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AYA
Sake we received today Matsubiyu Nakazawa Sake Brewery(Kanagawa) A bottle of Nakazawa Sake Brewery's sake which will "come" in the future Nakazawa Shuzo's bottle First of all, I fell in love with the cute label! The aroma is modest, but soft attack and and a refreshing aftertaste. I could drink it as much as I wanted.
Japanese>English
松美酉純米吟醸 生酒 干支ラベル純米吟醸生酒
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丸忠酒店
28
パーム農家
A zodiac label for the 200th anniversary of Song Bi Yu's founding. Refreshing aroma like white wine mixed with sweet aroma like Wasanbon. In the mouth, there is a bitter and refreshing aroma like wild vegetables. The light texture is pleasantly light, with an acidity like an austere white wine and a hint of sweetness. But...this label...this label...this label...this label...this label...this label. This label...this kind of label...you know...I don't want it. It's too harsh...this label. It's a shame...because it's delicious.
Japanese>English
松美酉四季の箱根吟醸
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31
パーム農家
Hakone of the Four Seasons of Pine Midori, which I drank in the Romance Car on the way back from a day trip to Odawara. Occasional powdery texture on the tongue. Delicious with a fresh aroma and sweetness like ramune.
Japanese>English
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18
あんちゃん
Rice Rice Malted Rice Polishing ratio 55 Miyamanishiki produced in Nagano Prefecture Association No. 9 15° to 16° C If the labeling and the official name are different, the registration will be scattered.
Japanese>English
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ゆき
It's freshly opened, so it has the bitterness of microbubbles and the bitterness of I wonder if it's the bitterness of hard water.
Japanese>English
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