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初雪盃Hatsuyukihai
Kyowa ShuzoEhime
Ehime Rank 7
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Flavor Chart®

A chart created from flavor analysis of user comments.

Hatsuyukihai Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AcidityUmamiSweetnessTropicalFruityNeatFirmCreamyPineappleMilkCrispGlue-likeOrangeCalpisBitternessGulpingRich and GentleFizzyHoneyLychee
Hatsuyukihai 1Hatsuyukihai 2Hatsuyukihai 3Hatsuyukihai 4Hatsuyukihai 5

Popular Comments

abibuta
January 5, 2024 Banquet at home. Drinking sake with my sister who is back home. The bottle was opened. The bottle was Hatsuyukibai Orikigarami Ehime Iku Junmai Ehime Iku Junmai, unfiltered raw sake. It is the first of Hatsuyukibai's new sake The first in Hatsuyukibai's new sake ORIGAMI series. Water, rice, and yeast, It is brewed entirely in Ehime. The aroma is yogurt-like. is yogurt-like. The first aroma is yogurt-like. and a lychee-like flavor. The taste of lychee spreads with the freshness of new sake. The sake has a sake degree of -11.5, but it is but it is juicy, sweet, and bitter. It is juicy, sweet, and bitter, and is easy to drink. It has the same specs but with a different yeast (-11.5). The same specs but with a different yeast (Ehime Sakurahime Yeast TYPE-2). Ehime Sakurahime yeast TYPE-2) with the same It tastes like pineapple and tropical. It tastes pineapple-like and tropical. The taste is pineapple-like and tropical. I can't believe that the yeast can make a difference in taste. I enjoyed it with sukiyaki and jakoten on the same day. I enjoyed it with sukiyaki and jakoten (fish cake). I enjoyed it with sukiyaki and jakoten.
Japanese>English
bouken
Fruity and sweet. Juicy. It has a pineapple and tropical taste. I like the simple label with the lot number.
Japanese>English
abibuta
June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.
Japanese>English

Brands from Kyowa Shuzo

Hatsuyukihai

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

ShuhoSimilar Characteristics
SweetnessUmamiFruityAcidityBitterness
ChikuhaSimilar Characteristics
UmamiAcidityCrispFruitySweetness
NishinomonSimilar Characteristics
FruitySweetnessFizzyJuicyAcidity
Musubi YuiSimilar Characteristics
BitternessSweetnessUmamiFruityJuicy
津島屋Similar Characteristics
FruityAciditySweetnessFizzyUmami

Location

400 Ōminami, Tobe, Iyo-gun, Ehime
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Timeline

