Timeline
tomicoIt is a fragrant sake. The aroma was not too gorgeous, but had a sweet, apple-like top note, and in the mouth it had a soft, mellow mouthfeel that was balanced by a crisp acidity and bitterness that made me exclaim, "This is a good sake!
I opened the bottle a month after I bought it, and the lid was so tight I thought I wouldn't be able to open it... I guess it was producing a lot of gas, it didn't spill but it was a little bit alive lol. とんでんThe first day after opening, the taste is mainly sour and bitter, but after the second day, it has a great sweetness and umami aroma that is typical of Senkou, and when mixed with the starch, a slight sweet sake flavor is added. take_ponThe first bottle of Kaze no Mori
Local contract-grown Akitsuho 65% polished rice, No.7 yeast
Freshness like white grapes, slight bubbles and acidity are perfectly balanced.
Great value for money! Senkin雪だるま UA 干支 2026 午生酛にごり酒貴醸酒 take_ponUnited Arrows Visits and Collaborates with Sake Breweries
UA series 2026 zodiac version
The popular nigori "Yukidaruma" has been further upgraded with a new version made from the traditional sake yeast and kijo.
La France-like flavor and fizziness 白木久URANISHI うらにし 無濾過生原酒原酒生酒無濾過 白木久純米無濾過原酒 からくれなゐのSHIRAKIKU純米原酒無濾過 namaiki52Sweet!
Some acidity, like grapes.
Little alcohol.
Very refreshing aftertaste. namaiki52The most unique sake I've ever had
Strong sweetness
Little acidity
Little alcohol
Unique aftertaste
Strong and peculiar. namaiki52Low sweetness and low acidity
Richness
Little alcohol
Rich aftertaste
Little sweetness and acidity
Poor vocabulary is sad namaiki52Sweet and sour with a hint of sweetness
Low alcohol content
Fruitiness in the aftertaste
I wonder... RecommendedContentsSectionView.title