Timeline
ちばさんKaze no Mori is trying many new things, and there are so many things I want to drink that I am troubled.
In this case, I decided to try Roha Kaze, which is always available but I had never tried it before.
It has a complex flavor with a lot of sweetness, and is easy to drink. It is good. ふきやんIt was a refreshing drink, not overbearing, and I could savor it slowly. YukkieCelebration 65% polished rice. The rice is milled at a lower ratio than the Shiro 35, which has a more robust rice flavor. I like the taste very much. Kagura浅野日本酒店京都店 七周年 限定酒純米大吟醸原酒生酒無濾過 Yukkie50% Gohyakumangoku polished rice. It has a unique aroma of koji. Like blue cheese? If you drink it little by little, it becomes a habit. YukkieSake made from sake rice "Celebration" polished to 35% rice polishing ratio. It is very clear but still retains the sweetness and umami of the rice. ちばさんI ordered it because I was curious about the slightly scary snake label, but I guess it's a toy.
The taste is beautiful, firm and delicious.
I wonder if they will run out of zodiacs and winter ones soon. ちばさんI like Mimuro cedar too much these days.
I also love the Bodai Hashiroshi series in wooden vats. I thought it was more attractive when it was served with a little bit of a tangy dewy leaf style.
It's so delicious. ちばさんThere was a UA snowball that I had missed, so I had a drink.
Every snowball is different and tasty.
This sense of balance is really wonderful. ちばさんAkitsuho 657 after a long time.
Gassy, clear and firm flavor.
It's still good 😊. ちばさんIt also opens the Mimuro cedar zodiac label!
It's not only beautiful and tasty, but the depth and dimension of the Bodai yeast adds to the taste.
Now let's get fired up and get lazy 😊. 10ZG-STQChiba-san Good evening.
Thank you for all your help this year.
The sake derived from Bodai Spring is delicious.
Please have a good rest.
I look forward to working with you again next year. ‼️ ちばさんThank you for your greeting.
Mimuro cedar is the best.
Let's enjoy sake again this year in good health 🍶. ちばさんI couldn't wait for the New Year or something, so I opened the bottle on Christmas Eve.
It is full of gas and has a sweet, rich flavor.
I love this one so much. Yum! ちばさんFresh fruity juicy!
Delicious too. It was slooooow and instant. ちばさんI see the retro feeling w
The taste is firm and has a Sengkyo-like character.
I see, it is well made! ちばさんNew Sentori I finally came across.
It has a gentle sweet and sour taste with a firm umami flavor. I like it. I like it.
Next time, let's try the other ones. ちばさんApples. Very apple.
The balance of sweetness and sourness is exquisite. Delicious. ちばさんYes, it is delicious.
Mimuro cedar is really seamless. It's amazing. あおちゃんIt's a drink outside 🎶.
Maru-chan, a Motomine Tsuru Ambassador I went to Asano-san for a drink because I was curious about the recent posts by Yasube, Nemuchi, and many others!
For a description of the drinks, see other's posts! 🙏
It tastes somewhat citrusy and delicious😍. ジェイ&ノビィGood evening, Ao 😃.
Kansai sake world is having Kibotsukuru fever 🤗.
I'm sure it's delicious 😋 no matter whose post you see. マルGood evening, Ao-chan 🌒.
I'm so glad you went to Kibo Tsuru! Three kinds of entrée and a drunken feeling 😊.
Please drink the other ones if you see them 😊 ☺️ あおちゃんGood morning, Jay & Nobby☀.
Yes, I know! If you guys are drinking it, I want to drink it 😁.
I can easily find out where to buy it from you guys in Kansai 😁. あおちゃんGood morning Maru😊
It was a very good drink😊
I would like to drink the other one but it's not sold very often 😱 Please let me know when it's available 🙇. RecommendedContentsSectionView.title
