Noodle Chan's Freshly Squeezed
Mentchan gave me Kita no Katsu and Fukuji 🙌 both of which are new to me 🥺.
He carried them around in his heavy suitcase, but unfortunately he couldn't drink them, so he sent them home later 😆Thanks ‼️ and I'm glad the sake is safe 🤣.
Is the aroma greeful? Lychee? It's a bit like lychee.
The mild rice sweetness starts with a mild mouthfeel. The slightly grape-like acidity is followed by a crisp bitterness that finishes with a crisp finish. It is delicious 🤤.
I think this is one of the most delicious one-cup room temperature brews, although the Fukuji is a bit watery 😌 I felt a slight sharpness and a bit of a peculiarity like I feel with the Sanzen Sakura, but it was also delicious 👍.
Hi Manachy 😃
Sorry I couldn't give it to you on your trip 🙏 I'm glad you drank it ❗ or rather I'm glad your suitcase & sake are safe 😅.
I hope you enjoy the freshly squeezed Kitanokatsu 😉.
North win brought by Menchan at Tokyo Mahjong camp: ‼️
I didn't attend that drinking party, so thanks for sharing - I'll take the Fukuji you sent along with me 🙇♂️ 🙏.
Wasn't the Kitanokatsu Shiboritate limited to 13,000 bottles? That's not a lot.
It's got a little bit of nigori in it 👍Tastes good - smells good too 😋Sweet and juicy enough to be enjoyed on its own 😋Thanks for the noodles 😆I'll give you the win for the 🙇♂️3rd season 😆Good luck and get some points from the lower ranks 🤣
Fukuji has a slightly fruity aroma, if you drink it cold it's water💦I'd heat this up.
The taste opens up a lot when it's lukewarm.
It has a peculiar sharpness 😅It can be heated up, but the aftertaste is peculiar 🤣.
Hi takeshon 😃
Kitanokatsu's regular sake is a little bit peculiar 😊Fukuji has other delicious sake 👍they recently released yamahai etc❗Fukuji Shiboritate is also reputed to be quite tasty ✨.
It's tasty, spicy, and sharp, and we enjoyed it again this year 🍶It feels rough and alcoholic right after opening the bottle, but after a day it comes together nicely and tastes even better 😋.
Hi, Takku0103 😃.
It seems that this year's production was low with 13,000 bottles produced 💦This year's Shiboritate was good 🎵Fruity but the crispness of the alsobe is wonderful❗
Good evening, Mr. King of Noodles and Sake 😀This year was delicious with a nice, tight finish ✨Thanks for your hard work in publicizing the Northern Katsu at the Mahjong Training Camp 🫡Your name recognition has increased quite a bit 🙌.
I attended the Tokyo Mahjong Training Camp 🀄.
We arrived at Haneda Airport and Rigel picked us up ❗It was so hot in Tokyo ❗I went to ☀️ in my local clothes and was drenched in sweat💦.
Rigel-san took us to "Inamaya Ginza"! I was so impressed with the treasure trove of sake 😂I suddenly bought 6 bottles 🍶.
We moved to Shinjuku and had a kick-off meeting before the camp ❗Thank you, Yucachin-san, for organizing 🙏 We drank a lot ❗Then, we had a party at the end of the day ❗There was a lot of fun!
We drank a lot ❗Nochi-san's girlfriend joined us and she was totally fooled 🎵You two should really go out with each other 😉.
I got permission to drink the sake I brought and opened the bottle ❗Kitanokatsu Shiboritate! Only 13,000 bottles were produced this year 😓.
It's a heavy 18% alcohol by volume, but fruity and has a nice alky taste 👍Great work this year too 🎵
The journey of Mahjong, sake and food continues 😊.
Good evening, Mr. Noodle King 🌛.
I could feel the fun atmosphere from your post 😁.
I'd love to attend the next party since the Hokuriku Shinkansen is extending from my hometown to Tokyo ✨.
The DJ and his girlfriend (a lie) joined in the surprise eve of the camp!
The surprise was a great success.
This is the only sake that is not in small bottles.
Fresh, dark, alcoholic, sharp and delicious.
Thanks to this, I was able to work hard for 3 days.
