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SakenowaRecord your sake experiences and discover your favorites
おふじおふじ
最近日本酒にハマった男の備忘録 日々日本酒勉強中🍶

Registered Date

Check-ins

44

Favorite Brands

5

Hall of Fame

UbusunaGakki Masamune

Most Check-in Brands

Kazenomori
3(18.75%)
Mimurosugi
3(18.75%)
Nito
3(18.75%)
Gakki Masamune
3(18.75%)
Hakurakusei
2(12.5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nara
8(18.18%)
Aichi
7(15.91%)
Miyagi
6(13.64%)
Fukushima
4(9.09%)
Akita
3(6.82%)

Venues With Most Check-Ins

宵月夜
6(50%)
いしはら酒店
4(33.33%)
全国銘酒居酒屋名古屋栄店
2(16.67%)

Timeline

おふじおふじ
alt 1alt 2
家飲み部
24
おふじ
Junmai Ginjyo Sake Rice polishing ratio 55 Alcohol 15%. Sake degree +4 Personal evaluation: ★★★★ Impression It has a dry taste at first with a light aftertaste. It is designed to be the "ultimate food sake" and goes well with just about anything. It is not too assertively dry, and when the aftertaste fades, it disappears naturally without any peculiarities, making it easy to drink even for those who are not accustomed to drinking Japanese sake.
Japanese>English
おふじおふじ
Kuroushi無濾過 生酒 原酒原酒生酒無濾過
Nate ShuzotenWakayama
alt 1alt 2
25
おふじ
Sake Rice polishing ratio 　Koji rice: 50% Kake rice: 60 　Kake rice 60 Alcohol 18%. Sake degree -1.5 Personal evaluation: ★★★★⭐︎ Impression It is dry from the beginning to the end, which is what Japanese sake is all about. The aftertaste is also slightly pungent, but that is also pleasant. It has no habits and goes well with all kinds of food. I would like to drink this sake cold.
Japanese>English
おふじおふじ
Nito純米　satin純米
Maruishi JozoAichi
alt 1alt 2
23
おふじ
Junmai Sake Rice polishing ratio 70%. Alcohol: 13%. Sake degree: Undisclosed Personal evaluation: ★★★★⭐︎ Impression At first, there was a spiciness typical of sake, but soon a sweetness spread in the mouth. The aftertaste is clean and does not leave a strange taste. I got the impression that it would go well as a food sake. Even my wife, who is not a big sake drinker, said it had a sweetness that made it easy to drink. The alcohol content is low and not too assertive, making it a light and refreshing sake.
Japanese>English
おふじおふじ
Asahitaka本醸造生貯蔵酒
Takagi ShuzoYamagata
alt 1
19
おふじ
At Poro Homemade Kitchen Entonji Branch Special Honjozo Sake Polishing ratio: 55 Alcohol: 15%. Sake Degree: +2 Personal Evaluation:★★★★★ Impression Although it has a sake strength of +2, it has a fruity taste with a sweet aftertaste. It has a mild and easy-drinking mouthfeel. Takagi Shuzo also produces the famous sake Jyushiyo. Since Asahitaka has such a great taste, one cannot help but have high expectations for the taste of Jyushiyo.
Japanese>English
3

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