Nourishment ahead. Let's wait a little. Feels rough on the tongue. Stir-fried garlic sprouts and squid. The taste comes out. It is more elegant than I expected. No, I'm not sure if that's rude. Gradually, the flavor deepens, and the waist is weak. I guess that's the good thing about it. It tastes good when it's heated up!
My usual liquor store recommendation 🍶.
They know what I like, so I buy it without hesitation✨.
Sweet and tasty and certainly my favorite 💕
You can also taste the rice and it's delicious 😋.
The label on the back
From the brewery closest to the star in Japan.
I want to visit what kind of place it is 😆.
Good morning, puchi 😃.
I see you have a good relationship with the sake brewer😊I drink Kuroemon XVI, but I have yet to see Kisoji 🥲I'd love to try it 😋.
A sake brewery close to the star 🌟! I'd love to go there.
Good evening, Jay & Nobby 🌙.
I really appreciate that you know my usual liquor store staff and their tastes 💕.
I've never had the Kuroemon XVI, so I'd like to try that one 😆.
A friend of mine had been drinking it, so I wanted to try it and found it at a department store!
The first sip was a bit tangy, but after the second sip, I thought it was normal? Sweet? I felt it was a bit spicy at first, but after the second sip, it seemed to be normal? I wonder which one it is...? But it has a very strong sake taste. The sharpness is quite slow. The bitterness also comes slowly. It is a sake to be tasted with the tongue rather than the throat.
I think I'm going to get drunk very quickly!
It is another brand from the sake brewery of Kuroemon XVI.
I was surprised to see it suddenly in stock in my neighborhood, so I bought it,
It has a gentle sweetness, a fresh aroma, and a slightly sweet aftertaste.
However, the mouthfeel is very nice. Thank you very much!
Good evening, tsutsumate-san 😃
I've had Kuroemon XVI but I've never seen this one 😳The simple label is kind of nice 😊I want to drink it after reading your review 😋I'll try to find a liquor store that sells it 🤗.
Good evening, Jay & Nobby 😊.
I'm intrigued by a brand I've never had, but I'm also intrigued by another brand from a brewery I enjoyed 😆.
I guess I just like to drink everything 🤣.
Alcohol 15%.
Polishing ratio 35
From the sake brewery closest to the stars in Japan
It is a gift from the sake brewery closest to the star in Japan.
We enjoyed it very much!
It goes away quickly and easily.
At the moment it goes down the throat, the aroma of mellow oak passes through the nose. The moderate sugar content whets the appetite. A good sake that allows you to fully enjoy its aroma and flavor.
Nagano Prefecture
Fuyujun Shiboritate Unfiltered Nama-shu 2023
Rice polishing ratio 60
Alcohol 16%.
The sweetness of the rice fills the palate.
It has a strong umami flavor with no hint of a tangy taste.
It is a very tasty sake, perfect for winter.
Junmai hi-ire nazake🍶Yamae-nishiki🌾.
Refreshing aroma ✨. As the brewer commented, it is indeed green apple 🍏, a little sweet. A little sweet and crisp. Goes well with salted squid cucumbers, a souvenir from Iida, Nagano 👍.
Purchased at Morita Shoten @ Urawa, Tokyo 20231007
The following is a reprint of the brewer's comment.
～A light, refreshing sake with green-apple-like acidity.
Yamae-Nishiki, Nagano Prefecture's rice suitable for sake brewing, is characterized by a light mouthfeel! The green apple-like acidity that bursts on the palate gives it an exceptional crispness.
15% pure sake. The slightly low-alcohol finish emphasizes the balance of flavors that can only be achieved with sake in its original state.
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