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SakenowaRecord your sake experiences and discover your favorites
たまぞうたまぞう
赤鬼に通って日本酒にはまりましたが、十四代のラインアップが減るにつれ、最近では家飲みがメインです。これまで記録せずに飲み呆けてきましたが、これからはしっかりアップしていきます。

Registered Date

Check-ins

66

Favorite Brands

0

Most Check-in Brands

Hououbiden
4(12.9%)
Ugonotsuki
4(12.9%)
Ubusuna
4(12.9%)
AKABU
3(9.68%)
Shichida
2(6.45%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Mie
8(12.12%)
Tochigi
7(10.61%)
Nara
6(9.09%)
Fukushima
5(7.58%)
Saga
5(7.58%)

Venues With Most Check-Ins

Gankai (巌廻)
3(100%)

Timeline

たまぞうたまぞう
Miinokotobukiひやおろし 秋純吟 ポルチーニ
Mii no kotobukiFukuoka
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20
たまぞう
I bought a packet of this sake, and while it has a strong flavor and aroma, it is a sake that can be served with a variety of dishes. I think it was less fruity. It was delicious. I noticed the minomushi later!
Japanese>English
たまぞうたまぞう
Ugonotsuki千本錦　純米大吟醸　ひやおろし
Aihara ShuzoHiroshima
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22
たまぞう
It has a crisp, slightly dry mouthfeel, with a hint of rice flavor and fruitiness. However, I also felt the mellowness that is typical of hiyaoroshi.
Japanese>English
たまぞうたまぞう
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24
たまぞう
Tasake, first time drinking at home. It is probably a basic line. It is a little acidic, but the umami of the rice and fruitiness are well balanced. We had it with grilled seasonal Akinatai fish.
Japanese>English
たまぞうたまぞう
KoeigikuHello! KOUEIGIKU　雄町　無濾過生原酒
Koeigiku ShuzoSaga
alt 1alt 2
20
たまぞう
My wife and I drank at home on Friday for vacation. It was the first Koei Kiku, and it was a crisp sake with a fruity aroma and refreshing acidity. The color of the label is also gorgeous.
Japanese>English
たまぞうたまぞう
Sharaku純米吟醸　夏吟うすにごり
Miyaizumi ShuzoFukushima
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24
たまぞう
It's a very good balance of rice flavor and acidity. It has a good balance between the rice flavor from the light nigori and the firm acidity, and is a crisp, hard summer sake.
Japanese>English
たまぞうたまぞう
Ubusunaニ農醸　山田錦　生
Hananoka ShuzoKumamoto
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28
たまぞう
This is the second brewing of the second brewing. The light sound of the bottle opening, the slight bubbling, the thickening, the sweetness, and of course, the lactic acid bacteria aroma give it a unique taste. It also looks like a wine.
Japanese>English
たまぞうたまぞう
AKABU翡翠　純米吟醸
赤武酒造Iwate
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32
たまぞう
It is a very refreshing sake, just as the label says. It is not just light, but fruity, sweet, and with a sense of rice flavor, it was quickly consumed with a sense of perfection.
Japanese>English
たまぞうたまぞう
Kaze no Mori秋津穂657 真中採り 生酒
Yucho ShuzoNara
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19
たまぞう
Kaze no Mori from Nara, with which we have a close relationship. This time it was 65% polished, but perhaps due to the method of sake collection, it was a refreshing sake with no cloying taste. Kaze no Mori is a brewery that makes me want to try many different kinds of sake.
Japanese>English
たまぞうたまぞう
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12
たまぞう
When I visited Saga Castle, I purchased this local brand at a nearby liquor store as a limited edition for the area. It is fruity, but with a low sweetness and a refreshing acidity, it was perfect for a mealtime drink. But it seems you can also buy it online.
Japanese>English
たまぞうたまぞう
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24
たまぞう
This is my third sanshu for drinking at home. With its fine bubbles, calpic sweetness and acidity, and light mouthfeel, I would confidently recommend this sake, even to someone who has never had much sake, since it is 13%. I just wonder when I can get it next...
Japanese>English
たまぞうたまぞう
Hououbidenアニバーサリー 神力 純米吟醸無濾過本生
Kobayashi ShuzoTochigi
alt 1alt 2
20
たまぞう
I have had a variety of Houou Mita, but this was different from the others I have had, with a full sweetness and refreshing acidity. The name and label are suitable for New Year's.
Japanese>English
たまぞうたまぞう
Sharaku純米吟醸 備前雄町 生酒
Miyaizumi ShuzoFukushima
alt 1
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26
たまぞう
The first time in a long time, I've never had a good time with Collage. It has a fruity acidity and a sharp aftertaste. I would like to get it again if there is a chance.
Japanese>English
たまぞうたまぞう
Jokigen4seasons春 純米吟醸純米吟醸
Sakata ShuzoYamagata
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22
たまぞう
This is the spring version of the series based on the concept of the four seasons. I wanted to have it during the cherry blossom season, but it was not available. As the beautiful jacket says, it had a gentle sweetness and a fruity, refreshing taste. Next time will be in summer.
Japanese>English
たまぞうたまぞう
Shichida純米 おりがらみ
Tenzan ShuzoSaga
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18
たまぞう
It sat on the shelf on the opposite door of the refrigerator, an origara that I had forgotten to drink. Perhaps that's why I only felt a little carbonation, but it was a fruity, refreshingly sweet drink that I never got tired of drinking. It seems to be a creamy soda for adults. I will try again.
Japanese>English
たまぞうたまぞう
Mimurosugi特別純米辛口 露葉風
Imanishi ShuzoNara
alt 1alt 2
じゅん平
25
たまぞう
We had this for dinner on a trip to Nara at an izakaya with a wide selection of local sake. The acidity was impressive when it was first sipped, but it quickly and cleanly disappeared. It has a strong umami taste, which I liked the most among all the sake I drank in Nara this time.
Japanese>English
たまぞうたまぞう
alt 1alt 2
24
たまぞう
Akabu became my favorite, this time a Junmai Ginjo. The moment I drank it, I sensed a fresh fruitiness that was not unctuous. Of course, it has a strong umami flavor, but as a whole, it is an elegant and beautiful sake. I would recommend it to others with confidence.
Japanese>English
たまぞうたまぞう
Kamoshibitokuheijiうすにごり　黒田庄　山田錦 生酒
Ban JozojoAichi
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27
たまぞう
The first brand. Being a light nigori, I was aware of the sweetness, but the impression on the palate was clean and refreshing. After that, a beautiful sweetness and aroma came, and it was delicious. It was worth the reservation.
Japanese>English
たまぞうたまぞう
Hououbiden碧判 純米吟醸酒 無濾過本生
Kobayashi ShuzoTochigi
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29
たまぞう
This is my first Heki-ban. I was attracted by the dark blue label. It is unusual to say that it is blended, but it had a refreshing aftertaste with a firm acidity while retaining a fruity flavor.
Japanese>English
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