ちばさん
It has a sweet taste and a very nice smooth aftertaste.
This is also very tasty.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
あおちゃん
Drinking outside 🎵
We drank at Asano Sake Shop 😁.
They usually don't sell sake but we were able to drink it inside the store only as a guest sake 😁.
I drank so much I forgot what it tasted like 😭
It was delicious with a cloudy taste 😁.
Japanese>English
アラジン
Good evening, Ao-chan 😃.
Abeno's Junmai Ginjo Silver Oragami looks delicious 🤤Abe hasn't had it for a long time 😌.
I envy Asano's guest sake system in Kyoto and Sannomiya, Asano in Umeda doesn't have it 😌.
Japanese>English
あおちゃん
Good morning Aladdin 😊
It's been a while since I had a drink too 😁.
Too bad Asano-san's guest sake is not available in Umeda 😭
There are only a few stores in the Abe Kansai region, right?
Japanese>English
ポンちゃん
Hi Ao 🐦.
I'm after 3 of these guest liquors too 😁 they were so good that I drank too much 😆👍I wonder if there are any left!
Japanese>English
あおちゃん
Good evening, Pon-chan.
I've only had two kinds of drinks, but they were both delicious!
You're going today, right? I hope you have some left 😁.
I hope you have some left 🙏.
Japanese>English
あおちゃん
It's a drink outside 🎶.
Every year I have not been able to drink the Risshun Asashibori because I was lost when I made reservations.
I was able to drink it at Asano Sake Shop!
It's a Harushika (a kind of deer) which is not sold in Kyoto.
It's a quarter of a bottle, but it has a nice aroma and freshness! Delicious 😋.
Japanese>English
MimurosugiDio Abita
Fusano Kankiku羽州誉50 Horizon
ちばさん
It was insanely delicious.
Japanese>English
bouken
Here is the last one. A person in Kansai said it was in the Hall of Fame, so I was curious and tried it.
I am sure he will post his article soon using the pseudo-knee method.
It is easy to drink and very tasty without any unpleasant parts.
Sweetness and juicy flavor.
The gentle, warm and enveloping feeling is like the knees of Kyoko Yoshine or Riho Yoshioka 😌.
The best Daishichi I've ever had 😋.
Daishichi is the best sake with a good sake yeast yeast yeast 😋.
I might drink it at home again because it was too good 🤔
It was about 16:00 and we left the restaurant.
We all walked back to Takimoto's 😊.
I'm not good at getting up early so I was 😪 all the way on the train on the way back😇.
I'm sure Umaisan and Rutemi-san can spare some time to get up early in the future 😅.
Japanese>English
ヤスベェ
Good evening, bouken-san 😀
I am very impressed with the attitude and energy of the people of Kansai Sake-no-Wa towards drinking 😀.
And the best thing is that we get along so well with each other 😀.
Japanese>English
まつちよ
Good evening bouken😆.
Do you have a knee fetish? Knee pillow? 🤣
Japanese>English
bouken
Good evening, Yasube!
I think it's great that everyone is so passionate about sake that they line up in the morning 😊I'm confident that the friendship between us is as good as any other offline meeting 🤗.
Japanese>English
bouken
Good evening, Mr. Matsuchiyo 😃
It's not that I have a knee fetish, but I used the knee analogy out of respect for a certain person 😁Please see Sakeran's post for more details🤣.
Japanese>English
ねむち
bouken, good evening 🌛Hohoho....you feel like Kyoko Yoshine and Riho Yoshioka 🤔I talked to a guy at the brewery today and he was happy to hear that people who like this sake are pretty connoisseurs 😁 I couldn't talk about my knees because he would think I was weird 🤣.
Japanese>English
bouken
Good evening, Nemuchi.
I thought of Mayu Tsuruta and Miho Kanno, but I felt a little older than them so I decided against it🤣I think it will be different when I drink at home🤔If I say knee, they will think I'm a pervert and if I'm bad, they might report me for a crime 😱.
Japanese>English
マル
Good morning, bouken-san. ☀️
That's Keiko Matsuzaka for Ms. Lan 🤣bouken, Kyoko Yoshine, Riho Yoshioka...I see 🧐.
I want to have a drink too and think whose knee it is🤣
Japanese>English
ジェイ&ノビィ
Good morning bouken 😃.
We too would like to have a drink and check our knees 😆 😋I'm also curious to know what you think of the second class of gentle knees domestic 😁.
We'll keep an eye on ⁉️ destination to see whose knee is the answer 🤣.
Japanese>English
bouken
Hi Maru 😃
Love this love that love maybe love surely love 🎵🤣
Try to find a knee that suits you 🤣.
Japanese>English
bouken
Hello Jay & Nobby ☀☀☀.
We should definitely have a drink and check our knees 🤣.
I feel like I'm raising the bar, but I want to pay attention 😁.
