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酒の旭屋

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べっさんデルタ安江 裕太ようじろうailoveosakeスズキ

Timeline

宮寒梅純米吟醸 おりがらみ
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酒の旭屋
40
ようじろう
At a corner bar of a liquor store in Kamata. There were many varieties of sake, but I had my first glass of Miyakanbai, which I had been curious about for a long time. I was sure I would like it even though the label was plain, and it was just as I had expected.
Japanese>English
Gokyo騎乗 ride? 純米大吟醸桃色にごり純米大吟醸にごり酒
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酒の旭屋
35
べっさん
I bought a sake that my wife tasted at Asahiya the other day. We drank it at home. It was sweet and sour and tasty, but it was a juice. My wife and I opened it together, saying, "It's a juice.
Japanese>English
Yuki no Bosha純米吟醸純米吟醸
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酒の旭屋
37
べっさん
The fifth and last cup of the day was a long time coming, and I finished it off with a bowl of Yuki-no-Kayasha. This restaurant is good. I'll come here often. My wife likes it too. I bought a bottle of Gobashi Ride peach-colored nigori.
Japanese>English
Gokyoride? Light 甘酸っぱい純米酒純米
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酒の旭屋
32
べっさん
The second glass. The label, which did not look like sake, was Gobashi. I was curious about that, so let's have it. What a sweet and sour juice! My wife was drinking a peach-colored nigori next to it, but it was more like sake. The peach color is better.
Japanese>English
Dewanoyuki特別純米 庄内美人 生酒特別純米生酒
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酒の旭屋
27
べっさん
I went to a liquor store in Kamata with my wife. We bought a coin for 200 yen and pressed the button for our favorite sake. I was attracted by the label "Shonai Bijin" and tried it. It was refreshing and delicious.
Japanese>English
Naraman純米吟醸おりがらみ
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酒の旭屋
14
安江 裕太
It's like a gust of wind at first. But it's not unpleasant at all. The heaviness and the gorgeousness come first. The rest is smooth and smooth. It finishes quickly and without any peculiarities. Maybe not a lot to drink, but good enough to have a little. I think it's good just to enjoy it. Tasty without being fussy, but gorgeously heavy.
Japanese>English
Naraman純米吟醸おりがらみ
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酒の旭屋
21
安江 裕太
It's like a gust of wind at first. But it's not unpleasant at all. The heaviness and the gorgeousness come first. The rest is smooth and smooth. It finishes quickly and without any peculiarities. Maybe not a lot to drink, but good enough to have a little. I think it's good just to enjoy it. Tasty without being fussy, but gorgeously heavy.
Japanese>English
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酒の旭屋
19
デルタ
Niigata Mine-no-Hakubai Shuzo Hishiko Junmai Ginjo +2 60% (60%) 16% abv. Domestic rice Aroma: The moment it is poured, it has a nice aroma, almost like a daiginjo. The aroma is very gorgeous, with a fresh fruit-like sweetness. It tastes like pears and peaches, and although it is a little spicy, it is very easy to drink due to its gorgeousness and fruitiness. It is a very well made sake that can be enjoyed by both beginners and intermediate sake drinkers.
Japanese>English
Tatenokawa純米大吟醸 清流純米大吟醸
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酒の旭屋
17
デルタ
Yamagata Tatenokawa Shuzo Tatenokawa Junmai Daiginjo Seiryu 50% (50%) -2 Dewa Sanzan 14.5 degrees Celsius The aroma is not pungent, there is a sense of rice and acidity. It is between junmai ginjo and junmai, and I think the yeast is not 1801. The taste is very light with rice flavor and acidity, like Junmai Zensho by Seiun Shuzo. The aftertaste is crisp and spicy.
Japanese>English
Kinoenemasamuneまさむね純米生原酒大辛純米原酒生酒
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酒の旭屋
17
デルタ
Chiba Iinuma Honke Koshi Masamune Junmai Nama-no-Harashi-Shu 80% (80%) 16% abv. Sake strength 9.5 Fusakogane, Gohyakumangoku Sour aroma, a bit like Sawanoi's summer sake, but with more body. The taste is sour and has a strong rice flavor, similar to Sawanoi, but with a thick, robust sweetness and a spicy aftertaste.
Japanese>English
Zaku恵乃智純米吟醸
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酒の旭屋
20
デルタ
Mie Shimizu Seizaburo Shoten Saku Enochi Junmai Ginjo 60% (60%) 15% abv. Sweet aroma, peachy, sweet and beautiful. The taste is pear-like and slightly sweet, similar to Seiun Shuzo's daiginjos, and the aftertaste is very easy to drink, as it seems to disappear quickly. It tastes like cotton candy. Sake strength and yeast are undisclosed.
Japanese>English
Sawanoi純米生酒 涼し酒純米生酒
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酒の旭屋
12
デルタ
Sawanoi Junmai Nama Nama Nama Suzushi-shu Junmai Namaisake Rice used, Polishing ratio Akitakomachi 65 Alcohol content 13%. Sake degree +1 It has a sour aroma and a slight alcohol taste. The taste is also sour, slightly melon-like, with a clean aftertaste. The yeast seems to be effective. There is also a sweetness and umami from the rice. It is a summery, acidic and refreshing sake. The low alcohol content is also good.
Japanese>English