You can enjoy the nigori while feeling the bubbles.
It is not sweet, but spicy! It will be.
It is also very sour.
It is refreshing and has a bad feeling that you will get drunk before you know it.
Rice Source : 20% Yamadanishiki (Koji rice), 80% Nikkomaru (Kake rice)
Alcohol content : 14% (undiluted)
Specification：Newly brewed using the traditional sake yeast
We bought this sake out of curiosity when we heard that there was a very good sake in Nagasaki, Tobiran! It's a good thing I had a regular sake. Today, I'm going to drink it with motsu nabe (hot pot)!
It has a very sweet, raisin-like, grapey aroma. The water goes in very softly and smoothly, and the ripe sweetness of raisins and bananas envelopes you. The waitress said it is a sake like Shinmasa.
I personally liked this sake very much! Thank you again for your hospitality this evening!
There are no special dealers near me, so I have to go to Tokyo to procure 🛒.
The aroma has a sense of whey.
The taste has the impact of acidity that can only be achieved through the use of the traditional sake brewing method.
The lingering citrusy aftertaste of lime and lemon-like aroma is refreshing while also having a sense of umami. 🍋🟩
Bemster cheese for snack 🧀.
14%, Polishing ratio 65%, Koji rice is Yamadanishiki, Kake rice is Nikkomaru, Harazake, Namaishime.
It is a fire-brewed version of Hikaran's standard sake, Nikkomaru.
It has an accent on acidity, probably due to the sake's "nama-hashiroshi" structure, and the slightly stronger umami and bitterness are also favorable, making it my favorite sake 😋.
I bought Nikkomaru for rice for the first time today because all rice rice rice has become expensive and it tastes so good for sake.
Probably the first Nagasaki sake I have ever had.
It has a rich rice aroma and a rich flavor!
The price is not too expensive, and it seemed to be the best cosmetic sake I have ever had.
I would like to continue to buy and drink it when I find it in the future.
Degree of alcohol content 14
Rice polishing ratio 55
I'm sorry it took me so long to upload this 😅This is from a Sunday a week ago🤗On this day, after seeing the dinner table, we both agreed that we should have a drink at Hiran-san! We both agreed 👍Kagura is our first time
I thought 🤔 it's been a while since I had a drink at Hiran san, and then I looked back at Sake-no-wa and saw that it had been two years since "Nikomaru Queen" 😳.
It's been two and a half years since we visited the Mori Sake Brewery in Hirado, Nagasaki during our J&N trip to Kyushu to trace our roots in the Jay family... time flies 😌.
I'll make love to you
The aroma is very fruity😊.
I'm going to make love to you now ♬The aroma is very fruity 😊! This is so good that I'm going to toast to it 🥂.
It's fresh, sweet and sour with a citrusy bitterness that makes it go down easy without being too sweet 😙.
But...I can hear some of you saying "No, no, this one is pretty sweet too ❓What's their sweetness standard ⁉️" 😅 According to the international J&N standard, it is moderately sweet if you finish the whole bottle and too sweet if you move to another bottle in the middle.
That's a standard that AI can never judge 😅.
So this one ranks as moderately sweet 🤗.
Well, too much sweetness can also be very tasty if you drink outside 😁I can go for anything after all 😆.
Good evening, Jay & Nobby 🌛Nikomaru Queen recently debuted Hiran ✨This one is a sweet and sour variety with impressive acidity 🍶The international J&N standard is highly reliable 🥰.
Jay & Nobby, good evening😊I think they used white malted rice...it's a delicious drink with a fruity and sour taste 😊It's nice to spend time together getting drunk on good, tasty drinks 😁.
Jay & Nobby, Good evening... I've been noticing that Ji Lan San is available at my local liquor store, but I've never gotten around to it... I'd like to try it next time 😆 Thanks for the reference on the sweetness criteria 😁.
Good morning, Jay & Nobby 😀
I didn't have much of an image of Hiran for you two, but I guess it's been 2 years since I've had it 😇.
Even sweet and tasty sake has a different expression when accented with fruity acidity😇.
Good morning, Jay & Nobby!
I see your roots are in Kyushu 😲.
I haven't had Hiran-san since it debuted at Queen, so I'd like to try a moderately sweet Hiran-san with international J&N standards 😋.
Good morning, Jay & Nobby 😃!
I'm so glad you two could give me a positive review of Kagura 🥰I've only had Kagura yet, but I'm already a fan of Hiran ❣️ I'm seriously considering going to Hirado to buy the limited edition sake brewery product 💕.
Good morning, Jay & Nobby ^^^^.
The Heaven I drank last year also had a strong image of acidity. Too bad one person can't apply the international J&N standard because you can't drink it all at once 😅.
Good morning, Jay & Nobby!
Just last week I bought a bottle of Hiran too after a recommendation at the liquor store 🌸 I'm even more excited to open it after reading your feedback 😊🤲.
Good morning, Jay & Nobby 😃.
Kagura has a nice sourness from the white malted rice, so maybe the balance with the sweetness gives it a good sweetness 🤔.
