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雨降Afuri
吉川醸造Kanagawa
Kanagawa Rank 6
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Flavor Chart®

A chart created from flavor analysis of user comments.

Afuri Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AppleAciditySweet and SourFizzySweetnessJuiceYogurtPeachyInvigoratingBitternessUmamiNeatChampagneLingeringJuicyWineStrawberryComplexFreshFruity
Afuri 1Afuri 2Afuri 3Afuri 4Afuri 5

Popular Comments

兄貴
I was curious about Kanagawa sake 🍶 purchased at the brewery. Is it for export? Stylish bottle. It has a 90% Omachi rice polishing ratio and 40% koji ratio from Okayama Prefecture. Aroma: Mellow Omachi sweet aroma...sweet mouthfeel! It's not so much a food sake as a wine, but rather a wine that can be drunk in small sips. It's like a dolce in wine. Recommended for first time sake drinkers! I can't wait for this encounter with this delicious sake!
Japanese>English
bouken
Purchased at the Origuchi Sake Shop when I went to make a reservation for the Risshun morning pressing. Dark sweetness and strong acidity. The acidity is apple-like. It has a strong sweetness and acidity, but it is light and refreshing and easy to drink. It is a little dry and has a cider-like atmosphere with no gasiness.
Japanese>English
KazKaz
First time drinking at home in a while-⤴️🏠️ Mellow, crisp, dry-⤴️✨ Nomiyasui😊 I enjoy it very much(^-^)/
Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

雨降SUGIYAMA純米吟醸酒720mlあふりすぎやまお歳暮ギフト¥1,950雨降純米山廃仕込雄町YAMAHAI720mlあふり¥1,950
Product information is as of 11/22/2024.

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Brands from 吉川醸造

菊勇ながつた宿Afuri

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

ZarusohoraiSimilar Characteristics
AppleFizzyFruityInvigoratingFresh
IwashimizuSimilar Characteristics
AppleWineFizzyYakultNeat
HiraizumiSimilar Characteristics
AcidityYogurtUmamiSweetnessBalanced
HatomasamuneSimilar Characteristics
AppleUmamiBitternessWineFizzy
MaruhiSimilar Characteristics
AcidityFruitySweetnessYogurtJuicy

Location

681 Gōdo, Isehara-shi, Kanagawa
map of 吉川醸造
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Related Articles

事業譲渡が、杜氏の夢を実現。日本酒「雨降」は神奈川随一の個性を目指す - 神奈川県・吉川醸造 | SAKE Street | プロも愛読の日本酒メディア

神奈川県伊勢原市の吉川（きっかわ）醸造が2021年春にデビューさせた「雨降（あふり）」。1年目から90％という超低精白のお酒やユニークな酵母を使った商品を売り出し、翌年には室町時代の酒造りである「水酛（菩提酛）」や酵母無添加、花酵母、黒麹などチャレンジングな製法・原料で、話題をさらいました。味わいも洗練され、わずか2年でかつてのイメージを一新しています。 その背景には、2020年に代わった新しいオーナーが送り込んだ経営陣たちによる現場との連携と、「いつか思い切り自由な酒造りをしたい」とチャンスをうかがっていた杜氏たち造り手の熱い想いがありました。今回は、吉川醸造が変身に至るまでの軌跡を追いました。SAKE Street | プロも愛読の日本酒メディア

