Sake we received today
Matsubiyu
Nakazawa Sake Brewery(Kanagawa)
A bottle of Nakazawa Sake Brewery's sake which will "come" in the future
Nakazawa Shuzo's bottle
First of all, I fell in love with the cute label!
The aroma is modest, but
soft attack and
and a refreshing aftertaste.
I could drink it as much as I wanted.
A zodiac label for the 200th anniversary of Song Bi Yu's founding. Refreshing aroma like white wine mixed with sweet aroma like Wasanbon. In the mouth, there is a bitter and refreshing aroma like wild vegetables. The light texture is pleasantly light, with an acidity like an austere white wine and a hint of sweetness.
But...this label...this label...this label...this label...this label...this label.
This label...this kind of label...you know...I don't want it.
It's too harsh...this label.
It's a shame...because it's delicious.
Hakone of the Four Seasons of Pine Midori, which I drank in the Romance Car on the way back from a day trip to Odawara. Occasional powdery texture on the tongue. Delicious with a fresh aroma and sweetness like ramune.
Rice Rice Malted Rice
Polishing ratio 55
Miyamanishiki produced in Nagano Prefecture
Association No. 9
15° to 16° C
If the labeling and the official name are different, the registration will be scattered.