With the price increase this fall, the price of Hana no Ka has gone up quite a bit 😭.
This is the one I bought before the price increase (quite a while ago)
It's been sitting in the fridge, but it's usually sweet and delicious 🥰.
But I might hesitate to buy it now that it's over 2000 yen due to the price increase😅
The new sake that came out the other day was 2,600 yen (I bought it 🤣)
I don't have enough pocket money 😭
Good morning, Mr. Matsuchiyo!
The price of rice has gone up 😭
I guess the price of rice has gone up too 🥲....
Come to think of it, Nabeshima has gone up quite a bit too 😂.
We had it at YOKOBACHI near Kumamoto Castle.
Junmai Daiginjo Sakurabana.
It is tangy and spicy, with a richness that lingers to the end. I think it is a typical sake. I like it very much.
Halloween Takachiyo-san couldn't wait until Halloween day and drank it all up at the beginning of October 😂.
It doesn't seem like Halloween at all, but I'm going to open a bottle of this Kumamoto limited edition that I bought at the Hananaka Sake Brewery that I visited the other day 🍾.
I'm so excited about the stylish labels of Hana-no-Kaosan's sake 😊.
The first thing that comes to mind is the aroma of bananas 🍌.
The overtone aroma also smells like banana and a little bit of melon 🤔.
Compared to the Ni Nozomi brew, the gasiness is stronger and has an impact that you can feel at first.
The acidity is moderate, the sweetness is a little strong, the umami is small to medium, and the overall body is a little light and light 🤔.
The bitterness is a little stronger towards the end, but it's not that pronounced, and it cuts through the sweetness and umami, so it's just right ✨.
I hope they sell this all over the country 🥺.
It's as good as the Sanchu, so if you like ama-juwa, you should definitely try it 🍶.
Good evening, Chirsta😄.
Yes, it was! You already drank the takachiyo 🎃😆.
But this flower aroma looks so delicious 😋.
I can't believe they're as good as the production soil...
Too bad I can't get either 💦.
Good evening, Chesty 😃.
Oh, so it's gassier than the Sannodo no Ni No brew 😳I was under the impression that that one was pretty strong too, but I'm curious 🤔I'd like to try the Hana no Kou once, but I haven't come across it 😅and I'm attracted to the Kumamoto only 😍.
Good evening HinaHanaMama 🎃.
I couldn't resist until today because Takachiyo-san has a cute label too 😂.
I think this one is less umami and more gassy compared to San-do 🤔.
I really hope mama-san will drink Sundo 🙏.
Good evening ichiro18 🎃.
I prefer the Haika for the gasiness, but I felt it was a bit light, so I personally prefer the Sandoni Nozomi for the overall taste 🤔.
But I think the scent of flowers is a reward for making it to the brewery 😅.
Hi there, Chirsta 🐦.
I love it ✨I've never seen a limited edition 😻 That just makes it more exciting 😆 And it looks as delicious as the land it was born on! I really hope they sell it nationwide 🙏.
Good evening Ponchan 🌝.
I'm a 31 year old male who is a sucker for the word "limited edition" 😇
I think it's as good as the local one, so I'd love to see people outside of Kumamoto Prefecture have a chance to buy it too 😭.
It was worth the time and effort to go to the brewery ✨.
Alcohol content: 14
Yamadanishiki
Polishing ratio: undisclosed
Orihara: Sparkling and yogurt-like on the palate.
The taste is sparkling and yogurt-like.
It has a light acidity and is delicious even without food.
I think this one is a bit like a sweeter Shinanon.
Smells a bit sweet and greasy with a slightly lactic acidic flavor.
Slightly sweet in the mouth, it really tastes like summer
Sweeter origarashi with rich rice flavor