chives (Allium schoenoprasum var. schoenoprasum)
Sake received from my sister-in-law. The sake I received is delicious. It has a black label with black malted rice and the actual product looks almost nothing.
The name comes from the word "Asabiraki," which appears in the Manyoshu, symbolizing the opening of a new era.
Nanbu Touji, Mr. Masahiko Fujio, is known for his high level of skill, having received the "Contemporary Master Craftsman" award in 2005 and the "Medal with Yellow Ribbon" in 2008.
Oh my God 😱
Today was ~soccer😱
🇯🇵🆚🇰🇷 East Asia
✨E-1 Championship 2025
Final Tournament against South Korea!
I'm going home after just one drink!
Recommendations
✨BLACK STYLE✨
13% low alcohol!
It's delicious and chilled!
This is the sweet and sour taste produced by the black yeast malt!
It's refreshing and easy to drink!
It's easy to drink and refreshing!
I completely blocked out the soccer results and chased the TV recording.
I chased after the TV recording.
I watched it!
Jermaine Ryo🏃♂️➡️🏃♂️➡️🏃♂️➡️🏃♂️➡️🏃♂️➡ Nice shot!
Nice shot ⚽️
I'm looking forward to next year's World Cup even more 😌.
Opened July 11, 2025
Purchased at Yoshiya
Yogurt-like 🍦
Refreshing lactobacillus-like sour taste ^ ^
Slow sweetness, deep aroma of fermentation that comes later ^ ^.
It is so refreshing and juicy that you feel like gulping it down 🍹.
Is this sake 🍶w?
Asakai Red Label. It was discounted by 30% at a local supermarket. It has been about 8 months since it was produced.
It is refreshing and easy to drink. It is slightly sweet, but it could be a little sweeter.
It goes well with meals and is delicious.
I think it tastes better at room temperature.
