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SakenowaRecord your sake experiences and discover your favorites
マグセパマグセパ
生酒が大好きです。 さけのわを通じていろいろな美味しい生酒に出会えたら嬉しいです。

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Kin Suzume純米吟醸純米吟醸
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27
マグセパ
I am sure that Kinjaku is the best! When I opened the bottle this time, I opened it with a pop for the first time. It was the first time for me to open the bottle so vigorously, and I was surprised when I drank it. It is very easy to drink. When drunk in one gulp, it tastes like pineapple with a hint of sourness.
Japanese>English
Masumiしぼりたて純米吟醸原酒生酒
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29
マグセパ
This sake has a strong impression. The aroma is fruity, but the first taste is sweet, followed immediately by pungency, and finally sharpness, so the taste is not fruity, but rather balanced and intense. I think the sweetness is instantaneous and the spiciness is stronger. It is rich and tasty.
Japanese>English
Gokyo西都の雫純米吟醸原酒生酒
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34
マグセパ
The image I had of Gobashi was that it was the very definition of sake, but this sake is a raw sake, so it has a delicious gaseous and sweet taste, and the final sharpness is strong and refreshing.
Japanese>English
原田にごり酒 (フユ)特別純米にごり酒
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32
マグセパ
The first opening of the New Year is Harada's Fuyu. Actually, when I stored this sake, I thought it was safe because it was unopened, so I kept it on its side and the contents started leaking out. However, as a result of actually opening the package and drinking it, the fizziness is quite strong, leaving a carbonated soda-like fizz on the tongue with a very rich rice flavor and a strong kick at the end, but there is also a feeling of alcohol clinging to the throat, so I think the taste is different because some ingredient has leaked out. It is not that it is not tasty, but the taste is quite peculiar. (I am not sure if this is a normal taste or not.)
Japanese>English
YokoyamaSILVER7 純米吟醸 生酒純米吟醸生酒
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33
マグセパ
It is very delicious with a strong gaseous taste, and it is forever piquant on the tongue with a sweetness and sharpness. I really like this kind of sake!
Japanese>English
Aramasaニルガメ 88%純米生酛
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33
マグセパ
I drank 99% before and 88% was almost the same. The 88% was almost the same as the 99%, but I felt that the 88% was a bit more peculiar and had more impact on the aftertaste, in a good way.
Japanese>English
Aramasa陽乃鳥生酛貴醸酒
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40
マグセパ
Today is Christmas, so we had Yonotori for a long time. No matter when I drink it, it always has the best balance of gasiness, acidity, and sweetness! And I love the lingering aftertaste of the dark flavor.
Japanese>English
ポンちゃん
Hi Magsepa, nice to meet you😊. I was so surprised to see the Yonotori right after I posted 😳I'm glad we're drinking the same thing 😊. MerryXmas🎅🎄
Japanese>English
マグセパ
Hi Pon-chan, nice to meet you! We were drinking Yonotori at the same time, weren't we? It's delicious, enjoy Yonotori and Christmas! MerryXmas😁!
Japanese>English
Ippakusuisei特別純米酒 ささにごり特別純米生酒
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35
マグセパ
This is my first Isshuikusuisei. I often hear people say it is too thin, but I enjoyed it very much because it has a gaseous taste, a unique nigori flavor, and a refreshing sharpness at the end. I think it is very tasty because it is refreshing and yet has a strong flavor.
Japanese>English
Wakamusume花橘(はなたちばな)純米吟醸生酒
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27
マグセパ
The aroma is fruity, so you would think it would be sweet, but it is not. It still has a strong gassy taste, and although it is fruity, it is not sweet. On the contrary, I don't feel much pungency or sharpness, but I like it because it is very tasty. In my case, I didn't have to worry about the gassing.
Japanese>English
Kid純米吟醸酒 しぼりたて純米吟醸生酒
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37
マグセパ
I bought this sake because I heard it was delicious. It was easy to drink with just the right amount of gas and acidity, and it had a crisp aftertaste that was typical of the taste of nama-zake. It is indeed delicious. I think it has a clear acidity!
Japanese>English
Denshu特別純米酒 山廃仕込特別純米山廃
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25
マグセパ
It is another rice wine, but this time made with Yamahai (Yamahai brewing method). It has a sweetness with a gaseous taste and an exquisite finish, but you can also taste the rice flavor and it is well-balanced. It is more delicious than the special junmai sake, as you can taste more of the rice flavor.
Japanese>English
Denshu特別純米酒 2024年 新酒 生特別純米生酒
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37
マグセパ
Recently, tazake has been my boom, and this time I had a glass of nama sake. I had an image that nama-shu was crisp and tasty, but it was a different taste from the previous special junmai hi-ire sake, and it came in quickly with a sharp aftertaste. To be honest, the hi-ire sake had more sweetness and I preferred the hi-ire version. As a lover of nama-shu, I used to think that nama-shu was a sure thing, but I was shocked to find that I prefer hi-ire for tasake. However, I will look forward to next year's Tasake because it is also delicious in its own way.
Japanese>English
Denshu特別純米酒特別純米
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37
マグセパ
Last time I had the seasonal Tasake and enjoyed it so much, I bought the special Junmai sake from Tasake. I bought a bottle of Tasake Special Junmai Sake! It is still delicious. It has a perfect balance of sweetness, umami, and acidity with just the right amount of gas. Before I forget the taste of the special junmai sake, I would like to compare it with Tasake's draft next time.
Japanese>English
Denshu純米吟醸 百四拾(紅葉)純米吟醸
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32
マグセパ
Gassy after a long time from the first sip! Fruity, easy to drink and sweet. This sake is amazingly delicious. This was my first tasake and I got the seasonal one and it was so good that I decided to buy a different tasake again. I feel like I have found a good sake after a long time.
Japanese>English
YokoyamaSILVER(ひやおろし)MADE IN 壱岐島純米吟醸ひやおろし
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27
マグセパ
I like it very much because it is a sweet sake that I like, with just the right amount of sweetness and a sharpness at the end to tighten it up.
Japanese>English
Aramasa亜麻猫純米生酛
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36
マグセパ
It has been a long time since I have had a flax cat. It is still very tasty, no doubt about it. I can drink as much as I want. I had the same impression of the taste as when I drank it before and it was delicious without any blurring.
Japanese>English
NabeshimaHarvest Moon ひやおろし 特別純米酒特別純米ひやおろし
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31
マグセパ
The bottle was opened with caution because of the prominent warning about opening the bottle, but not so much that I had to be careful. It has a slightly gaseous and bitter taste that lingers until the aftertaste. I was looking forward to drinking it because I thought it would have a strong gaseous taste, but it was different from my image.
Japanese>English
Mutsuhassenオレンジラベル 純米吟醸 ひやおろし純米吟醸ひやおろし
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38
マグセパ
凄くガス感がありジュースの様な飲みやすさ、良くも悪くも日本酒っぽくは無いですがとても飲みやすくジュースのようにグビグビ飲めてしまうので飲み過ぎ注意で、すぐに無くなってしまいます。 味もフルーティーで洋なしの様な味で美味しくいくらでも飲めてしまいます。
Yokaコクの、八鹿。特別純米
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マグセパ
It is similar to Yatsuka, which I drank last time, but lighter. Is this lighter or the last one darker? Personally, I liked the darker version better because I could taste the umami more thoroughly.
Japanese>English
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