I'm in the mood for something to drink today.
I thought about having another bottle of Kaze no Mori in honor of Kaze no Mori Weeks, but I decided to drink it while it is still hot. I thought about it, but I decided to drink it while it is still hot.
So, today I would like to try a sake from a brewery that I have never tasted before.
It is Aizan Junmai, brewed by Yoshikawa Brewery using the Amezui yeast yeast.
When I was researching the sake breweries in Kanagawa Prefecture, I happened to notice that "Ameuri" was written in Japanese and read "Afuri" (meaning "rainfall" in Japanese), and I was even more curious when I saw a post about drinking this brewery's sake at Sake no Wa. I was so excited to see the post about drinking this brewery's sake.
I always preface my posts with a long explanation 💧.
First, the aroma. It has a refreshing aroma that gets me excited.
When you put it in your mouth, it is soft and you can feel a slight citrus freshness.
It is easy to drink and delicious, with a hint of sweetness and sourness.
In addition, a slight spiciness and bitterness are also felt, increasing the freshness of the sake.
I also like the lingering sweetness that lingers on the palate.
I am happy with it.
Today, too, I spent a blissful time, thankful for the delicious sake.
Good evening, ma-ki-! 😄Congratulations on finally making your "Rainfall" debut: ㊗️ I can understand why you would want to drink it since so many people have reviewed it.
Good morning, ma-ki-😃Rainfall, it's delicious 😋 sweet, milky and sour... 🥰I'm so happy to share the taste with you, ma-ki- I'm really happy to share the taste with you ❣️
Thank you for your comment, HinaHanaMama.
HinaHanaMama, you drank several kinds of rainfall: ⤴️
The first Rainfall was really delicious with a fresh sweet taste that I love ✨.
It's fun to be able to share in the deliciousness 😊.
Congratulations on your first rainfall, ma-ki-🎉!
Looks delicious 🙂 I only drink outside ❣️ so I want to feel the gentle taste slowly 😊I want to visit Yamanaka more and more 😁.
Hello ma-ki-chan ^_^
That looks like a delicious drink in a pure white bottle✨.
When I think of AFURI, I personally think of ramen 😊.
I've only ever had cup noodles 😁.
Thanks for your comment, Pon.
I was so excited to debut ⤴️ so soon after your interest 😁✨✨.
I'm looking forward to reading Ponchan's Yamanaka Sake Shop wanderings 😊.
Thanks for your comment, Manta.
Indeed! I was imagining how beautiful and delicious pure white would be✨
The AFURI ramen looks pretty good and I'm curious about that too 😁✨✨✨.
Good evening, ma-ki-🌛.
Congratulations on your first "rainfall"🎉!
I had my first drink at the store this year and it was delicious✨.
In fact, I got a bottle of "Rainfall" on my way back from a visit to Atsuta Shrine the other day 😁.
Good evening, ma-ki-😃.
Congratulations on your first rainfall 🎉☔️
Coincidentally, we also had our first rainfall the other day 😋 we had the black bottle and it was the opposite 😅 it was dry and delicious 😙.
Thanks for your comments, Jay & Nobby.
Black rainfall, is it from Yumachi? I imagine it is.
When I saw it, there was a black Omachi dry type and a white Aizan sweet type 😲.
I look forward to reading your posts, Jay & Nobby 😊.
Good evening, ma-ki-😃.
The name "Rainfall", the design of the label and the color of the bottle looks very nice👍.
Sweetness, a little sourness, gentle spicy bitterness, sounds delicious 😋.
I've never had Kanagawa sake before, so I'm going for it 😃.
Thanks for your comment, shinsaku3.
I certainly feel that I was very attracted to the name too: ⤴️
The pure white bottle is also good 🎵It's sweet and I liked it very much 🎵
If you have a chance, please give it a try 😊.
Certainly dry. When buying at the store, I was told that afri, which is read as "afri," is basically sweet, but this is the only one that is different.
I was told that this is the only one that is different from the other ones. I like dry wines, so this one is fine. The aroma is fruity....................
I decided to go for a quick drink after work and went to the restaurant 😆.
I found a rare sake 👍!
It won a silver at this year's IWC and was limited to only 473 bottles 😀.
