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よしぼうDry, but when you roll it on your tongue
but when it rolls on the tongue, the sweetness comes out and it is delicious! よしぼうSlightly habitual taste
Sweet and tasty when rolling on the tongue よしぼうI like the dragon origami label.
Good taste! よしぼうThe first squeezings are delicious! よしぼうI like the sake name.
Sweet and tasty, I like the taste. よしぼうIt's hot again today.
Watermelon label is nice and summery.
A little dry and tasty! よしぼうFirst time drinking outside in a long time
The goldfish label is cool.
Delicious with just the right amount of sweetness よしぼうThe last one today is my favorite oriental beauty.
The sweetness and aroma are so good!
Delicious! よしぼうGood because I like sweet sake
It goes well with Tochigi sake ジェイ&ノビィHi Yoshibo 😃
Ona! It's delicious 😋.
Enjoy a lot of Tochigi sake 🍶 👋 よしぼうDelicious sake from noon today.
Nikomaru is the name of the rice used to make the sake.
Delicious! よしぼうSake and things I grew up listening to Jazz
Good sweetness and acidity
delicious! よしぼうI'm from my home prefecture, but this is the first time I've had it.
It's delicious!
I'm happy to drink good sake from noon! よしぼうSake from Wakayama is also delicious!
I like the unfiltered raw version!
Delicious! よしぼうSake rice is Honorifuji
Sweet, dark flavor that is typical of unfiltered sake
My favorite flavor よしぼうPolishing ratio 80%, good acidity, good sweetness
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