I'd like to use this expression someday 📝😁, too 🥂, the sweetness recommended for dry drinkers ☺️ fret sourness 🥂.
Good morning, Jay & Nobby 😃.
Just in time for our stock of Hiran 😙.
I was drinking Kagura at the store last time, so I decided to Nikomaru Queen this time, so it's the opposite of Jay & Nobby's 😁.
Hi Jay & Nobby 🐦.
I can't believe it's been that long since that trip 😳It's really fast✨
I always find the international J&N standards very easy to understand and refer to 😊Transitioning to another one is my favorite 😆🙏.
Jay & Nobby Good evening😊It's wonderful that drinking sake brings back memories. That is also the beauty of sake! Drinking local sake brings back memories😊.
Good evening, Nao888 😃.
J&N standards can vary greatly depending on your mood and the food 😅I'm sure it's delicious 😋How about your next visit to Ji Lan 🤗?
Good evening, Hina Hana Mama 😃.
Yes, I am! It is a drumstick of smiling😊 🤗Oh ‼️ Hirado is a nice place 🥹 and so is Fukuda-san 🥹 I would like to go there again if I have the chance!
Good evening, Mr. Manachy 😃.
I feel like 2 years is just a blink of an eye 😳 with the drinks I've had 😌You don't feel it 😅Yes, I do! All the results are delicious 😋.
Good evening, freelancer first generation man 😃.
I see 🧐Yes, the international J&N standard was designed for two people to drink 😅Please write a line on half of the four-pack 😆.
Good evening, Aladdin 😃.
You are right! I think it had a good acidity 👍I have a theory that some people pretend to be a dry person, but in fact they can eat anything 😅Freht acid 🥂Please use it 👋
Good evening, Pon 😃.
It's really too early to tell 😳It's an international standard that changes every time I drink 😅I'm glad you found it helpful 🤗I'll have another one...indeed 😁.
Mr. Jay & Mrs. Nobby
Good morning... ♪
Oooh! The moderate sweetness of the International J&N Criteria is dela delicious 😍I also want to drink some of the Hiran that I haven't had in a while 🤤... 🤤.
Good evening, Jay & Nobby!
Your trip to Kyushu is still fresh in my memory 😊The day after you left, etorannzyu hosted our first Tochigi Off-line meeting ❣️ Time flies fast... 😌.
Hi, Tsubu 😃.
Oh yes, that was the beginning of the Tochigi Off-line Meeting! That was the beginning of the Tochigi offline meeting 😌It seems like a long time ago 😅.
Hi Jay & Nobby 😃Tracing sake back to its roots...nice 😆 Turbulent fluctuations in the standards of deliciousness! The more you know about sake, the better it changes 🥰 Renaissance 🎊.
Hi mariage 😃
Adding Sake to your trip doubles the fun and memories 🤗 our taste buds are evolving every day 😁 standards change too! Oh ⁉️ might be degenerate 🤣.
After all, we are a couple of goofballs 😅😅.
9 points (wife: 8.5 points)
Ingredients : Rice (domestic), Rice malt (domestic)
Yamadanishiki produced in Hirado, other rice used
Rice Polishing Ratio : 60
Alcohol content : 15
Where to buy: Kusabana Rak (Kajiya-cho, Nagasaki City)
Shupon when the bottle is opened
The gasiness is not so bad.
Slightly muscat-like top note
The same mild but fruity aroma as on the top, the soft umami and sweetness of the rice spread out with a piquant, lactic acid-like acidity, leaving a lingering fruity aroma and sweetness, and a slight bitterness that quickly fades away.
Calm, fresh and well-balanced, it goes well with meals and is of course delicious on its own!
Nomozaki to Hashima Island 📷
Good evening, Masaaki🌇.
It's a local limited edition of Hiran ^ ^.
I received it as a souvenir, but it was stored at room temperature for a long time and the taste was ❓❓. I would like to drink the real thing.
ellie, thank you 🗻 for all your help ✨This was still an easy to drink and delicious drink 😋I got a bottle as a gift and will put it away in the fridge 🍶.
Hi Masaaki Sapporo 😃!
I actually gave the Classic as a souvenir to a friend on my trip to Kyushu in January, and I regret so much after reading this review that I didn't get one for myself 😅.
Thank you, soumacho 👍It's a locally distributed sake, so I'm sure your friend will be happy to receive it ✨It's delicious and I hope you'll give it another chance 🍶.
-David
One of my favorite brands, "Hiran",
I happened to find it at a liquor store and bought it without a second thought.
The freshness of the unfiltered, unpasteurized sake, with a pleasant, messy feel, and the 14% alcohol content makes it easy to drink, and I can drink it incessantly.
I want to drink it again.
At a place to stay in Hirado. Good balance of sharpness and sweetness with a slight tanginess. Good sake with good cost performance. Hiran has become famous. I'm looking forward to it since we won one more bottle of Hiran!
Drinking at home
Light drinking ✨, fresh 🌈fruity🍍.
The refreshing acidity is pleasant. It tastes like you want to bring it to your mouth one after another while keeping the flavor. 👍
I think it goes well with a wide range of dishes.
The acidity is exquisite! 💖.
