SakenowaRecord your sake experiences and discover your favorites
profile icontaka_y
極端な下戸ですが、最近日本酒の旨さにハマってきてしまいました。基本は家飲みで、週２～３日小さなぐい飲み1杯ずつ飲んでは、真っ赤になって寝てしまいます。でも旨い酒が多い！

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52

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4

Hall of Fame

Mutsuhassen

Most Check-in Brands

Mutsuhassen
5(18.52%)
Shinkame
3(11.11%)
Kazenomori
3(11.11%)
Kamoshibitokuheiji
2(7.41%)
Tamagawa
2(7.41%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aomori
5(9.62%)
Kyoto
5(9.62%)
Saitama
4(7.69%)
Ishikawa
4(7.69%)
Mie
4(7.69%)
profile icontaka_y
Mutsuhassen赤ラベル特別純米
Hachinohe ShuzoAomori
23
taka_yVery good. Taste level: 4.5/5. I drank this sake in March and May last year, and decided to have it again after a long absence in the New Year. I really like this sake. I like it more and more every time I drink it. This time, I liked the fruity taste, the light flavor, the spiciness, and the slight fizziness. Maybe it is good that the taste is not too strong.
Japanese>English
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Shirataka特別純米
HakutakaHyogo
17
taka_yDegree of preference: 4.0/5 I was attracted by the label "Ise Jingu Imperial Gift Sake" and the fact that I heard somewhere that there are some famous pubs that only handle Shirataka. At room temperature, it is relatively easy to drink without any peculiarities, but when it is heated up, the umami and acidity become stronger.
Japanese>English
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Bornときしらず純米吟醸
Katokichibei ShotenFukui
13
taka_yPreference: 4.1/5 It has a gentle, fruity flavor as soon as you fill it up, and then the spiciness comes right away. This is my favorite type. I drank it at room temperature this time, but I think I would enjoy it cold or lukewarm.
Japanese>English
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Jikon特別純米
Kiyasho ShuzojoMie
Sea Horse (シーホース)
22
taka_yIt's not easy to find and I hadn't had a chance to see it in a restaurant. So when I found it on the menu of a Western restaurant in Toba, I reflexively ordered it. It has a smooth mouthfeel and is very rich in flavor. The taste is comparable to Western food, but it doesn't overpower the taste of the food. It's fruity, sweet and sour, slightly bitter and spicy. A moment of bliss. Anyway, it was delicious. I wonder when I'll be able to drink it again. Liked by: 4.5/5
Japanese>English
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Haneya瓶燗火入特別純米
Fumigiku ShuzoToyama
17
taka_yPreference: 4.21/5 Fruity and light, very easy to drink and delicious. The spiciness is fairly subdued, with a sweet and savory taste that is also pale and elegant.
Japanese>English
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Kikuhime純米山廃
KikuhimeIshikawa
22
taka_yPreference: 4.31/5 It's been 30 years since I drank it. I remember the last time I drank it, I had to chill it, warm it up, dilute it with water and lick it up a little at a time, and I was fed up with it for months. When I put it in my mouth this time, I remember it was so good... Tasty? It was so good. Has my mouth become thicker after 30 years or has my tongue become deaf? Or maybe the alcohol is milder. What if it was the original sake I used to drink? It's good now, so I don't mind... It's just as rich in flavor as the Tamagawa Raw Motomoto Stork Label, which is my favorite, and it's milder and a little easier to drink than the Tamagawa. It's another one of my favorite drinks.
Japanese>English
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Kazenomori雄町 807
Yucho ShuzoNara
22
taka_yPreference: 4.21/5 I drank it with cold sake. Sweet and sour and delicious. The taste is similar to Senjotori, but the fizzy nature of the drink makes my preference level pleasantly high. Be careful not to drink too much.
