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SakenowaRecord your sake experiences and discover your favorites
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いまは広島中心に飲んでます ちょっとずつ、 仕事で話を聞いたものを 探して飲んでみながら 楽しんで全国回りたい もちろん、自分が気になる 直感も大事に飲んでいきまーす

Registered Date

Check-ins

213

Favorite Brands

0

Most Check-in Brands

Ryusei
9(8.26%)
Kamoizumi
8(7.34%)
Senpuku
8(7.34%)
Kirei
5(4.59%)
Miwasakura
5(4.59%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hiroshima
106(49.77%)
Yamaguchi
21(9.86%)
Fukushima
10(4.69%)
Shimane
7(3.29%)
Ehime
7(3.29%)

Timeline

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I started drinking. The first thing that came to mind was I thought it was the best sake in the world. I didn't know if it was a good or bad sake but But this one was so good... I miss the days when I drank and drank I miss it. Still the same Gentle on the palate and a clean, dry taste Still the same I will continue to respect you
Japanese>English
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A little more clay-like. But if you change the angle of drinking Every time you drink it There is clay and a hint of spiciness. The sweetness of the rice comes and the spiciness comes. In the end I remembered that this was how I liked the Carp. This is what I remember. A hint of clay and a hint of sourness Sometimes the sweetness of the rice, the clay, and the sourness It's a great afterthought In Aki no Kuni clay and sourness? No, clay and sweetness!
Japanese>English
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Tonight, one cup! You! I drank one yesterday. I thought it might be the same. I was wondering if it was the same. I bought it. It's spicy. The aftertaste lingers on the tongue. I've been to a lot of places where it's hard to find. but for a moment it was I could not see it, but But if you drink only one cup No matter. I had fun drinking it! Yes!
Japanese>English
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Kamoizumi After a long time since autumn It has a sweet taste, but It is not so sweet It reminds me of the old days. It has the taste of rice, but... I like Kamoizumi. When I started drinking sake At the beginning I thought, "This is the taste of Kamoizumi But now I don't feel it. But now I can't feel it. I think the first bottle was the only one that had that taste. This year, Kaoh!
Japanese>English
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A customer recommended Brand Name: Daena It was hard to find, but I finally met The feeling of spiciness The aftertaste is gooooooood! Spicy! This is the best! Not bad! On the first taste... A hint of clay. The aftertaste is dry! Although it seems to be a small sake brewery I heard that you can drink with the brewer I heard that you can drink I'll go there sometime.
Japanese>English
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Of all the things I drank today. I thought this was it. But... I thought it was kind of mushy and dry. The acidity was too much. I had the impression...
Japanese>English
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Hanahato純米吟醸中取り別注品
榎酒造Hiroshima
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The drink is light and gentle At worst, it has a light taste Flower pigeon And yet, this bottle is The slight bitterness of Hachitanishiki A slight bitterness But more than Kamo-Kinshu There is no bitterness, but a citrusy taste.
Japanese>English
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It was called "Yamahai Junmai" sweet taste. In the fruity taste There was a slight sourness of Yamahai, but After a little while it became viscous. It was almost the end of drinking. It is not an official comment
Japanese>English
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It's been a while since I've had one. Ottersai 30.9 What is the taste of Yamada Nishiki? I drank a lot of things based on this I'm sure this is the right flavor I was sure of it I used to drink a lot. It has a slight tingle on the tongue. The sweetness of the rice. I didn't like it at first. But after a round. It's not bad.
Japanese>English
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First opened at room temperature. I was in a hurry and didn't have time to taste it. Hmm, fruity, not too spicy? I thought it was. But later, when I drank it chilled The mouthfeel is thick and but not too strong fruity and and pungent taste.
Japanese>English
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Ryusei備前雄町生酛
Fujii ShuzoHiroshima
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I never thought I'd be this powerful. I've always felt powerful. I've always felt but I was surprised to see how powerful it is when it is again. Was it too long to let it sleep? I couldn't get the taste of Omachi I couldn't get it. I'll try borrowing it with hot sake later.
Japanese>English
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Tengu Dance in Ishikawa The manager of the tavern I used to go to lived in Ishikawa. I respected him. Tengu Mai Kikuhime I miss it. I didn't know much about sake at that time. I drank a lot of sake because I longed for it. But I was always exhausted. I was beaten down. From memory. Is this what Tengu Mai tastes like? It makes me think It's a freshly squeezed pineapple. If Kameizumi is thick pineapple... ↑up Tengu-mai Konobotoru It's light, isn't it? Yamaguchi's Kinjaku Daiginjo is also I could drink it easily as well. It was a pineapple type... Kamo-Kinshu It has a tingling sensation Citrusy A little bitterness of Hachitanishiki Hokken Limited Edition Shibori It smells like pineapple, but It can be cleaned well. I drank a lot of things This one is this one I want to put them together the more maps I have in my head I'm so excited!
Japanese>English
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I've been thinking about it a lot lately. gold spring from Aihara Shuzo Sake It's expensive! I want to drink it, but But I'd like to drink other kinds, too. You're thinking. It's in a small bottle! I'm so grateful! The sake you want to drink It's a small bottle that you can drink in moderation. The mouth of the bottle is like yours It's thick. You will feel the pungent taste on your tongue for a long time. As I continue to drink... Hmm? Is it changing to fruity? That's what this sake is. I remember the taste. I'll be repeating it! When I paired it with tiramisu for dessert The bitterness came from the bitterness of the Omachi.
Japanese>English
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Dragon's strength in Takehara When they say "Ryusei I want to drink it right away. My favorite brand Among them... It's called "Liquors". Limited edition It smells fruity It has a pungent taste. At first, I thought it was like an oriental beauty. But then I thought... But then I thought... Isn't it more like a phantom? I thought. I thought. It's the same sake from Takehara. Genki has a fruity apple flavor, but but it has no apple flavor. The flavor of Ginjo and the spiciness are pleasant. In the middle three days The taste of the baransu It became difficult to grasp.
Japanese>English
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The moon after the rain I drink a lot these days I'm not sure how you define raw, but easy to drink It is relatively free from pungency It has fruity taste
Japanese>English
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With the dryness of Senbon Nishiki It's not so bad and easy to drink. You can enjoy the sweetness of the rice.
Japanese>English
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REPEAT!!! When you drink it without eating anything. The acidity had matured just a bit. Pungent taste that tingles a little on the tongue When paired with sushi There was a hint of melon in the drink, but I think it was better with sardine tempura I think it was better with sardine tempura. about 5 days Clay taste that goes on smoothly
Japanese>English
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Makoto Kagami has bamboo. Did they have bamboo? I was curious, so I drank it. It's been a little while since I opened it. It was slightly spicy. One day I'll open a new one!
Japanese>English
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Land of the Rising Sun It's brewed in China! Surprising Sake The taste I thought it was easy to drink. I thought it was a little bit clay I thought it was... I thought it might have been opened for a while. I was thinking... I was wondering how long it had been since I opened it, but the glass I ordered was already full. I thought, "I'll drink it and have them open a new one. I drank it with pleasure Now it's time to open it! Yes! It has the taste of Mitaniharu without any bitterness I thought it would be a combination of the light sweetness of the white peony I thought it would be a combination of the two.
Japanese>English
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