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SakenowaRecord your sake experiences and discover your favorites
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Flavor Chart®

A chart created from flavor analysis of user comments.

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Location

7-7 Furukawachō Ichinomachi, Hida, GifuOpen in Google Maps

Timeline

W山田錦45純米原酒無濾過
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17
木純透
Leftmost. My favorite of the three. Fruity and gorgeous aroma. The taste is also delicious.
Japanese>English
W純米原酒生酒無濾過
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20
didi
Junmai Hidahomare Unfiltered Nama Sake Junmai Kame-no-o Unfiltered Nama-shu Takashima Yumachi 50, Junmai, unfiltered, uncured (camouflage)
Japanese>English
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43
ハム
Takashima Omachi is the original Omachi rice variety, and the unique flavor and receptiveness it brings to the sake gives it depth. The rice polishing ratio is 50%. As soon as the bottle is opened, it has a gorgeous fruity aroma reminiscent of muscat and apples, and the mouthfeel is mild and soft. The flavor of the rice can be felt, and the nuance of lactic acidity characteristic of the sake's "nama-hashi" brewing process is in perfect harmony with the full-bodied thickness of the Omachi rice. It is a bottle with a delicate, natural sweetness and a refreshing coolness.
Japanese>English
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42
ハム
The aroma of soft sweet and sour fruits like pears bloom lightly, accompanied by the rich flavor characteristic of Akaban Omachi.
Japanese>English
Wカモフラージュ 高島雄町50 生酛純米 無ろ過生原酒
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21
tak
Distinctive taste and aroma from the difference in rice More dry? It has a bit of bitterness. However, it goes in easily and is not hard to drink!
Japanese>English

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.