Japanese>English
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Kokuryu純吟純米吟醸
Kokuryu ShuzoFukui
24
taka_yPreference: 4.3/5 Chilled sake. It tastes light and dry. When the temperature rises a bit, you can taste the flavor. I was going to try it warmed up sooner or later, but it was so good cold that I might drink it before trying it.
Japanese>English
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Kikuhime鶴の里純米山廃
KikuhimeIshikawa
20
taka_yI like it 4.1/5. It is good warmed up. It is mainly umami with a little sourness. Good as a mid-meal drink.
Japanese>English
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Hikomago純米吟醸
Shinkame ShuzoSaitama
19
taka_yPreference: 4.2/5 The flavor is intense and very tasty. I am aware that my preference is for a sake that is about three years old. It's quite dry and
Japanese>English
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Shinkame上槽中汲生酒
Shinkame ShuzoSaitama
18
taka_yPreference: 4.5/5 It is pungent and pungent, but with a hint of umami. It also has an elegant aroma. It's delicious.
Japanese>English
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MaruhiNo.77純米山廃
HiraizumihonpoAkita
17
taka_yLiked: 3.9/5.0 I had heard it had a strong acidity, but it was a little too sour, a little too sour and a little too difficult to drink well at room temperature, warm or cold... I was having trouble with it, but after a few days, I paired it with Italian food and it was very good. It went excellently with the tomato sauce system.
Japanese>English
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Hiraizumi純米山廃
HiraizumihonpoAkita
20
taka_yPreference: 4.1/5.0 Tastes great at room temperature and warmed up. It was also good cold. It has a good balance of acidity, umami and spiciness, and is easy to drink. The balance of acidity and spiciness is well balanced and easy to drink. I think I might like it a lot.
Japanese>English
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Yuki no Bosha山廃純米 生酒純米山廃生酒
Saiya ShuzotenAkita
2
taka_yPreference: 4.0/5. I asked for a sake to go with my meal at a Japanese restaurant in Kyoto, and they served it to me. The food and the sake were both very good, so I bought this one to drink at home, and it went perfectly with the sourness of the chimaki sushi. It's really good. It's very good cold sake. It's fruity and has a relatively strong flavor. I tried to drink it warm, but I prefer it cold.
Japanese>English
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Sawayamatsumoto守破離 雄町
Matsumoto ShuzoKyoto
22
taka_yPreference: 4.0/5. The sweet and sour taste is intense and delicious. When you swallow it, it becomes spicy, so you won't get tired of it. The taste is a little lighter than "Gohyakumangoku", but that may be because it is summer. In any case, it is very easy to drink as a mid-meal drink.
Japanese>English
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Senkinクラシック仙禽 亀ノ尾生酛
せんきんTochigi
12
taka_y好み度：4.2/5 口の中でゆっくり味わうと、最初甘酸っぱく濃い旨味。それが辛味で終わる。甘さが口の中に残らないのが良い。
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Tamagawa自然仕込 コウノトリラベル純米生酛
Kinoshita ShuzoKyoto
14
taka_y好み度：4.3/5 相変わらずクセが強くて飲みやすくはないが、酸っぱくて旨い。味が濃い。 今回は、いろいろな温度で呑んでみたが、室温前後が一番旨い。冷酒にすると旨味が後退し辛味だけになる。燗すると旨味が薄まる感じで意外。
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Mutsuhassen赤ラベル 火入れ特別純米
Hachinohe ShuzoAomori
16
taka_yとても旨い 好み度：4.2/5。 2か月ぶりの陸奥八仙赤ラベル。この間いくつか他の酒を飲んでから戻ってきて、好み度アップ。今回は、さらり感と辛味と発泡感が旨かった。
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Senkinモダン仙禽 無垢純米原酒生酒無濾過
せんきんTochigi
14
taka_y好み度：4.2/5 旨味が濃い。口当たりは甘く、メロンのようかもと、うっとりしている間に辛味に変わる。甘さがいつまでも口の中に残らないのが良い。
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Daishichi純米生酛
Daishichi ShuzoFukushima
8
taka_y30年ぶりに飲む。 好み度：3.9/5 今が第二次日本酒マイブーム。30年前が第一次マイブーム。旨さは変わらない。やはり燗が旨い。
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