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SakenowaRecord your sake experiences and discover your favorites
haruharu
2025年もいっぱい日本酒のむぞ〜!

Registered Date

Check-ins

140

Favorite Brands

5

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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25
haru
They say it's a rare one that comes twice a year. Yes, it is sharp, but it also has a sweetness to the rice, giving it a light and delicious impression! I was wondering if Tsuneyama is dry. I thought it might be dry, but this was easy to drink! But this was easy to drink! Great with cherry blossom dumplings~! I recommend eating it with a meal! It tastes great with a meal!
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23
haru
Kick-ass! Gorgeous aroma on the nose. Sweetness and bitterness nestled together. It nestled with the spices of the keema curry~! Delicious!
Japanese>English
大嶺冬のおとずれ
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29
haru
I could drink! Mr. Snowman! And you opened the bottle! Thank you very much 🙏! The supernatant is fresh and piquant! It has a slightly bitter flavor and freshness, almost like grapefruit. It's so good, so good...! I can drink it slooooowly! It tastes even better than when I drank it last year. Maybe I'm getting matured little by little! This sake tastes good no matter who drinks it! It's great that you can make this kind of sake! Thank you very much! Nice sake!
Japanese>English
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23
haru
Refreshing! Spicy keema curry and this sharpness is a nice match! The slightly sour taste and the gorgeous aroma on the aftertaste is delicious! I think the sweetness will spread a little more when the temperature rises! I didn't have an image of Gassan as being fruity, but it was interesting!
Japanese>English
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26
haru
We had it in a hands-on drinking comparison with Hakuginkai. This year's Ginhai is sweet...? Last year, I liked Hakuginkai better by far because it was sweeter, but it is delicious with a clear, gorgeous aroma and a soft taste in the mouth! There is also a slight bitter taste, but I think I like Ginhai better this year...! It's interesting how the taste of the same sake can change depending on the year and timing of drinking! Suki!
Japanese>English
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18
haru
The famous sweet, white silver sea! This year it was perhaps a bit more bitter than last year! The aftertaste was more mature, while still leaving the impression of a sweet and refreshing shwashy-sweet taste. It's that time of year again! I am so happy!
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17
haru
I wanted to drink Sentori Shiki! (I can't find the word "yon"...) Is it really a kijoshu? It's so light that you'd think it's really kijo sake! The water tastes delicious! Smooth on the palate The slight bitterness that lingers in the aftertaste makes it a beautiful kijoshu like Senkou. This is delicious and easy to drink! A beautiful sake!
Japanese>English
Senkin参式 発泡原酒
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22
haru
Hmmm! Shuwaku shuwaku! It is light with acidity and a little dry, which is typical of Senkou! The way the aroma spreads in the mouth is also interesting. The sweetness is a bit moderate! Delicious!
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22
haru
Senkin Yuki Daruma! This year's was sweeter than last year's! Shuwashuwa~! It has a sweet melon-like aroma, but it's also very crisp and tasty. But it has a sharp aftertaste! This is delicious! Winter has begun ☃.
Japanese>English
Takachiyoおりがらみしぼりたて生原酒
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20
haru
Sweet! I was told that the rice had a bitter taste reminiscent of grapefruit, but it was totally sweet! Delicious and easy to slurp up!
Japanese>English
Kinoenemasamune純米吟醸 はなやか
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24
haru
It is indeed gorgeous! When chilled, it had a crisp and dry aftertaste, but as the temperature rises a bit, it becomes more gorgeous and sweeter! Chiba, where you can buy this at the supermarket, is the best! Delicious and handsome!
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23
haru
The last of the rain frogs! And it was freshly opened! It was the most delicious! Thank you neighbor!
Japanese>English
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22
haru
No sweetness! But as it gets lukewarm, the sweetness of the rice comes out and it is delicious!
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