SakenowaRecord your sake experiences and discover your favorites
W (ダブリュー)W
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
ToyobijinSimilar Characteristics
Kawanakajima GenbuSimilar Characteristics
Location
7-7 Furukawachō Ichinomachi, Hida, GifuOpen in Google Maps
Related Articles
飛騨・渡辺酒造店が純米大吟醸を贅沢に使用した「蓬莱 純米大吟醸極意傳 チョコレートボンボン」を発売 | 日本酒専門WEBメディア「SAKETIMES」
「蓬莱」を醸す有限会社渡辺酒造店(岐阜県飛騨市)が、国内唯一のチョコボンボン専業メーカー・株式会社丸赤製菓糸田SAKETIMES | 日本酒をもっと知りたくなるWEBメディア"蓬莱"醸造元・渡辺酒造店(岐阜県飛騨市)が「Los Angeles International Wine Competition 2017」にて最高位「ベスト・オブ・クラス」をダブル受賞 | 日本酒
"蓬莱"醸造元の有限会社渡辺酒造店(岐阜県飛騨市)は、アメリカ人蔵人によるアメリカ人のための日本酒を含めた2本SAKETIMES | 日本酒をもっと知りたくなるWEBメディア岐阜県飛騨地域の酒蔵・渡辺酒造店・舩坂酒造店・奥飛騨酒造の3蔵が外国人向けに「飛騨三蔵ブレンド酒」を6/18(火)に発売開始！ | 日本酒専門WEBメディア「SAKETIMES」
岐阜県飛騨地域の酒蔵・有限会社渡辺酒造店(岐阜県飛騨市)、有限会社舩坂酒造店(岐阜県高山市)、奥飛騨酒造株式会SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
yoyoyo
We recently opened a bottle of Takashima Yumachi, which we purchased along with the W Yamadanishiki we received!
First of all, the label design is camouflaged and cool!
The aroma is gentle but gorgeous and fruity.
It is enchanting.
While the flavor and mild acidity of the Omachi grapes are still present, it is the fruity muscat-like flavor of the W that comes to the fore.
The aftertaste is also refreshing. However, the lingering aroma in the nose is soothing.
The balance is wonderful!
W is a great sake for both the uninitiated and the expert ✨.
Japanese>English
ma-ki-
Good morning, yoyoyo!
W-san's Takashima Yumachi is delicious 😋.
I had it at W's for the first time and it is a really great sake that is very easy to drink and anyone can enjoy 🤗.
Japanese>English
yoyoyo
Hi, ma-ki-! Thank you for your comment!
Yes✨It's a great drink for any drinker! But it's still too good: ☺️
Japanese>English
TAKA2
The second bottle today is W. I had drunk this sake before and wanted to drink it again. I went to the brewery in July, but the W brand was not sold at the brewery. 1914 yen
Japanese>English
W純米 秋田酒こまち
Waccho
Uitate has a ripe, fruity aroma. When you drink it, it has a refreshing sweetness and astringency. Then, a slight alcohol taste escapes from the nose. The refreshing feeling comes from the alcohol 🤔It has the richness of rice, but it is not too strong, and it is pulled off by the rich sweetness while retaining the spiciness. It has a high alcohol content and is a clear and robust style. It is good for sipping, but it is heavy if you keep drinking.
Japanese>English
W純米 秋田酒こまち
吳 Daniel
Aromatic, sweet, complex finish, first time drinking W.
I like it.
Chinese>English
W純米 穀良都 無ろ過生原酒
yoyoyo
When I purchased Sasu Masamune, I bought it because my favorite store was having a W fair!
I'm drawn to this visual ✨.
There were several varieties lined up, but I started with the royal road Yamadanishiki!
The specs are Junmai Daiginjo, but the fact that they don't call themselves that is very cool ✨.
First of all, the aroma is wonderful. What a gorgeous aroma! It draws you in!
When you put it in your mouth, it is fruity and mellow, and the aroma spreads, and the freshness is not half bad! Oh, is this fire-roasted?
It is so delicious!
After drinking, you will be soothed by the lingering aftertaste that lingers faintly rather than being sharp. This is also good!
A gem beyond my imagination. If I find it next time, I will repeat for sure. ☺️
Japanese>English
ジェイ&ノビィ
Good morning, yoyoyo 😃.
Our first Gifu sake 🍶 was W's Aizan 😌.
We were also attracted by the cool look 😅but it's so good that you can easily enjoy it even though it's high in alcohol 😚.
Japanese>English
yoyoyo
Good morning, Jay & Nobby!
The aroma and the unctuousness of the drink really makes you think you'll finish it in no time if you're not careful ✨I think I'll keep the bottle instead of throwing it away 😆.
Japanese>English
W純米無ろ過生原酒
W純米 赤磐雄町
常に初陣
First time w.
This is my first time to drink sake from Gifu.
Refreshing apple-like aroma.
It has a fruity but robust impression.
There is a strong acidity, but at the end, there is also an exasperated taste of rice.
It is refreshing for an Omachi sake.
Although it is a summer sake, it is not too light and is perfect for a mid-meal drink!
It went well with fried food.
Pairing: Harumaki (shrimp and leaf fish cake, cabbage, grilled seaweed, tuna), komatsuna (komatsuna), salted konbu (seaweed)
Japanese>English
しんしんSY
I couldn't remember those first two sakes.
But this W was fruity sweet and delicious, as usual!
I remembered this one!
Silver and green glittering label
I had had it only once in the past!
Noe often has W in their store!
a great deal of knowledge
Alcohol content: 17
Sake degree: -2.3
Acidity: 1.4
Rice used: Akita Sake Komachi
Rice polishing ratio: 50
Condition: Nama-shu
Japanese>English
木純透
Far right.
I like the freshness of the muscat feeling.
I like this one too.
It is easy to drink even though it is a sake yeast yeast yeast.
It is light and easy to drink.
Japanese>English
木純透
Second from right.
I thought it didn't look like melon.
It's because I don't eat melon.
It's delicious with just the right amount of astringency.
Maybe I'd like to try it with a little bit of athetes.
Japanese>English
木純透
Second from the left (the one not seen through)
I can see the rice cake feeling! LOL!
I think I like this one a lot.
I can also feel the nutty texture.
Delicious!
Japanese>English
木純透
Second from right.
The one on the left may have a stronger aroma of pears.
This one is also delicious. Fruity.
It is hard to believe that it tastes like rice, isn't it?
Yummmmmm.
Japanese>English
木純透
Second from left.
Maybe I didn't feel much sweetness?
I feel roundness.
......What is roundness?
I can drink it easily.
Japanese>English