I thought it was very gassy, but it says it is carbonated, so I guess it contains carbon dioxide gas?
It is very easy to drink and has a slight sharpness at the end, but there is no peculiarity at all and it is easy to drink.
It is so easy to drink that it makes me want a little more impact.
It was labeled "slightly dry" and the owner of the liquor store stated in his message that it was a dry sake, so I drank it thinking it was dry, but it came in quickly and was easy to drink, and at the end I could taste the sharpness or slightly dry taste, but the drinkability won out and I didn't think it was dry at all.
It is a very easy to drink sake.
It is fruity and easy to drink with just the right amount of gas, peach-like flavor, and a little sharpness, but it is so easy to drink that I don't mind. Many of Gotohashi's sakes are easy to drink.
It has been a while since I have had Viridian.
It is very tasty, but this time I thought it was a little different and peculiar from the usual taste of sharpness or eginess.
I like Tasake and this one has a cute label, so I bought it.
It is fruity, refreshing, easy to drink, and has a sharp taste. It has the image of Tasake, but it does not have a gaseous taste, and I like the type with a gaseous taste of hi-ire.
I was curious about this sake because I often see it on the Sake-no-Wawa app, but when I was able to purchase it and try it, I found it to be very tasty.
It has a gassy, sour, sweet, and pineapple flavor, which I have seen many people describe in other people's comments.
It tasted like biting into a pear. It had been a while since I had had a very good sake.
It is easy to drink, so be careful not to drink too much.
I had been curious about this wine for a while, and today I got it and enjoyed it immediately.
I had enjoyed the previous bottle, so I had high expectations for this one, but it was a little different from what I had imagined.
I thought that my favorite flavor was white, so if it had been white, I might have liked it, but as the description says, the black one seems to have not been produced in 10 years, so I chose this one because of its rarity.
This sake also has a delicious rice flavor and a strong sharpness, but personally, I would have liked a little more acidity.
Perhaps because I expected too much from the orikagarami, the taste was different from what I expected.
The rice flavor was delicious, but it was a little dry and I wanted a little more gas and acidity.
The unique rice flavor of orikagara is strong, so I will enjoy it.
It has a subtle hint of gas, but more importantly, it has a sweetness, a delicious taste of rice, and an ease of drinking that makes it easy to drink and keep on drinking.
This time, FUNADE is not arabashiri, but a new sake with the concept of arabashiri as it is, and I thought it was very tasty with a good taste of rice.
It is a local sake.
It is fruity, gassy, and easy to drink, with a lingering alcohol taste at the end, but it is delicious.
I feel nostalgia for this sake because I started drinking it when I was getting into sake.
I was attracted by the package, but when I drank it, I found it to be a very tasty sake with a good amount of gassiness, a tangy sourness followed by a spiciness and sharpness, and a fruity sweetness like pear on the finish.
The tingling sensation is unusual and unique, and I think I will become addicted to it.
I thought it would be light and easy to drink, but it had a gassy, sweet and sharp taste with a slightly strong dry aftertaste.
It is a little dry, but overall it is easy to drink.
This is my favorite Tenbi.
When I opened the bottle, the gas was released violently, and when I drank it, I felt the tight gassy feeling as expected.
It has a strong acidity and a sharpness that I thought was strong among Amami.
I was happy to find a new Amami.
It was delicious.
This is my first time to shoot beauty.
It is fruity and has a nice gaseous taste with sweetness in the gaseous taste, followed immediately by sourness and sharpness, and is very well balanced.
I would like to buy it again sometime.
The day for drinking this sake has come again this year.
Mmmm, it's so crisp and tasty.
I was thinking that it is still Gobashi in a good way when I drank Risshun Asashibori because I had recently received Gobashi's Saigo-no-Shizuku.