I immediately drank it and found it to be a sweet white wine 😳.
Finished with gentle sweetness, acidity and a little bitterness✨.
It's a very beautiful sake, as it seems to be 33% polished rice ✨.
This is delicious 😄
Good evening, Kano-san.
A little bit after work is also a good sake time 🎵.
I recently found out about this brewery and I'm intrigued ✨.
It looks well-balanced and easy to drink ☺️
ma-ki-, good evening 😆 chocotte is good for a change of pace on the www✨This rainfall seems to have a lot of fruity, sweet-tasting, easy-drinking drinks. If you see it, please give it a try 😁.
Low al and sweet and sour yogurt💕
It's so easy to drink 😋.
It was hot again today so it was refreshing and delicious 🤤.
chika, I'm sure I'll be back ‼️
It's so good 🤩🍶✨✨.
It smells even better than Collage 😊🍶🍶🍶🍶.
Yogurt 😍🍶🍶🍶🍶.
First time in Kanagawa 🍶🍶.
First time in rain 🍶🍶.
First time, mizu-hashiroshi 🍶🍶.
Low alcohol...
It's going smoothly😅🍶🍶🍶🍶🍶🍶🍶...
Another repeat drink 🤔💕💕💕
Anyway...
Here's to a great meeting 😍🍶🍶.
Muro.
Was the fridge really a fridge 🤣👍👍🍶✨✨Muro you bought a fridge so I went to see the sake🍶 cellar 🤣👍I want a sake cellar that can hold 18 bottles of sake... 🤣💔💔😍
Maybe that's what I've seen too 😅I was too scared of the price to buy it 🥶 but I'd love to have it someday💖.
I'll upload a picture of our pride and joy cellar (just a refrigerator💦) soon 🆙🥴.
Excuse me for the sidebar. My cellar is filled with 20 bottles in quart bottles,
sakura works 👍
The number of bottles will change if you put in 1 Shugen bottle, but in our house, we basically put in 4 Gobi bottles.
Muro, we think alike in many ways 🤣🍶.
Do you want a transparent door 🤔?
Do you want a door that completely shuts out sunlight 🤔?
I want to keep it minus for now 😁🍶✨✨
Mr. Suisuisan.
Please excuse me from sideways or vertically 🤣👍✨✨✨Mr. Swissisan is sakura works 🤔🍶 and I will be helpful and informative 😆👍✨✨✨Buy a sake cellar or 😏🍶✨✨.
Last of the Rainfall Festival!
The last one is Momoshiki Kasumisake!
Oh, this is nigori-no-nen...I'm looking forward to it!
First, let's taste the top clear liquid...it's sweet and sour!
The sweetness comes first, with about 7 sweetness and 3 sourness.
According to the description, it has the strongest sourness of all the Amefall sakes!
Since the sweetness is rather prominent, it seems to be aimed at sweet and sourness rather than sharp sourness.
Even when mixed with ori, it does not change that much, which is unexpected.
If you like sweet and sour, this is a real must!
Although the sweetness comes before the sourness, I can seriously recommend it!
I think it is the closest to the sweetness of Oze no Yukidoke's pink one.
The alkalinity is 8%, so this is much easier to drink!
It is sweet and sour and very tasty!
This is another sake that is completely new to me. It seems to be called "Afuri" (meaning "overflowing").
Aroma: Wine-like aroma
Mouthfeel: It is quiet at the moment you put it in your mouth. But as time goes by, the complex flavor spreads. It is neither sweet nor sour.
Aftertaste: Some sweetness disappears, leaving a lingering plain sake taste.
It would go well with condiments such as wasabi and ginger.
A brand that is relatively easy to find when you come to Noue-no-Ie, Amezure.
The pitch-black label says that Dr.Sugiyama is the first hiyaoroshi of this year!
I'm not a fan of it because it's Yamahai.
I think the acidity comes to the fore.
I am happy to have encountered something rare!
Sketch of Dr.Sugiyama
Kake rice : Omachi produced in Okayama Prefecture
Koji Rice : Omachi, Okayama
Yeast : K701
Rice Polishing Ratio: 60
Alcohol Content: 16%.
Sake meter: +4.5
Acidity: 1.6
Amino acidity: 1.4