Japanese>English
アラジン
Hi bouken😄
The anthropomorphic or pseudo-knee method is becoming more common 😁.
I'm sure the breweries would be happy to have their sake made for sake connoisseurs properly understood ☺️ I'd like to be able to understand the quality of such sake too.
Japanese>English
ポンちゃん
Hello bouken 🐦.
This sake looks really good ❣️ I would love to try it😊
Keiko Matsuzaka, Riho Yoshioka, Kyoko Yoshine... this is the line 🤣I like Kyoko Yoshine's "Otsukare Nama" 🤭.
Japanese>English
bouken
Aladdin, good evening 😃.
You mean pseudo-knee method 🤣 I stand corrected😅.
I found it easier to drink than the rest of the lineup but I didn't realize it was for connoisseurs🤔I would love to have this drink Aladdin 😊whose knees are you comparing it to? 🤔
Japanese>English
bouken
Pon-chan, good evening 😃.
The angularity and roundness and gentleness is really like Kyoko Yoshine 🤣 Good evening. I prefer Kyoko Yoshine's to Coach Hirata's 🤣.
Japanese>English
bouken
The drink that Umaisan was drinking.
It is said to be dry, but it tastes sweet and delicious 😋.
It tastes like muscat.
I didn't know it was this good. I regret not drinking it before.
It had a fizzy feeling, but I don't know if it is a draft or not. It says it needs to be refrigerated.
Japanese>English
bouken
Sake that Kan-san was drinking.
Kan-san in the background 📸.
I didn't know Haginorou has Aizan😅.
It tastes rich but elegant and beautiful. I wonder if it has a subtle Aizan feel to it?
Japanese>English
bouken
Next is a mid-pack of Jinriki x Ichi-go Yeast.
It's R2BY, so it's aged.
I felt this one was easier to drink than the other one, but maybe I'm mixing them up 🤔It's aged and should have a strong taste...
I thought No. 8 should be sweeter and tastier...
I'll have to buy this one and drink it at home to find out 🤣.
Japanese>English
まつちよ
Good evening, bouken!
I guess when you become a real perverted drinker, you find it easier to drink the kusei sake! 🤣
I get mixed up when I drink a lot of things😅.
Japanese>English
bouken
Good evening, Mr. Matsuchiyo😃
I've been drinking Mai-bijin and Gonin-musume, so maybe my senses are numb 🤣I think I may have been shuffled along the way because some of them were mixed up at the same time 🤔.
Japanese>English
bouken
I was curious about the sake with the red label on the fridge and asked about it, and was told it was Okura's Shinriki No. 8 yeast. I had never had it before, so I asked for it.
I drank Okura too 🤣.
Since there was only a little left, they put in another bottle of Jinriki x No.1 yeast for the missing amount.
We started with the No. 8 yeast.
The aroma is very strong. It is rich and has a strong umami flavor. The acidity in the latter half is impressive.
The sweetness is more reserved than expected.
The label does not say, but according to the websites of Noboru Sake Shop and Yajima Sake Shop, it seems to be Yamahai 🤔.
I was talking with Umaisan about how it was more like Yamahai than Yamahai No.1 yeast, even though it is not Yamahai 🤣.
I wonder if Okura has Yamahai even though it doesn't say anything else about it?
Japanese>English
まつちよ
Hello bouken 😆
Is it left over from last year's Okura fair?
The Jinriki set is very peculiar 🤭.
Japanese>English
bouken
Hi Matsuchiyo 😃
I think it's probably left over from the fair😅
I read your review and I thought your impression of No.1 and No.8 were reversed 🤔.
Maybe I got them mixed up while I was taking pictures 🤣.
Japanese>English
bouken
The drink that Lutemi was drinking.
Maybe this is the first time I've had a draft of Funaka Hachisaku?
It is written as "super dry," but it has a refreshing acidity.
It is not as spicy as I expected and easy to drink.
I've had Funaka Hachisaku several times before, but none of them were as spicy as I thought they would be, and I got the impression that it was easy to drink.
The sourness left a strong impression on me.
Japanese>English
まつちよ
Good evening bouken!
This is really refreshing and tasty with a refreshing sour taste 😊.
Japanese>English
bouken
Hi Matsuchiyo 😃
I thought it was a delicious sake even if you don't like dry sake😊all I drank that day was very acidic sake🤣.
Japanese>English
bouken
This one was not on the menu, but Asano-san ordered it from the sake in the fridge.
Umaisan also ordered this sake 😊.
I wonder if it is a kind of kijoshu using mizu-hashiroshi sake instead of brewing water.
It is very rich and has a strong sweetness.
Aroma like yogurt. It also has an apple-like flavor.
Sweet and sour. It's a little more peculiar than I expected, so I'm glad I drank it outside.
No, I might want to drink it at home again 🤔.
