おふじ
Junmai Ginjyo Sake
Rice polishing ratio 55
Alcohol 15%.
Sake degree +4
Personal evaluation: ★★★★
Impression
It has a dry taste at first with a light aftertaste. It is designed to be the "ultimate food sake" and goes well with just about anything.
It is not too assertively dry, and when the aftertaste fades, it disappears naturally without any peculiarities, making it easy to drink even for those who are not accustomed to drinking Japanese sake.
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