The aroma is very typical of Japanese sake. As soon as you put it in your mouth, you can feel the sweetness on your tongue. There is a slight lingering aftertaste, but it is delicious with a nice sharpness.
Sorry, it is shochu. It is quite fruity (citrus), you can hardly feel the aroma in your mouth, and it is quite refreshing, not sweetpotato-like, and easy to drink, so you will probably drink too much while eating.
Sorry, it's shochu. The aroma is quite sweet sweet potato-like. When you put it in your mouth, the aroma and taste are stronger. It has no peculiar taste, so if you like sweetpotato shochu, you can enjoy it.
I'm already drunk because I'm drinking it after coming back from a lunchtime wine party. I don't really notice the aroma, but it has a sweetness as the original sake. It is sharp and tasty.
I finally opened it, having bought it a long time ago. Slightly sweet aroma of rice. It is quite fizzy in the mouth, and has a nice, clean crispness. It is delicious.
This is a sake that has been sitting around for quite a while. It has a smooth mouthfeel, a gentle sweetness, and a slight sourness. It has a refreshing aroma and a lingering taste.
The sweet aroma was just a hint of sweetness. The sweetness in the mouth is well perceived, with a hint of sake-like quality, and a nice sharpness. It is very delicious.
I bought it at a sake brewery when I visited Morioka. I opened it after drinking some of it. I didn't smell much, but when I drank it, it was quite sweet. In spite of that, the aftertaste is refreshing and delicious.
Purchased when I visited Kanazawa. It has a traditional sake-like aroma. As the name "super dry" suggests, you can feel the sharpness, but it does not all disappear, but a little bit of the flavor remains.