Timeline

おうどんパンおうどんパン
alt 1alt 2
家飲み部
33
おうどんパン
The third rainfall festival! So it's OHANA! Vine flower yeast...? This is interesting. The color of this yeast is like a flower, isn't it? The pink rosé wine-like color is very stylish! The taste is... quite restrained with a sweetness, followed by a sourness and a bitterness. It has a grapefruit-like taste. The aftertaste is rather lingering at the end of drinking. I'm sorry, but I'm not sure about the flowery feeling of the vine... It is quite refreshing! The brand name is different, but I feel that the taste composition is similar to Kouei Chrysanthemum Twilight Orange. Of course I love it, I drink too much of this stuff!
Japanese>English
あやあや
AfuriNAMAGEN純米水酛
吉川醸造Kanagawa
alt 1
24
あや
43rd bottle of home drinking 2024 Date of production: April 2024 Rice: 100% Yamadanishiki produced in Hyogo Prefecture Polishing ratio 90 From the etiquettes By fermenting 90% polished Yamadanishiki from Hyogo Prefecture for a long period of time at a low temperature, this sake has a rich flavor and a crisp, mild sake quality that is perfect for a meal. The water-housing method, which has been handed down since the Muromachi period, is used, and no lactic acid or yeast are added. It can be enjoyed in a wide range of temperatures from cold to hot.
Japanese>English
りほちんりほちん
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19
りほちん
100% Omachi Pinkish with natural red yeast 🩷. Low alcohol (8%) and shwashy. This is like champagne 🍾. I made a mistake when I opened the bottle and lost about half of it and also made a mess in the kitchen 😔Open it slowly and slowly.
Japanese>English
新舘幸樹新舘幸樹
AfuriKASUMI純米おりがらみ
吉川醸造Kanagawa
alt 1alt 2
26
新舘幸樹
The heat wave is almost over. I am battered by the hot days. I did not have much sake to drink, so I went shopping for sour, sweet and shuwa shuwa to counteract the heat. I had had this sake once before, but it was too sweet and I refrained from drinking it. But this is how it is because there is no sake with red yeast at this time of year. Opening the bottle was no problem and I immediately took a sip of the supernatant. It is still sweet. Then I mix the ori. It is hard to describe the richness added to the sweetness. However, when you mix in the oli, you can smell the aroma of ripe strawberries. When mixed well, it has a sourness and a slight bitterness. There is almost no sharpness. I think it is good for those who like sweet or low alcohol. It is not for me, but I can drink it like a sweet sparkling once in a while.
Japanese>English
ムロムロ
Afuri雄町　倍麹純米山廃
吉川醸造Kanagawa
alt 1
alt 2alt 3
家飲み部
117
ムロ
Sweet and just the right amount of sourness: ❤️ It's listed as 150 hardness, double koji, 90% milled rice ratio, and a bunch of other stuff... Delicious 😋✨
Japanese>English
おうどんパンおうどんパン
Afuri生酛純米　くろこうじ
吉川醸造Kanagawa
alt 1alt 2
家飲み部
43
おうどんパン
8月最終日は雨降さんの黒麹！ 雨降祭り第二弾でございます 黒麹っていうと焼酎のイメージなんだけどどんな感じかな…？ 基本的には甘みがメインかな、でも酸味もしっかりありつつわりかしクドくなく切れてくれます 純米なのもあってかいろんな旨味感もあるし、まぁなんというかとにかく面倒なこと抜きでいいね？ うまい！
オゼミオゼミ
alt 1alt 2
alt 3alt 4
23
オゼミ
2024 0829 ☆☆☆☆ Rainfall (overflow) apple acid 77 Junmai 100% Yamadanishiki produced in Hyogo Prefecture Amezumi mountain groundwater (hardness 150%) Polishing ratio 60 Yoshikawa Brewery Isehara City, Kanagawa Prefecture
Japanese>English
おうどんパンおうどんパン
Afuri山廃　雄町　倍麹
吉川醸造Kanagawa
alt 1
alt 2alt 3
家飲み部
39
おうどんパン
さぁ始めるぞ雨降祭りを！（挨拶） 雨降を4本固め打ちで買ったのでしばらくはお祭りです笑 うおぉ…これは 甘さがメインながら軽い酸味、苦味はそんなに感じず何故かキレが良いという不思議な感じ いつもの雄町感（通じない）みたいなのはあまり感じず、むしろ感じるのはバナナ感！ 間違いのない味、飲みやすさですね！ やはり最近ハネてるだけあるなぁ…美味いわ 次のお酒がたーのしみー！
マイケル冗談マイケル冗談
alt 1
三河屋
34
マイケル冗談
A corner bar in the neighborhood in the afternoon. It's my first time drinking AFURI, even though it's a local drink. I knew it was causing a ruckus with AFURI at a ramen shop, but that was about it. The yeast is No. 6 yeast. It is made with groundwater from Mt. The owner says it is not suitable for sake brewing because of its hardness of 150. There is a corner in the taste. It has a unique taste.
Japanese>English
倍割り倍割り
alt 1
alt 2alt 3
67
倍割り
Yamada Nishiki. Malic acid yeast. I didn't expect to see you here. Burst of acidity. The slightly sweet taste is accompanied by a refreshing aftertaste.
Japanese>English
こうちゃんこうちゃん
alt 1
18
こうちゃん
AFURI Ameuri Yamahai/Junmai Omachi 　2,750 yen, sweet taste. (The hue is an amber color characteristic of Yamahai. It has a subtle aroma of lactic acid bacteria and steamed rice that gives the impression of yogurt. The mouthfeel is sweet, but the 90% rice polishing ratio and the use of water with an altitude of 150 give it a sharpness and thickness. The lingering taste of rice stands out. More koji rice than usual is used in "double koji". The yeast No. 701 brings out moderate acidity, which is good. Sake from Okayama
Japanese>English
こうちゃんこうちゃん
alt 1
16
こうちゃん
Amefall MIZUMOTO Mizumoto Mizuhashi yeast stock brewing 　　2,500 yen (The color is slightly amber.) It is brewed by a method established in the Muromachi period. This is a rare brewing method established in the Muromachi period (1333-1573), in which raw rice is soaked in water to promote lactic acid fermentation, thereby increasing the acidity level and safely brewing. The finish is soft on the palate and well-balanced with a clean, firm acidity. Mizu-Hashimoto → Also called Bodai-Hashimoto There are various theories, but this is said to be the oldest brewing method. Sake from Kanagawa
Japanese>English
5

Brands from 吉川醸造

菊勇ながつた宿Afuri

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

ZarusohoraiSimilar Characteristics
AppleFizzyFruityInvigoratingFresh
IwashimizuSimilar Characteristics
AppleWineFizzyYakultNeat
HiraizumiSimilar Characteristics
AcidityYogurtUmamiSweetnessBalanced
HatomasamuneSimilar Characteristics
AppleUmamiBitternessWineFizzy
MaruhiSimilar Characteristics
AcidityFruitySweetnessYogurtJuicy

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