Japanese>English
fukuchane
Wasn't this really insanely sweet? That's what I like about it ^_^
Japanese>English
bouken
Hi fukuchane 😊
It was indeed rich and sweet 😋It has a unique taste that is not found anywhere else, so people who are addicted to it will be addicted to it 😆.
Japanese>English
ねむち
bouken, good evening 🌛Yes, this is my favorite yurt 😋The xe strong drink is once again a must to drink at home 🤣I was drinking outside before I registered at Sake no Wa, so I must drink at home one day... 😁
Japanese>English
bouken
Nemuchi, good evening 😃.
I knew it was your favorite yurt 😁.
I have to buy Hanaboe's water yeast type when I see it, otherwise they sell out fast 💦.
Japanese>English
bouken
I was going to order the Senkou no Ei that Yasube posted the other day, but it was sold out😭.
I ordered this one instead.
I was curious about this sake that Aladdin-san was drinking.
I'm just doing a quick review of the drink outside, so please see Aladdin's post for more details 😌.
I forgot to take a picture of the back label😅
Aroma is typical of Bodhi yeast. Complex and a bit bitter.
More peculiar than the Bodhi Hashiroshi sake we had at Shorekiji 😅.
When I put some sake remover, it smells like cinnamon and I like it better than the first one. The sake remover is made by the Yamato distillery of Tachibana Gin.
I think the spicy flavor increased when I put 2 drops of it.
It is interesting that it tastes like Chinese or ethnic food.
I wish they would sell only the sake remover by itself for twisted drinks and off-flavored drinks 🤔.
Japanese>English
アラジン
Good evening, bouken😄If I could serve this in my store, it would be Asano 😳It could have been unsold 😅.
I still don't have a chance to drink sake that uses sake-fixing medicine, so I will bring it to offline meetings if there is a need 😁.
Japanese>English
ヤスベェ
bouken . Hello 😀
I've never had a sake with a sake fixer before, but it looks interesting to be able to change the taste of sake in various ways 😀.
I've never had a sake with a sake fix, but it sounds like an interesting way to change the taste 😀.
Japanese>English
bouken
Hi Aladdin 😃
There were several in stock in the sales section, so they are probably unsold 😅It would be interesting to try them with different drinks and change the taste 😆 If you remember me around the time of the offline meeting, please do 🙇.
Japanese>English
bouken
Hello Yasbay 😃
I'm not sure if it's a good idea or not, but I'm glad to hear that you enjoyed the experience. I'm glad to hear that 😏 It tastes more like spices than alcohol 😄.
Japanese>English
ポンちゃん
Hi bouken 🐦.
I was wondering about Aladdin's, but I guess he didn't have another name for it 🤣.
I'm sure Mr. Lan will bring you a powered up version when he sees this 😱.
Japanese>English
bouken
Good evening, Ponchan 😃
I heard that there used to be a lot of off-flavored and poorly made sake in the past, so maybe the name is meant to fix the taste 🤔.
I'm sure they'll bring some kind of strong alcohol that won't work as a remedy for alcohol 🤣.
Japanese>English
bouken
After toasting with a librom, I found Kan's photo of Kido Sparkling on the wall 😳.
It said, "Please toast with a bottle of Kido Sparkling. So we decided to have another toast here 😁.
The waiter opened it for us and it sounded great 🍾.
Second Kan cup 🥂.
Shwashy like champagne.
Carbonated and well-balanced, like sweetness and dryness are opposites. It's also quite tart and delicious.
I was afraid to open it so I didn't drink it at home, so I'm glad I did 😊.
It was the perfect Japanese champagne for a toast 😋.
Japanese>English
bouken
We took a bus to Kintetsu Nara Station, and Umaisan, Lutemi and I took the Kintetsu train to Kyoto.
When we exited the ticket gate at Kyoto station, waiting for us there was....
It was Mr. Kan 😊.
He didn't know I was coming and looked a little surprised 🤗
It was after 1pm. It was a little after 1pm and there was no place to drink at this time of night. In the end, we went to the stable Asano Sake Shop.
On the way, we passed through Nishiki Market, but there were too many people and we couldn't move forward 🤣all the stores looked like they were for foreigners only 🙄.
When I arrived and was looking at the menu and wondering what to do...
I found a "rib l'homme" in the guest sake section!
It seems to be imported from Sugidasake Mise nearby. There was also Sanzen Sakura and others.
I'd like to visit this liquor store once 🤔.
We all ordered a librom and had a Kan cup 🥂.
Tastes like plum with sourness and sweetness.
It's like a sweet and sour shuwa.
The label on the back said it was a plum from Omuta city.
Omuta is my father's hometown. So what's the point🙄.
Maybe I'm being pulled in by the Bodhi yeast, but I'll continue to send you mainly sweet and sour sake after this 🥸.
Japanese>English
まつちよ
Hello bouken!
