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SakenowaRecord your sake experiences and discover your favorites
ひろやすひろやす
姫路市出身、神奈川県在住(^^) アルコールは何でも大好きですが、日本酒の薫りとキリッとした旨味にはいつも新しい発見があるようなw

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56

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4

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15
ひろやす
It is a house drink. It was recommended by the liquor store in front of the Mizukami Onsen station. It is a moist junmai sake with a slightly sweet taste. The ginjo aroma was a bit on the back end. It was a reasonable sake.
Japanese>English
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20
ひろやす
I was surprised when the cap flew off when I opened the bottle, and although it was gently left in the refrigerator, it was well fermented, with a tart, refreshing sweetness that spread in the mouth. The rice polishing ratio is 60, alcohol 16°, and the sake has a gentle presence.
Japanese>English
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14
ひろやす
New Year's Eve sake was Kamitaka Junmai-shu Mizu-Hashiroshi brewed with lukewarm sake. It is a delicious sake with a gentle aroma and a rich flavor that lingers in the mouth.
Japanese>English
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15
ひろやす
It's getting a little cooler and the sake is getting better. Today we're drinking Tsurukame's Hiyaoroshi, which has a stylish label instead of the usual retro label, and it's perfect for the slightly dry, full-bodied Junmaishu!
Japanese>English
Kamoshibitokuheiji彼の地2019純米大吟醸
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20
ひろやす
I received this as a return gift from Nishiwaki City, Hyogo Prefecture, which is a 2020 hometown tax payment. The rice is polished to 40%, but the complex acidity from the micro-fermentation in the bottle makes it a very unique and wonderful bottle. It is said to be like sake but not like sake. Certainly, the core strength that cannot be expressed only by fruity is impressive. It is a good sake.
Japanese>English
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21
ひろやす
Purchased at a local liquor store. I was going to enjoy it at home, but it was gone before I knew it. But it was gone before I knew it. The fresh aroma of the rice without any miscellaneous flavors came through easily, and the sweetness without any peculiarities finished it off nicely. Next time, let's get a bottle!
Japanese>English
T.KISO
Hi Hiroyasu-san, nice to meet you ️. Kayasha's Jun Gin is more delicious and recommended to drink after being heated than raw 😄. Please try to drink it 😆.
Japanese>English
ひろやす
Thanks for the recommendation, T.KISO 😊. Snowy Kayasha on fire! I'll drink it right away! Definitely looking forward to the sharpness!
Japanese>English
Mizubasho純米吟醸純米吟醸
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14
ひろやす
Drinking at home. On my walk, I wandered into a local liquor store for a beautiful label and cool brand (^^). The sweet aroma of the rice, as is typical of a 50% junmai ginjo, smoothly slips away after a faint sour taste. The mild acidity leaves a lingering taste. This wine has a nice flavor and leaves a lingering aftertaste.
Japanese>English
雪之烝
Skunk cabbage, it's really delicious. It's my favorite drink too. Holy cow!
Japanese>English
Kazenomori純米吟醸しぼり華純米吟醸無濾過
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17
ひろやす
瓶内で微発泡していました❤︎ わたしには少し甘めでしたが、北海道応援のウニ、イクラ、帆立の産直セットのお相伴にピッタリ! ちなみに、父の日のお祝いの筈が少しフライングですw
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11
ひろやす
ご近所の酒屋さんで購入しました。吟醸酒の量り売り。4月の後半に仕入れた新酒(^^)です。火入れが一度だけの少しトロッとした旨味の強い18度+❗️ 飲み口良くて少し飲み過ぎであっという間になくなりそうです。
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