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Kisoji. I don't usually buy this sake, but I like it.
It is summer and there was a delicious looking sake, so I bought it.
I drank it in a hanayaka (flower-cooled) environment.
Slight yellow color, firm viscosity, spreading aroma, slight sparks, pleasant sweetness.
It is not junmai, but it is good. Well balanced. A good-tasting yet easy-drinking, good-natured girl.
Prevents summer fatigue (lol)
Kisoji is the best. It suits my body.
Ingredients : Rice (domestic), rice malt (domestic), brewers' alcohol
Rice used: 100% contract-grown Hitogochi rice from Nagano Prefecture
Rice polishing ratio: 49
Alcohol content : 16
Toji ：Shinichi Yukawa
Content : 720ml
Production Date : 2024.1
Shipping Date : 2024.7
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