Timeline
飲んべえ16It is a dry sake, but as it is a summer sake, it is crisp and light. It is perfect for sashimi. 飲んべえ16I was intrigued by the kappo at Hashimoto and stopped by. We started with a local sake, Jikin. It has a strong sweetness and finishes with a slight bitterness. It is a stable taste.
はせゆきTake a sip. Good aroma, schwarziness, sweet-umami, some sourness, some unique flavor, a little bitterness. I think I prefer the regular version I bought, which is not this special order. はせゆきThe aroma is amazing, sweet, and the aftertaste is quite bitter. But it is delicious! 荒井 正史Fruity with a gassy feel and a slight acidity. 荒井 正史The waitress made a choice from the first drink. I was surprised when she recommended this one and the kafuda sake I had last week. The aroma is mild, but the sweetness and the bitterness that lingers on the tongue accentuate the taste. 荒井 正史When I found out that Toshimaya Sake Shop in Kanda is the owner of Yamori Brewery, I am eager to go there. 荒井 正史For a Niigata sake, it is rich and umami, with plenty of sweetness from the rice. はせゆきSake Standing Bar in Midtown Yaesu I was curious about
The second glass
There was a limited brew of a light nigori, so I had it.
The aroma and taste were rather subdued. But it is delicious!
はせゆきI dropped by a sake bar in Midtown Yaesu that I had been curious about. I looked in the fridge and found a selection of sake I wanted to drink.
This time I had two glasses.
This season's sake is also very sweet and tasty! RecommendedContentsSectionView.title