tksg1105tksg1105
Hatsuyukihai夏純生純米原酒生酒
Kyowa ShuzoEhime
alt 1
12
tksg1105
A sweet sake with a soft, unctuous sweetness that is easy to pair with meals. It is well-balanced with a freshness typical of summer sake.
Japanese>English
ギョーザギョーザ
alt 1
カップ酒部
32
ギョーザ
I was concerned that because of the dark color of the sake, it might be aged or have a strong taste. I was concerned that it might be old or peculiar, but although it had a strong flavor, it was not difficult to drink.
Japanese>English
lotuslotus
Hatsuyukihaiロックで楽しむ夏純生純米生酒
Kyowa ShuzoEhime
alt 1alt 2
27
lotus
First visit to Kodama, a local sake shop, which I had always wanted to visit. I bought my first Hatsuyuki sake cup here, too. I tasted it cold and found that it was still a little stiff. So I tried it on the rocks with ice as the label says. It tasted very refreshing. I was going to warm it up, but I took my eyes off it for a second and warmed it up a little too much 😭. It was too hot, so I let it cool down a little before drinking. I think it's best to warm it up. I want to try it at different temperatures.
Japanese>English
abibutaabibuta
Hatsuyukihai2022BY おりがらみ 媛育純米 (ES-2) 無濾過生原酒純米原酒生酒無濾過おりがらみ
Kyowa ShuzoEhime
alt 1alt 2
alt 3alt 4
和酒さとう
112
abibuta
June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.
Japanese>English
まつちよまつちよ
Hatsuyukihai本醸造 生原酒 おりがらみ
Kyowa ShuzoEhime
alt 1
外飲み部
70
まつちよ
I asked the owner for a recommendation for a robust umami sake and he offered this one. It was brewed in 2020, and the brewer had been putting it in storage and bottled it this year. Compared to the Raku no se that we had earlier, this sake was a little lighter in taste, but it was a delicious sake with a good balance of sweetness, umami, and acidity. There are many good honjozo sake these days 🍶.
Japanese>English
yatsubayatsuba
Hatsuyukihai特別純米原酒生酒おりがらみ
Kyowa ShuzoEhime
alt 1
16
yatsuba
Matsuyama Mitsui It has a very soft and fluffy taste. It has a sharp and delicious taste.
Japanese>English
yatsubayatsuba
Hatsuyukihai純米吟醸原酒生酒袋吊り斗瓶取り無濾過
Kyowa ShuzoEhime
alt 1
14
yatsuba
It tastes like a bag of hangings, doesn't it? This is delicious. It has a surprisingly alcoholic taste.
Japanese>English
boukenbouken
Hatsuyukihai2022BY 槽場詰おりがらみ 媛育純米純米原酒生酒無濾過おりがらみ
Kyowa ShuzoEhime
alt 1alt 2
alt 3alt 4
かわにし酒販
家飲み部
104
bouken
I bought it at Kawanishi Sake Brewery near Shitennoji. There were few reviews and those few reviews were negative, so I went there with a lot of anxiety, but I had no problem 🤣. It seems they used to be a liquor store specializing in restaurants, and it still says so on their website. I wonder if they renovated it last year or so and started offering retail services? The brands they carry include Zuikan, Kihotsuru, Matsuura Ichi, Kawazuru, Yoakemae, Takayui, Kurogyu, Rumiko's Sake, Hatsuyukibai, Sashi, Hizen Kurashin, Take-no-en, Yamasan Masamune, Amabuki, Ryoseki, Nanakanma, Kozutsuru, Eikofuji, Nihon Izumi, etc. There are not many popular brands, but there are a lot of interesting brands that are not available elsewhere. The staff were all very friendly. It had been a while since I had tasted Hatsuyukibai, and this was my first time to taste Ehime Ikume 71 rice. The taste is clean and sweet like grapefruit. The acidity also has a grapefruit-like atmosphere. Maybe a little bit of cemedine? It has a strong grape-like flavor.
Japanese>English
gon78gon78
Hatsuyukihai特別純米原酒生酒無濾過おりがらみ
Kyowa ShuzoEhime
alt 1alt 2
alt 3alt 4
家飲み部
27
gon78
1719 2023/3 Hatsuyukibai Special Junmai Oorigarami Nama-nihan-shu Special Junmai Unfiltered Nama Sake 2022BY Ehime Matsuyama Mitsui 60% -1.5 2.0 Ehime cultured yeast 16.5° 23/3 A+ Ehime, Tobe-cho, Kyowa Shuzo 1800 3190 The sake is slightly cloudy with no clearness or accumulation of lees. The aroma is moderate, and the mouthfeel is soft while the acidity, sweetness and umami are firm. It is easy to drink.
Japanese>English
kawakawa
alt 1
19
kawa
Sweet and sour, cold and room temperature 413110 Plenty of sweetness for a refreshing drink The label is stylish and beautiful.
Japanese>English
kawakawa
alt 1
17
kawa
Sweet and sour, cold and room temperature 212110 Made from 100% Yamadanishiki produced in Ehime Prefecture Gorgeous aroma, soft sweetness and umami
Japanese>English
kawakawa
alt 1
20
kawa
Sweet and sour, cold and room temperature 322110 Limited edition of Hatsuyukibai, with a nice label. It has a "dignified" taste. Easy to drink with a disappearing aftertaste
Japanese>English
4

Brands from Kyowa Shuzo

Hatsuyukihai

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

ShuhoSimilar Characteristics
SweetnessUmamiFruityAcidityBitterness
ChikuhaSimilar Characteristics
UmamiAcidityCrispFruitySweetness
NishinomonSimilar Characteristics
FruitySweetnessFizzyJuicyAcidity
Musubi YuiSimilar Characteristics
BitternessSweetnessUmamiFruityJuicy
津島屋Similar Characteristics
FruityAciditySweetnessFizzyUmami

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