It's been a long time since I've been here.
Takachiyo👍
What is the difference between normal milled rice and flat milled rice?
I don't know 🤔
Oh👍this is sweet and juicy!
I say it's delicious 😋.
I think this kind of sake is usually drunk in a glass, but I like the ceramic sake cup, you can taste the softness and the mellow flavor.
Purchased at Sake-no-Ten Morishita
maki (Japanese sweet made of fish, chicken, shellfish, etc.)
Sweet! Juicy! Sour and dry. It's also floral. It is a gin with a silver feel. Easy to drink, modern and dry at the same time. Kire (sharpness). 85 points
Sweetness: 3.3
Acidity: 3
Dryness: 2.7
Hinted aroma: 2.6
Opened before Halloween
We purchased this bottle at Yukiguni Shuho Kanazawa-ya during a stocking trip to Niigata Prefecture.
The other bottle with Halloween label will be opened later.
This is the first Halloween label for Takachiyo.
This time, we opened the bottle with the label "feat.
Manufactured in September 2024
The alcohol content is 16 degrees Celsius.
The aroma when the bottle is opened is sweet and refreshing.
It has a slightly thickened light nigori color.
When you put it in your mouth, the sweetness spreads first.
The sweetness is followed by a sourness that is not too pronounced. The balance of sweetness and sourness is good, and when it goes down the throat, the flavor of Japanese pear spreads in the mouth.
It is delicious with a very refreshing sweet and sour taste.
The alcohol content does not make you aware of its deliciousness.
As expected from Hiragana Takachiyo: ☺️
<<Personal note
Purchase price】720mL 1980 yen (including tax)
How to drink】Cold, before, during and after meals
Percentage] 48% (undisclosed)
Yeast used] - [Yeast used] - [Yeast used] - [Yeast used
Sake meter] - [Sake meter] - [Acidity
Acidity
Amino Acidity
Alcohol content] 16.0
Production Date] 2024.09
Appearance】White cloudy, no thickening, lees present.
Taste: [Aroma: ★★★★★] The aroma is subdued. The taste is a little bitter with a tropical aftertaste and a full-bodied finish.
The taste is refreshing.
Change over time: ★★★★☆] No change.
Comment] Smoked sake. It leaves a little bit of a residue on the palate, but it's not too thick. This is also a good after-dinner drink for Halloween parties. It would also go well with sweets.
Overall evaluation: ★★★★★
Personal note
Purchase price】 720mL 1870 yen (including tax)
How to drink】Cold, before, during and after meals
Percentage] Undisclosed
Yeast used
Sake meter] - [Sake meter] - [Sake strength] - [Acidity
Acidity
Amino Acidity
Alcohol content] 16.0
Production Date] 2024.09
Appearance】Transparent and colorless, with a slight thickening and no lees.
Taste: [Aroma: ★★★★★] The aroma is subdued. In the mouth it tastes like molasses with both sourness and sweetness. The aftertaste is bitter, but not overpowering, with a pleasant lingering aftertaste.
The finish is bitter, but not too bitter, and the lingering aftertaste is pleasant.
Change over time: ★★★★☆] No change.
Comment] A fragrant sake. It is very easy to drink with a sense of stability and solidity, but it is also refreshing. Good to drink as an aperitif at a Halloween party. It will go well with a meal with a strong flavor.
Overall evaluation: ★★★★★
This is the first Hiragana Takachiyo. The aroma is fruity.
The color of the label is said to represent fruit, but it is a little dry before it has yet to ripen, with a moderate sweetness and sourness, like a pear or grapefruit. It's a great swing from the sake-like flavor of the Kanji Takachidai. It is easy to drink and will be gone in no time.
Good morning, kiko😃!
Congratulations on your first hiragana takachiyo ㊗️ 🎉We are easily influenced by the color of the label 😅Takachiyo's label is impressive 🤗