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小野愛純3.7 ★★★☆☆☆
Delicious, but not great. A refreshing summery sake. 小野愛純3.9 ★★★☆☆☆
It's refreshing and tasty. Although you can feel the alcohol, it doesn't linger too much, which makes it easy to drink. 小野愛純3.9★★☆☆☆☆
I was prepared for this wine because it was described as firm, but it is indeed firm but delicious with umami! 小野愛純4.2★★★★☆
First of all, it is unique.
The 99% one is a cunning sake with so much umami that you would not believe it is almost brown rice. The challenge of Niimasa is overwhelming.
The other one, the "eating sake," has a lot of acidity, but it doesn't taste like alcohol. Is it low in alcohol content? I can drink as much as I want. LOL! 小野愛純3.9 ★★★☆☆☆
Beetle, did it taste like this? Acidic type. I thought it was a grape wine. It tastes like a combination of acidity and umami, like a young fruit. 小野愛純3.8 ★★★☆☆☆☆
I got the impression that the sweetness typical of Isoboast was not felt. Omachi? It was like "Omachi". It was surprisingly refreshing, though you could feel the stickiness that one would expect from Omachi. 小野愛純3.8 ★★★☆☆☆
As expected, I like GANKI. It is dry but has a good umami flavor. 小野愛純4.0★★★★☆
A good, sweet sake that is relatively freshly opened. Tasake is delicious after all.
Maybe it's because the rice variety used this time is called Hyakusetsu, but it's a bit more refreshing than I expected from Tasake.
But it was tasty and juicy enough! RecommendedContentsSectionView.title