Thanks to the DJ secretary!
I will not accept any complaints that the pictures are together.
Hello Noci 😃.
Thank you very much for your help 🙏.
Thank you for your pleasure, Kita no Katsu 🙇 This sake is only available at this time of the year and is becoming hard to find locally 💦 I hope you can make a No. 4 bottle as well!
🀄
The Mahjong Club Training Camp in Tokyo.
On this day, "Welcome Mr. Noodle from the North", Yuka Chin Presents welcomed us at the Cost Sake Brewery in Shinjuku.
This is the Kita no Katsu, a souvenir from Noodle-san that we drank there. It is my first time to drink it 😋 I asked the manager to let me drink it at this place. Thank you~.
It was very fresh and easy to drink 😋.
We had a lot of drinking and talking at the party with Men-san, Yuka-chan, Nochi-san, Rigel-kun, myself, and a special guest, Asanami-sama, the Queen of Amida. The food was delicious.
We ordered so much that the waiter asked us to limit ourselves to one bottle each 😆.
We really drank a lot.
I fell asleep in the cab on the way home and the driver woke me up 😆.
As usual, I don't have any decent photos on my phone that I can share with the public, so I had to use Asanami's photos. I used Asanami's picture because I could see her tank top in it 😆.
It was so much fun! Thank you so much ‼️ we followed your album and found tank tops and hugs and too much 😆 Noodle's souvenirs 🍶we were miraculously able to post them! Mission accomplished 👍Unlimited all-you-can-drink 😍.
Hi Ane!
You seem to be drinking an awful lot 🤣
I know what you mean about drinking outside, I don't take pictures when I'm having fun 😁 I take pictures of things I don't understand in the second half of the day 🤣.
Good morning, Asanami🌸
It was very interesting to see that Mr. Noodle and Mr. Rigel didn't seem to understand the situation 😁 we are not a drinking party to take pictures and review them, that's ok with us 😆.
Good morning, tomo 😊.
I wasn't hungover, but I was twice as bothered as usual at work on Friday because I felt like sleeping if I didn't talk 😆I hope you remember that it was fun and delicious. tomo, please come back again!
Hello, Mr. Noci😁.
Thank you for the 3 days of entertainment. Is your liver ok?
I saw the graph of Mahjong, but the battle for the bottom is very fierce. I'm hoping to get out of this next weekend since I can participate 😇.
Ane, you had a great time 🎶I'm at work the next day and I'm laughing all by myself remembering 🤭I knew I had to take lots of pictures, I always tend to forget 😁.
Yuka-chan, good morning.
Thanks for the reservation. The food was delicious, which I was worried about. I hope you enjoyed whatever was served 🤭I always take a lot of pictures. I just can't publish many pictures because there are not enough pictures of the drinks 😆.
Mr. Manager, this is very rare.
It's very hard to find.
Only 13,500 bottles are available this year.
I hear they fetch ten thousand dollars among resellers.
I got it once in Kushiro three years ago, according to my past postings on Sake-no-wa.
This is my first time at Fukurokuju.
I thought it would be heavy because of its high alcohol content, but it was surprisingly deliciously sweet!
I can see why it is so popular!
Knowledge
Due to the extreme heat in 2023, only 13,500 bottles of "Kitanokatsu Shiboritate" will be produced, 20% less than in previous years, making the phantom sake even more of a mirage.
Alcohol content: 18 to 19 degrees Celsius
Today I went to the easternmost point of the island!
The travel time took up most of my time, but it was worth it because the weather was beautiful and I was able to see the drift ice👍.
I'm going to enjoy the afterglow of the trip and have a bowl of Flounder Sashimi 🍶.
When the bottle is opened, it has a pharmacy aroma.
It is a simple dry sake with a clean and transparent mouthfeel. However, it is in tune with the light flavor of Karei, and it is perfect as a food sake as it resets the oil!
As I think when I travel around the Seto Inland Sea and the Sea of Japan, the collaboration of local fish and local sake is the best 😌.
I think it might go well with the escalope we had today...?
stst, sorry for repeating, was it New Mont Blanc from the escalope arrangement? Nemuro is my hometown 😁Kita no Katsu goes well with everything from fatty to light 🍶.
