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SakenowaRecord your sake experiences and discover your favorites
天覧山秋限定 純米 無濾過生原酒原酒生酒無濾過
alt 1alt 2
五十嵐酒造
128
flos_lingua_est
This sake is locally distributed in Igarashi. The brewer said it is his favorite sake because he has not had many similar sake, but what does it taste like? It's autumn and it's still sake! It doesn't have a bright, sunny feeling, nor is it fresh. It does not have a gorgeous aroma, nor is it a voluptuous type of sake. It is moist from the moment you drink it until after you swallow it. No matter how far it goes, it is always moist. It has a spiciness that is typical of Tenranzan, but it is still moist. The taste like LaFrance or lychee comes from this moistness and freshness. But that does not mean that it is light. It has a slightly mellow, slightly dry mid-palate, and although there is no dizzying change in flavor after drinking, it is a well-balanced sake with a delicious fruitiness accompanied by acidity and a certain sweet umami flavor. It is a very interesting sake with many characteristics that are unspoken. I don't think I've had many sakes like this. It may be the one and only sake. From the second day, it was just like KAYA from Hachibei Sake Shop, and it was also excellent when warmed up! It was a gem that could secretly impress me like an autumn sake. Recently, I thought that Igarashi Sake Brewery might be the best sake brewer in Saitama.
Japanese>English
ヒラッチョ
flos_lingua_est, I am secretly impressed and curious! I also like Tenranzan, and Kagamiyama in Kawagoe, but Kagamiyama is related to Igarashi Shuzo, and these two breweries are my personal favorites in Saitama.
Japanese>English
flos_lingua_est
Mr. Hiraccio. It's supposed to sneak out again next year, so if you happen to be passing by the brewery, by all means lol. I thought Igarashi Shuzo had revived Kagamiyama? Both of these sake are of solid quality, aren't they? High profile breweries, I strongly agree with you 🤗.
Japanese>English
ヒラッチョ
flos_lingua_est, good morning 😊I would like to go to Hanno. The second son of Igarashi Shuzo is the brewer of Kagamiyama and it seems that most of the sake is bottled at Igarashi Shuzo since Kagamiyama does not have bottling facilities.
Japanese>English
ヒラッチョ
So, if you look at the endorsement label of Kagamiyama sake, you will see that the manufacturer is Koedo Kagamiyama Shuzo, but the processing plant may be listed as Igarashi Shuzo, The label on the back of Kagamiyama's sake may indicate that the manufacturer is Koedo Kagamiyama Sake Brewery, but the processing plant is Igarashi Shuzo.
Japanese>English
flos_lingua_est
Hiraccio. Thanks for the info😊 I had never heard that the bottling is done by Igarashi! I'm going to check the label now and enjoy it 🤗.
Japanese>English