This is a low-alcohol (12%) nigori sake made exclusively for summer. Nigori sake has an image of winter, but this one has a sweet and delicious taste (sake degree is -9) with a light aftertaste that makes it easy to drink! We enjoyed it with ice. ☺️
It seems to go well with spicy or strong flavored food.
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I love Hiroshima and Hiroshima sake ‼️
We have yakitori today and I'm looking forward to comparing drinks 🥹💖.
I want to eat okonomiyaki 🍴.
#MiyakeHonten
#Senpuku
#New #shiboritate Junmai Daiginjo
#Cold brewing
#Comparison
#sweet
#dry
#Low-cost Series
#Hiroshima Prefecture
Famous for its local commercial "Senpuku ichiru desu ka" ("How about a cup of Senpuku?"). The once-a-year summer sake is sweet, sour and juicy. Filet Cutlet and
This is my first cup sake.
It has a slightly peculiar sweetness following the umami of the rice, but the sharpness is good and does not linger.
I took a sip at room temperature and then tried heating it up by rinsing it, but I personally preferred it at room temperature.
⭐️⭐️⭐️
A gift in addition to the above.
One of the 2018 brewing at the time of the release of the movie "In This Corner of the World". The film depicts the life of Suzu-san, who came to marry in the wartime military port city of Kure. I remember seeing it for the first time in the movie theater and was hit by a wave of emotion that cannot be described in words of emotion, and it dragged me back to the point of going to see it again a week later.
It has aged well over the past 6 years and has turned into a sweet, rich, mellow beer.
Miyake Honten, which brews Senpuku, is a sake brewery in Kure, Hiroshima Prefecture, where the film is set. The company was in charge of brewing sake for the Imperial Navy's naval vessels, and for a time before World War II, it was the largest sake brewery in Japan in terms of production, earning it the title of "King of Sake.
This sake is a drink that brings back memories and history.
Rice polishing ratio: 60
Rice used: Senbon-Nishiki produced in Hiroshima Prefecture
Alcohol content: 16.5%.
It is unfiltered and has strong bitterness, sweetness and acidity.
It's quite rich and the yeast flavor is coming through quite well.
Nice creamy, throaty aftertaste.
New Spring Sake Set
The set includes two different kinds of sake, one dry and the other sweet (lol).
The accompaniment was grilled Kyoto red chicken with sansho (Japanese pepper).
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For the record I had finished drinking ✍🏻📋⋆
#MitakeHonten
#Senpuku
#Junmai Daiginjo
#Unfiltered raw sake
#Cold sake
#Hiroshima Prefecture
#Low-cost Series
