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SakenowaRecord your sake experiences and discover your favorites
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神奈川県在住。自宅飲みはしないので、行きつけのお店で美味しい料理に合わせてお勧めの日本酒をいただいています。

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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20
Take
Today we had kinpira, croquettes, and sashimi of tachi fish at Hana Hato in Hiroshima. The swordfish was served refreshingly with Kyushu sweet soy sauce and ginger 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
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17
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3 kinds of gobaneba with tuna tofu and tongue flatfish at Shibotan's Funaka Hassaku and Ganki 😋 #Yaohiro Tsujido #Yaohiro #Tsujido #Fujisawa
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19
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Today I'm having grilled salt-broiled Akinata fish, grilled squid, and sashimi of squid at Ganki 😋 #Yaohiro Tsujido #Yaohiro #Tsujido #Fujisawa
Japanese>English
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19
Take
Today, I went to Oyama in Yamagata and had 3 kinds of tuna 😋 #Yaohiro Tsujido #Yaohiro #Tsujido #Fujisawa
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15
Take
Today we are having kabocha, chicken calla, and seasonal hawkweed simmered in summer snow in Oyama. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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19
Take
Today at Drunken Whale, we are having kinpira (lotus root kinpira), lebanila, and grilled takabe with salt. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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17
Take
Today we are having grilled mackerel and fried tatsuta-age with hiyaoroshi from Gifu 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
Japanese>English
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18
Take
Today we are having sashimi of squid, mozuku vinegar and tuna at Hana Hato 😋#Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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13
Take
Today we had dried Hokkaido mackerel at Daisetsuken. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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15
Take
Today I'm having a vintage label of Tsukasa Uraji from Tsukasa Botan. It's September before I know it😅 #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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16
Take
Today I'm having my first autumn fish with Junmai Super Dry of Shibotan's Funaka Hachisaku. #Yaohiro Tsujido #Tsujido #Fujisawa
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21
Take
Today, I was a drunken whale yesterday, so I'm at Ganki! We're having 😅nibbled eggplant, chicken and hill hijiki with wasabi, teriyaki Hokkaido yellowtail, and more. #yaohiro #yaohiro tsujido #tsujido #fujisawa
Japanese>English
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15
Take
Today is the 9th anniversary of my favorite restaurant! We are having lamb, Oyama chicken tataki, and aji at Natsu Ganki. #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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17
Take
Today I'm serving Shonai Bijin from Iwate with vinegared swordfish and Osakaki 😋 It's a refreshing and crisp summer sake with a sweet taste of rice. Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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16
Take
Today we are having pork ginger yaki, white corn, and lamb with salted butter with Tosa Shuzo's Kaygetsu ultra-hot sake. This special junmai sake is made from 60% polished "Akitsuho" cultivated in Tosa's Reinokita region and has a refreshingly dry taste. #Yaohiro #Yaohiro Tsujido #Fujisawa #Tsujido
Japanese>English
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18
Take
It is a pure sake brewed only with ungraded, non-standard rice among the contract-cultivated Yamada-Nishiki from Tlatan Village, Itsukashi, Yamaguchi Prefecture.
Japanese>English
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18
Take
Today, we are having grilled chicken with medium-sized wings, pickled turnip, horse mackerel and Hokkaido sweet shrimp at Ura-Shibotan. #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
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19
Take
Today we are having red tongue sole meuniere at Ganki and Drunken Whale. Instead of white wine, sake is used, and tomatoes and shiitake mushrooms add a buttery flavor that goes well with sake 😋 #Yaohiro Tsujido #Tsujido #Fujisawa City
Japanese>English
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13
Take
Today, we're going to Shuwari and Otokoyama in Hadano and Drunken Whale for seasonal hairy crabs and dried Hokkaido Sohachi flounder 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Tsujido #Fujisawa
Japanese>English
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14
Take
Today we are having grilled chicken, vinegared sardines, sashimi of swordfish and horse mackerel at Otokoyama. #yaohiro #yaohiro tsujido #tsujido #fujisawa
Japanese>English