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浅野日本酒店Kyoto

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Timeline

Kagura浅野日本酒店 記念酒原酒生酒無濾過
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浅野日本酒店Kyoto
27
SHINO
Well.......Kamizo is still delicious.... Sweet aroma and this drinkability! The aftertaste comes with an indescribable grassy fresh bitterness. As it changes from cold to room temperature, it gets sweeter and sweeter. It's so delicious all the time ♡.
Japanese>English
Kameizumi純米大吟醸原酒
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浅野日本酒店Kyoto
22
SHINO
Fascinated by the yeast. The first sourness that comes in handsome. Favorite. I drank only Nama-shu and Hara-shu...! I translated my English to the lady who was talking to the Singapore men's team next to us (I don't understand English). I translated her English to the Singaporean men's team who came next to us. After the Singapore team left, the waiter gave us a note. This kind of thing really happens 🫢.
Japanese>English
Furosen山廃仕込 備前雄町 無濾過生原酒原酒生酒無濾過
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浅野日本酒店Kyoto
22
SHINO
Wow... The glass teardrops so much... Thick and thick as a liquid! Sweetness spreading horizontally in the mouth... It's not easy to drink, but... The aftertaste is also much sweeter ♡♡♡♡♡♡♡♡♡♡... I think it's best to drink just a little sake!
Japanese>English
原田西都の雫 ひやおろし特別純米
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浅野日本酒店Kyoto
20
SHINO
Harada's Hiyoroshi💧. Refreshingly fruity yet It has a firm taste with 16 degrees. It leaves a bitter aftertaste... It was delicious ♡♡♡♡♡♡♡♡
Japanese>English
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