technical guidance from President Takagi of Yamagata's famous sake [Jyushiyo]. It has an elegant, gentle sweetness and mellow flavor that is typical of Hanamaru.