I was able to buy Horse's Flying Lan and thought, ah, I drank this year's zodiac but didn't put it on the website, for the record.
I remember that it wasn't released before New Year's, so as a zodiac label, it felt like a lost project. Horses can be drunk from New Year's, so I'll get to it soon.
The last day of work is finally here, and the feeling of freedom is exhilarating 😆 Next year will be here before I know it, and work will start in no time 💦I opened this bottle to show you my reborn appearance 🍶.
It's a little late for me to say this, but I'm going to give it a taste now since Mr. Chirsta and Mr. Muro are also raving about it 🍶☺️ the bottle opens with a jwah~pong 💨 the top aroma is fruity with a melon-like impression but also a pineapple nuance 🍍 the mouth is sweet, sour and gassy, intuitively good 🍍 ❣️ there is no bitterness either, but the overall taste is sweet and tasty. It's a sweet and juicy wine with no bitterness and a thin line overall.
I left a little bit of it and had it on the second day, but it tasted a little bitter, which is also delicious ✨but it was a freshly born bottle that I recommend drinking up as soon as possible 🍶.
Good morning, Nao888!
Thank you very much for your hard work on the last day of work🍀.
I'm so glad to hear that! Please let your sense of freedom heal you with delicious drinks 😋.
The gassy, acidic, sweet and delicious sounds delicious 🤤.
Hi Nao888😃!
And! I'm ahead of you again with the last ⁉️ of the year 🤣!
I'll carry it over to next year 😆 I bet it's delicious👍.
Let's both aim for the strike zone and explore it next year 🥰.
Hi Nao888 😀
Enjoy your New Year's break, safe and sound after all the hard work at the end of the year 😀
I'm still at lunch at work 🤣.
I'm still having lunch at my office 🤣 I'm sure you'll be refreshed at Jiran and you'll be a new Nao888😇.
Hello Nao888!
Thank you for your hard work ❣️ and please get healed with a definite sake 😊.
Oh, I just got the last lot of Hirotogawa nigori 🍶 at Sota Shoten 💖.
Rest assured 🥰.
Good evening, ma-ki-San🌛The feeling of freedom after a hard day's work is amazing✨️ma-ki-San, thank you for your hard work🙇I'm drinking like a man off his rocker😆I knew that sake and everyone at Sake-no-wa are psycho🥰.
Good evening, HinaHanaMama 🌛I've spoiled it for you, but there's still more to come 😁It's really reassuring that we are in the same strike zone 🥰Thank you again for your support ✨️
Good evening Yasbay, good evening 🌛Thank you for working until New Year's Eve ✨I want to make this a year where I can refresh myself and do my best to enjoy everything I do 🥹Please continue to work with me 🙇.
Good evening Mr. Muro 🌛Thank you for your work 🍶I'll be coming to Fukushima to pick it up sometime so please keep it in ice cold storage ✨I'm itching to visit Sota Shoten 😆.
Good evening, Ponchan 🌛It was really like a banzai 🙌I'm sure you're right about the flying lran 💕I'll do my best next year to keep motivated to enjoy and tackle everything with all my might 😁.
.
Ingredient Rice Yamadanishiki
Alcohol content 14%.
Tropical fruit-like aroma
The strong chirichiri is pleasant,
It enhances the fruity flavor!
The flavor is strong with a hint of bitterness.
The bitterness comes out a bit and leaves a sharp aftertaste.
5.0 stars
Memorandum
Sake rice Koji rice Yamadanishiki Kake rice Nikkomaru
Polishing ratio 60
The mouthfeel is deliciously bitter and fruity. It is right in the middle of my taste for sweet fruity sake. If you think the name "extremely dry" alone gives you an image, you will get the exact opposite impression. It is delicious.
The first sake of the New Year's holiday is here 💁.
I couldn't resist the influence of the Hiran Classic I drank before going back home, so I decided to open this bottle for my first nightcap at my parents' house 😅.
Well, it's a good thing I've decided not to open the New Year's Day bottle yet💦.
The nose has a citrusy aroma that is typical of Hiran, with a hint of peach.
The overtone aroma is citrusy like lemon, green apple, and white peach.
The umami is less pronounced than I expected, and this time the taste is softer and more beautiful ✨.
It has a beautiful sweetness that is typical of Aizan, as well as the gasiness, acidity, and umami that is typical of Tobiran, but it feels a little light like a happy new born.
The taste impact is at the beginning. After that, it gradually settles down, and from the middle to the latter half of the bottle, a refreshing bitter taste like lemon comes out and it finishes quickly 🤔.
It's also delicious 😍.
I've never seen them use it in their sake 🤔.
The yeast is also from Urakasumi, where I trained, and I was impressed to see how much respect they have for the yeast!
The label is also stylish and I think it makes Hiran the best 😍.
I had to drink it to celebrate the new year, so I picked it up right after it went on sale 🥺.
I'm sure you can still find it in the online stores of distributors in Kyushu, so if you give up on it, the game ends there 🏀.
Good evening, Chirsta!
I see that your New Year's Eve sake was "Hiran" 😍.
It looks balanced, refreshing, easy to drink and delicious 😋.
I hope you have a relaxing time at your parents' house 🤗.
Good evening ma-ki-san🎍.
I was going to make this the first one for New Year's Day, but I couldn't resist the temptation 😅.
It was an interesting bottle with a slightly different flavor while still keeping the characteristics of the Hiramaran ✨.
I'm looking forward to the other two New Year's sakes I'm preparing 😍.
Switch to zodiac labels for the holiday season 🐴.
Although the price is a little higher than...
Hiran fan
Aisan...I bought it 😣...
Iza🍶...
...melon🍈? Banana🍌? The taste is like a melon 🍌 or banana 🍌.
Slightly dry and sharp
Well, where is the flavor of "Hiran" 😂
I feel like the freshness will wear off after some time, and the flavor of "Hiran" will come out 🤔.
I wish they would push for more of Nikomaru's flavor 😭
Today
Nagasaki Prefecture's Local Sake
Mori Shuzojo's Hiran? 2025 sake!
The aroma reminds me of lychee.
The taste is sweet at the beginning and sour afterwards.
It is easy to drink.
Just the right amount of sweetness and a nice sizzle!
My daughter said it was delicious and drank it with me!
I guess the less sweetness will become the modern sake of the future!
