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Today, I was a drunken whale yesterday, so I'm at Ganki! We're having 😅nibbled eggplant, chicken and hill hijiki with wasabi, teriyaki Hokkaido yellowtail, and more. #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today is the 9th anniversary of my favorite restaurant! We are having lamb, Oyama chicken tataki, and aji at Natsu Ganki. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
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Today I'm serving Shonai Bijin from Iwate with vinegared swordfish and Osakaki 😋 It's a refreshing and crisp summer sake with a sweet taste of rice.
Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
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Today we are having pork ginger yaki, white corn, and lamb with salted butter with Tosa Shuzo's Kaygetsu ultra-hot sake. This special junmai sake is made from 60% polished "Akitsuho" cultivated in Tosa's Reinokita region and has a refreshingly dry taste. #Yaohiro #Yaohiro Tsujido #Fujisawa #Tsujido
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It is a pure sake brewed only with ungraded, non-standard rice among the contract-cultivated Yamada-Nishiki from Tlatan Village, Itsukashi, Yamaguchi Prefecture.
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Today, we are having grilled chicken with medium-sized wings, pickled turnip, horse mackerel and Hokkaido sweet shrimp at Ura-Shibotan. #Yaohiro Tsujido #Tsujido #Fujisawa
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Today we are having red tongue sole meuniere at Ganki and Drunken Whale. Instead of white wine, sake is used, and tomatoes and shiitake mushrooms add a buttery flavor that goes well with sake 😋 #Yaohiro Tsujido #Tsujido #Fujisawa City
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Today, we're going to Shuwari and Otokoyama in Hadano and Drunken Whale for seasonal hairy crabs and dried Hokkaido Sohachi flounder 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Tsujido #Fujisawa
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Today we are having grilled chicken, vinegared sardines, sashimi of swordfish and horse mackerel at Otokoyama. #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today at Ganki, satsuma-age and green bean stew, radish salad, tomato bacon cheese grilled #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today is summer snow and drunken whale with vinegared mozuku seaweed and kombujime (sea bream) 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today we had shiitake mushrooms, sardine kabayaki, and fava beans at Ganki no Natsu 😋 #Yaohiro
#Yaohiro Tsujido #Tsujido #Fujisawa
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Today we had summer snow with kakiage, nihachi soba and aji sashimi 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today we have a summer sake from "Oyama" in Yamagata Prefecture. It has a fruity aroma, fresh and soft flavor unique to nigori sake. It is served with taro, crab cream croquettes, and chicken clams 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
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Today we are having hill hijiki, grilled squid, and kamasu at Funaka Hakusai 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
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Last night at Otokoyama, sardines, beef tataki, and tataki cucumber 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Last night at Otokoyama, sardines, beef tataki, and tataki cucumber 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today we are having kinpira, sakura shrimps yukke style, and horse mackerel sashimi at Ganki no Natsu. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
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Today at Otokoyama, nambanzuke, edamame, chicken clams and tuna triangular sashimi 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
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Today we had fried horse mackerel, steamed clams with sake, and horse mackerel sashimi at Ganki. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English