Surprise! I was born in Omuta too 😆.
Please give my regards to your father 🤣.
The mikan 🍊LIBROM with the zodiac label is also from Omuta, isn't it?
Japanese>English
ポンちゃん
bouken, here we go 😊.
I see you went to Asano-san! Sumomo looks delicious ❣️ my expectations are especially high when Sugidama-san is the guest sake 😁.
Looking forward to more after this 🎶.
Japanese>English
アラジン
Hi bouken 😃
I've only been to Asano Sake Shop in Umeda, and I was thinking how jealous I am of the guest sake system in Sannomiya and Kyoto.
I look forward to reading the rest of your petit offline meeting report 😄.
Japanese>English
遥瑛チチ
bouken evangelist here 😃.
Your father is from Omuta 😳.
Then you must be half Fukuoka native 😳❗️
Please come home once in a while 😁.
Japanese>English
kan
Thank you for everything, BOUCHAN 😊.
We had a great time!
Sumo momo momo 🍑 haha 😁
Japanese>English
bouken
Hello, Matsuchiyo-san ☀☀☀
I see you were from Omuta 😳
Actually, my father already passed away 😅.
I'll let him know before the Buddha 😄.
I didn't know that your oranges are also from Omuta! I want to keep an eye on you 🤔.
Japanese>English
bouken
Hello Pon-chan ☀☀☀☀.
Most of the restaurants open at 3pm for lunchtime drinking, so I'm Asano-san for stability 😁Sugidama-san, you have a lot of rare drinks, so I'm happy to be your guest 😋I'll be sending you a lot of peculiar drinks 😅.
Japanese>English
bouken
Hello Aladdin 😃
I'm a guest sake, but the manager of the Sannomiya store is President Asano, and the president is standing in the Kyoto storefront, so I wonder if that has something to do with it.
The staff in Kyoto is also very nice and I highly recommend it 😊.
Japanese>English
bouken
Hi Chichi 😃
Yes my father is from Omuta😊.
None of my relatives live there so I've never visited, but when I hear the name I'm aware of something 😌.
Well, I've never been west of Kitakyushu 🤔.
Japanese>English
bouken
kan we had a great time the other day😊thank you 🥺 quick words 🤣.
Japanese>English
ルテルテミ
Hi bouken 😁I was happy to visit Asano Sake Shop for the first time. The sake was delicious. ☺️The 3 minute transfer at Kintetsu Nara station was a bit of a rush. To be honest, I was struggling to keep up🏃♀️💦😵💫
Japanese>English
bouken
Hi Lutemi 😃
I'm glad you enjoyed your first visit to Asano Sake Shop 😊 It was delicious 😋.
You must have been frantic 💦 sorry, I should have headed there a little slower 😅.
Japanese>English
Kinoenemasamune純米大吟醸 直汲み生原酒
もりんちょ
I bought this bottle yesterday when I went to Kyoto on an errand. I was torn between Kameizumi cel24 and Koshi, but this was the first time I saw Koshi on sale, so I bought it.
It has a fruity apple-like aroma and a fresh taste 😋.
Japanese>English
ちばさん
I was careful but a little surprised when I opened the bottle.
Very good schwashiness. Tasty.
Japanese>English
ちばさん
The kind that is sweet, fruity and too easy to drink.
It was delicious.
Japanese>English
凜のすけ
⭐️⭐️⭐️⭐️
Asano Sake Shop KYOTO 90/
Junmai Unfiltered Nama-shu 15%.
Kyoto Celebration 65% 2023.11
First drink at the corner bar!
I asked for something Kyoto-like 👍 and it came out as a recommendation 😊Sake-like sake 🍶.
Second drink
Abe Bushwick
Beer yeast? Strange. I prefer the silver one.
Third glass
Kido Heiwa Doburoku Sanonokudo
Drinking aloe yogurt. Looks healthy?
We visited Fujimori Shrine and Nanzenji Temple 😊.
I left the restaurant after 3 cups because I was going to visit Gion Kitazato San.
I drank Tama no Hikari Junmai Daiginjo, Kawaguchi Natto, and Jinzo Junmai. I like the Kamizo the best.
Japanese>English
bouken
A sales person was there during the Echigo-Tsurukame Fair, so I asked him about some questions and tried this one.
I drank the same one as Ao 😁.
The other bottles were available at most of the stores in the Kansai area, so I decided to try Koshigo-Tsurugame, which is only available in the Kansai area during the fair.
The rice is Misato Nishiki. It is rare for a brewery outside of the prefecture to use it, isn't it?
It is a medium-fermented, unfiltered, fire-aged sake.
It is fresh and a little gassy.
Fruity, rich sweetness and acidity. It was very tasty.
I've been searching for EPISODE 2.4 and all I find are blue labels, what's the difference 🤔.
Japanese>English