SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.
鳥海山純米吟醸 
24
タチユメIt has a crisp taste with no strong personality. It seems to go well with various dishes. We ate it with bonito tataki, fried radish's leaf with baby sardines, etc.
Japanese>English
Suginishiki自然醸造
16
タチユメIt is said to be an accidental sake. It has a strong acidity. I think it goes well with strong flavored food. On the left is the Iwanoi Junmai Ginjo Nakakumi 2019 Yamadanishiki.
Japanese>English
Iwanoi純米吟醸
16
タチユメAt Kaname-cho Sake Kitchen Car Iwanoi Junmai Ginjo Gohyakumangoku/Yamada Nishiki Gohyakumangoku is a clear white wine-like sake, Yamadanishiki is sweet and delicious. Pickles and Chikuzen-ni were served as snacks.
Japanese>English
Hououbidenスパークリング
20
タチユメIt can be dangerously gooey. It goes very well with aqua pazza. We were advised to open it in a bowl (so we can drink it even if it blows out) because the carbonation may blow out.
Japanese>English
1