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SakenowaRecord your sake experiences and discover your favorites

Kitchen WILL

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いのしん海賊狩り

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Glorious Mt.Fuji星天航路純米大吟醸原酒生酒無濾過
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Kitchen WILL
外飲み部
126
いのしん
our standard KITCHENWILL's standard Eiko Fuji Eiko-Fuji has a clear taste. The cool and refreshing label makes you want to drink this sake even more in summer. Flounder sashimi as a side dish.
Japanese>English
Super Kudoki Jozu改良信交30純米大吟醸生詰酒
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Kitchen WILL
外飲み部
138
いのしん
Kudoki-ueki that surpasses Kudoki-ueki Rice polished up to 30, the rice has a pleasant sweetness and umami of rice. It is a high-spec sake with a smooth and elegant taste. Serve with boiled sweet octopus tempura.
Japanese>English
Fusano Kankiku愛山50 Red diamond純米大吟醸原酒生酒無濾過
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Kitchen WILL
外飲み部
136
いのしん
Recently promoted Kangiku This sake has an elegant sweetness typical of Aizan, a fruity aroma like pineapple, and a pleasant, light mouthfeel with a pleasant, tangy gassy feeling. Serve with fried corn 🌽.
Japanese>English
ma-ki-
Good evening, Inoshin-san. I've been wanting to try drinking Kangiku for a while now 💧. This is a very simple review, but you make me want to drink it even more ✨. I'm going to add it to my list of sakes I'd like to try someday Φ(...)
Japanese>English
いのしん
Thanks for your comment, ma-ki-✨. Please drink it if you have a chance 🍶. I also like Saku, Jikin, Kuroryu, and Kido, which you often drink, so it seems our tastes are compatible!
Japanese>English
Okunokami直汲み 無調整 夏純米中取り
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Kitchen WILL
外飲み部
133
いのしん
It has a refreshing aroma like tropical fruits and a pleasant gaseous taste, making it a very summery sake. Serve with dashimaki (Japanese soup stock rolls)
Japanese>English
Hoka生一本純米原酒
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Kitchen WILL
外飲み部
127
いのしん
It has a soft and gentle flavor that brings out the full flavor of the rice, making it a relaxing sake to drink. Ryukyu stick sushi as a side dish
Japanese>English
Takachiyoとこなつむすめ生酒無濾過
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Kitchen WILL
ひらがなたかちよにハズレなし
143
いのしん
Its banana-like aroma and sweetness give it a tropical feel, making it a sake that can be enjoyed not only for its taste but also for its mood. Accompanied by fried shrimp
Japanese>English
Abekan金魚ラベル 夏酒純米吟醸
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Kitchen WILL
外飲み部
123
いのしん
It is a refreshing and crisp drink that can be enjoyed while gazing at the trick-art-like goldfish. Accompanied by fried sardines
Japanese>English
mana
The label is nice and fresh! It's been a while since I've had an Abe Kan ✨
Japanese>English
兄貴
Inoshin-san Hello 😃I've never had a bottle of Abekan...I'm curious...it looks like a delicious snack...sardines are at their best this time of year because of the fat...aren't they?
Japanese>English
ジェイ&ノビィ
Hi Inoshin 😃 Here is one of ours that we also posted one time 🤗. Swimming goldfish are cool and 🎐 delicious 😋.
Japanese>English
いのしん
Thank you for your comment, mana ✨ It's been a long time since I've had an Abe Kang, but it was very sharp and tasty 😊.
Japanese>English
いのしん
Thank you for your comment, brother ✨Please try the Abe Kan ✨The sardines were delicious and we had them fried as well as tataki 😋. I always enjoy reading your posts, brother!
Japanese>English
いのしん
Thanks for the comment, Ziye & Nobby ✨ The label looks like that when you drink it all up 🤔I was glad we were drinking the same thing 😊.
Japanese>English
Hanaabi雄町純米大吟醸原酒生酒無濾過
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Kitchen WILL
外飲み部
138
いのしん
My first sake. This is a high-spec sake with a refreshing plum-like acidity, the delicious flavor of Omachi rice, and a wonderful sweetness. Serve with sashimi as a side dish.
Japanese>English